Cheesecake - maphikidwe a mchere wotchedwa American kunyumba

Cheesecake ndi njira yomwe mungakonzekerere mchere wotchuka kwambiri ku America. Kuphika, popanda zomwe pafupifupi malo osungirako zakudya sangathe kuzichita, zimakhala ndi mchenga wachitsulo komanso tchizi tchizi. Zomalizazi zikuphatikizidwa bwino ndi zipatso, zipatso ndi chokoleti, zomwe zimakupatsani kuyesera ndi kuyatsa.

Kodi kuphika cheesecake kunyumba?

Cheesecake panyumba idzakhala imodzi mwa zokometsera zomwe mumazikonda, ngati mumagwiritsa ntchito zakumwa zosakaniza, mawonekedwe abwino ndi kutentha kwabwino. Kuphatikiza pa maziko okonzedwa bwino, muyenera kuyang'ana njira yophika (mankhwalawa akukonzekera pamadzi osamba), musapume mu uvuni ndikuziziritsa bwino.

1. Cheesecake ndi njira yomwe imapangidwira mokwanira mawonekedwe, kotero mumayenera kupeza mawonekedwe ogawidwa ndi mphete, zomwe zimakhala zovuta kupeza.
2. Pogwiritsa ntchito bokosi lakuda, pewani bokosi laching'ono ndi mafuta mu crumb, kuikamo mu nkhungu, kuikamo, kuphika pa madigiri 180 kwa mphindi 10.
3. Poyambira pansi, tchizi "Philadelphia" imagwiritsidwa ntchito. Mukamenya, ziyenera kutentha kutentha, kuti misa ikhale yosakanikirana.
4. Kuti mupewe ming'alu mu mchere wotsirizidwa, zonse zigawo zikumenyedwa ndi chosakaniza pamtunda wotsika.

Cheesecake "New York" - Chinsinsi

Chisikiti cha "New York" chachikale - chimadziwika chifukwa cha kukoma kwake kosakongola komanso kosavuta, komwe kungatheke pothandizidwa ndi tchizi la Philadelphia. Gawoli ndilobwino kuti liphike - ndilo mafuta kwambiri ndipo silipangidwa kuchokera ku mkaka, koma kuchokera ku zonona. Mukamenya, ziyenera kutentha kutentha, kotero kuti kudzazidwa kumakhala kosalala.

Zosakaniza:

• Ma coke ochepa - 250 g;
• mafuta - 100 g;
• tchizi "Philadelphia" - 750 g;
• shuga - 250 g;
• kirimu 30% - 180ml;
• dzira - zidutswa zitatu;
• peel - 20 g.

Kukonzekera

1. Biscuit ndi batala.
2. Ikani mu mbale ndi kuphika pa madigiri 180 kwa mphindi 10.
3. Sakanizani shuga ndi tchizi.
4. Onjezani mazira, zonona, zest. Kumenya ndi wosakaniza.
5. Thirani kirimu pa keke. Cheesecake ndi choyimira chachikale, chokonzekera pa madigiri 160 pa ora.

Cheesecake ndi mascarpone - Chinsinsi

Pali maphikidwe ambiri a cheesecake. Mmodzi wa iwo - cheesecake ndi mascarpone - amawoneka ngati mpweya ndipo amadziwika ndi chikondi chapadera ndi airiness. Chifukwa cha kuwala, mcherewu uli ndi caloric, wodzaza ndi wathanzi, choncho umakhala ndi zipatso zokoma ndi zowawasa, zokongoletsedwa ndi zipatso zopanikizana kapena timbewu ta timbewu ta timadzi ta timadzi tokoma.

Zosakaniza:

• cookies - 200 g;
• mascarpone - 500 g;
• shuga - 140 g;
• dzira - zidutswa zitatu;
• kirimu - 200 ml;
• mafuta - 100 g.

Kukonzekera

1. Dulani ma cookies ndi mafuta. Ikani mu nkhungu ndikuyiyika kuzizira.
2. Sakanizani mascarpone ndi shuga, yikani mazira, kirimu.
3. Thirani misa pa keke.
4. Cheesecake ndi chophimba chomwe chimapanga kuphika mu madzi osambira pa madigiri 160 kwa mphindi 90.

