Magalasi okhala ndi yamatcheri - zophika bwino, zomwe ngakhale m'nyengo yozizira zidzakukumbutsani masiku otentha a chilimwe ndikudzaza nyumba ndi fungo lokoma.
Kanyumba kanyumba kakukwera ndi yamatcheri
Zosakaniza:
- kanyumba kakang'ono ka mafuta kakang'ono - 250 g;
- mafuta a masamba - 100 ml;
- shuga - 100 g;
- dzira - chidutswa chimodzi;
- ufa - 350 g;
- kuphika ufa - 15 g;
- chitumbuwa.
Kukonzekera
Mu kanyumba tchizi timatsanulira shuga, tinyani dzira, tiyikeni mafuta, tiphike ufa ndi kusakaniza bwino. Pang'onopang'ono uziwaza ufa wothira, ugule mtanda wokhala ndi mtanda, uupeni mu filimu ndikuchotserani kwa ora limodzi mu furiji.
Kenaka mugawike m'magawo awiri ofanana, pindani aliyense mu keke yozungulira, muzigawa magawo asanu ndi atatu ndikugawa kufalitsa - chitumbuwa mwa madzi ake - pa mbali yaikulu ya katatu. Timapotoza matayala osalala, kukulitsa zipatso mkati. Timagwiritsa ntchito mafuta ophikira mafuta, timayika mabulu athu ndi kuphika ma rollers ndi yamatcheri popanda yisiti mpaka kuunikira mu ng'anjo ya 180 digiri kwa mphindi 20.
Chinsinsi cha nsapato ndi yamatcheri
Zosakaniza:
- kirimu wowawasa - 100 ml;
- ufa - zinthu ziwiri;
- margarine - 100 g;
- sinamoni - pinch;
- shuga - 1 tbsp. supuni.
Kwa kudzazidwa:
- shuga - masupuni 10;
- chitumbuwa chopanda madzi popanda maenje - 100 g.
Kukonzekera
Choncho, pokonzekera mchenga wa mchenga ndi yamatcheri, kuphatikiza kirimu wowawasa ndi margarine wofewa, kutsanulira shuga, ufa, kuika sinamoni ndi kuphika ufa. Kenaka mugwetseni mtanda womwewo ndikuwusiya kwa mphindi 20 pamalo ozizira kuti mupumule. Pambuyo pake, timagawanika mu magawo atatu, aliyense aponyedwe mu mzere wochepa thupi ndikudulidwa mu magawo 8 pa diagonally. Kenako, kuika pang'ono yamatcheri, kuwaza zipatso ndi shuga ndi yokulungira mtanda ndi bagel. Timaphika mabulu pa madigiri 180 kwa mphindi pafupifupi 20, mpaka golide wofiira.
Yatsamba bagels ndi yamatcheri
Zosakaniza:
- mkaka - 2 zinthu;
- dzira - zidutswa ziwiri;
- yisiti - 50 g;
- shuga - zinthu 0,5;
- mafuta - 100 g;
- ufa - zinthu 4;
- chitumbuwa mwa madzi ake - 1 l;
- Mazira - chifukwa cha mafuta.
Kukonzekera
Tidzakambirana zosiyana siyana, momwe tingakonzekere ngolo ndi chitumbuwa. Mu mbale timatsanulira shuga, kuika yisiti ndi kuyikamo bwino. Kenako kuthira mkaka wofewa, kuswa mazira, kutsanulira mu ufa ndi knead pa mtanda. Kenaka muzisiye kwa ola limodzi pa malo otentha, kenaka muupange mu mzere wochepa thupi ndikuulidula mu magawo khumi. Tsopano yikani yamatcheri yamzitini, musanayambe kuthira madzi, ndi kukulunga mtanda mu thumba. Lembani mabokosi ndi dzira lopangidwa, kuwaza shuga ndi kuphika kwa mphindi pafupifupi 20 mu ng'anjo yotentha.