Chesecake cheesecake

Pakati pa zosiyanasiyana maphikidwe, kwambiri kuwala ndi chilimwe ndi sitiroberi cheesecake . Zipatsozi zimagwirizana bwino ndi kudzazidwa ndikuzikonza. Zipatso zokha zikhoza kuikidwa pamwamba, koma mukhoza kuzigwiritsa ntchito monga mawonekedwe odzola, zomwe muyenera kukwapula ndi shuga mu puree, kutentha ndi gelatin yosudzulidwa ndikuzizira, kutsanulira mchere.

Zosakaniza:

• makeke - 100 g;
• mafuta - 70 g;

• kirimu kirimu - 450 g;
• shuga - 150 g;
• dzira - zidutswa ziwiri;
• kirimu wowawasa - 100 g;
• Strawberries - 200 g;
• shuga - 40 g;
• gelatin - 10 g.
• madzi - 30 ml.

Kukonzekera

1. Musanapange cheesecake, yikani ma cookies osweka ndi mafuta.
2. Sungani tchizi, shuga, kirimu wowawasa ndi mazira.
3. Thirani mkate ndi kuphika pa madigiri 150 mphindi 50.
4. Sambani gelatin m'madzi kwa mphindi zitatu.
5. Muziganiza ndi strawberries ndi shuga mu phala, kutentha, kuwonjezera gelatin.
6. Chekeecake ya Strawberry ndi njira yomwe imaphatikizapo kuphimba ndi msuzi wa mchere.

Cheesecake ya Japan

Cheesecake ya Japan ya thonje ndi yotchuka kwambiri, yomwe imatchedwa chifukwa cha kufanana ndi thonje, zomwe zimakhala ndi chikondi komanso mpweya. Kuphika kumakhala ndi maonekedwe okhwima komanso owala, kukumbukira chotupa cha casserole kapena omelet ya nthunzi. Kuphika palibe zidule - chinthu chachikulu ndichokwapula mapuloteni bwino ndi pang'onopang'ono kuwaphatikiza nawo misala yonse.

Zosakaniza:

• kirimu tchizi 300 g;
• dzira - zidutswa zisanu;
• mkaka - 180ml;
• shuga - 150 g;
• ufa - 60 g;
• wowuma - 20 g;
• mafuta - 70 g.

Kukonzekera

1. Tchizi timene timasakaniza ndi mkaka ndi zikwapu.
2. Lowani ufa ndi wowuma. Wonjezerani azungu.
3. Kuphika pa madigiri 150 pa mphindi 90.

Chekiki cha Chokoleti - Chinsinsi

Chikole cha chokoleti ndi chimodzi mwa kusiyana kwa mchere wotchuka. Pophika izi, zimakhala zofunikira, zomwe zimakhala zosakaniza ndi chokoleti. Tchizi "Philadelphia", monga chofunikira chachikulu, chidzachita zabwino kwambiri. Keke yokometsetsa yopangidwa kuchokera kukiki yaifupi ya chokoleti imangowonjezera kukoma.

Zosakaniza:

• tchizi Philadelphia - 500 g;
• chokoleti - 300 g;
• masokisi a chokoleti - 250 g;
• dzira - zidutswa zitatu;
• shuga - 150 g;
• mafuta - 100 g;
• kirimu wowawasa - 180 g.

Kukonzekera

1. Dulani ma cookies ndi mafuta.
2. Ikani mu nkhungu ndikuitumizira kuzizira.
3. Chokoleti kusungunuka, kusakaniza ndi tchizi, shuga, kirimu wowawasa ndi mazira.
4. Thirani mkate ndi kuphika pa madigiri 180 kwa mphindi 50.

Lemon cheesecake - Chinsinsi

Zakudya za mandimu - ngakhale kuti zili ndi phindu la kalori, zingatheke kukhala ndi thanzi labwino komanso labwino. Zowonjezera zazikuluzikulu ndizomwe zimakhala zowonongeka, zomwe zimakhala zotsika mtengo kusiyana ndi zakudya zakutchire, ndi zipatso za citrus zomwe zimawonjezera kukoma kwake. Mulimonsemo, kuphika kumatsitsimula kwambiri ndipo kumaimira mtundu wokongola komanso kukoma kwake.

Zosakaniza:

• makeke - 250 g;
• mafuta - 180 g;
• zest - 20 g;
• shuga - 140 g;
• dzira - zidutswa 4;
• kanyumba kanyumba - 750 g;
• madzi a mandimu - 40 ml.

Kukonzekera

1. Ikani zophika, kuphatikiza ndi 120 g mafuta.
2. Ikani keke mu nkhungu ndikuyika pambali kwa mphindi 30.
3. Whisk kanyumba tchizi ndi 70 magalamu a shuga, zest ndi mazira awiri.
4. Ikani pa keke ndikuphika kwa ora limodzi pa madigiri 160.
5. Pakuti kirimu, chikwapu 70 magalamu a shuga, dzira, madzi ndi 50 g mafuta.

Cheesecake ndi ricotta - Chinsinsi

Cheesecake ndi ricotta ndi mwayi kuyesa kukoma ndi kapangidwe. Chinthu chachikulu - kachipatala - ndi mafuta ochepa, choncho chimasakanikirana ndi tchizi tating'ono. Njirayi ndi yophweka, chifukwa maziko ake amapangidwa kuchokera ku breadcrumbs, zomwe zimachepetsa nthawi, zimachepetsa kuphika ndipo zimapangitsa kuti mchere ukhale wabwino kwambiri.

Zosakaniza:

• Ricotta tchizi 750 g;
• kirimu kirimu - 450 g;
• mafuta - 30 g;
• shuga - 140 g;
• opanga - 60 g;
• dzira - ma PC 2.

Kukonzekera

1. Sungani sushi ndi 20 g shuga ndikuyika mu nkhungu.
2. Ikani zitsulo zotsalira.
3. Ikani pa keke ndi kuphika kwa mphindi 90 pa madigiri 160.

Cheesecake popanda kuphika - Chinsinsi

Chekeecake yapamadzi yopanda kuphika ndi njira yosavuta komanso yodalirika yokonzekera zakudya zamchere zokoma osati kuphatikizapo uvuni. Muyenera kusakaniza zosakaniza zonse, kuwonjezera gelatin ndi kutumiza maola angapo mufiriji, kuyembekezerani mankhwala okoma. Poonetsetsa kuti zokomazo sizinatayidwe, muyenera kugwiritsa ntchito mankhwala ndi mafuta ochulukirapo.

Zosakaniza:

• cookies - 300 g;
• mafuta - 100 g;
• kanyumba kanyumba - 850 g;
• kirimu 33% - 450 ml;
• shuga - 140 g;
• gelatin - 10 g.

Kukonzekera

1. Biscuit mafuta, pogaya, kuika mu nkhungu ndi kuika pambali.
2. Whisk kirimu ndi shuga, yikani gelatin yotentha ndi kanyumba tchizi.
3. Ikani kirimu pamunsi ndi kutumiza cheesecake, yomwe nthawizonse imatha, kuzizira.

Cheesecake mu uvuni wa microwave

Kupezeka kwa mbale si chifukwa chokanira mchere wotchuka. Cheesecake yosavuta, yophikidwa mu microweve, siyiyipa kuposa kulawa, ndipo ili ndi ubwino wambiri pa chikhalidwe chimodzi, mwachitsanzo, ikhoza kuphikidwa m'magawo ena, omwe amachepetsa nthawi yophika komanso yozizira, ndipo amakuthandizani kupeza mankhwala okoma kwa mphindi.

Zosakaniza:

• makeke - 50 g;
• mafuta - 40 g;
• kirimu kirimu - 120 g;
• kirimu wowawasa - 120 g;
• dzira - chidutswa chimodzi;
• shuga - 60 g.

Kukonzekera

1. Dulani ma cookies ndi mafuta ndi kuwafalitsa mu zisamere.
2. Pukutani tchizi, kirimu wowawasa, shuga ndi dzira.
3. Dya cheesecake yokhazikika pa 700W kwa mphindi ziwiri.