Strawberry kupanikizana - yabwino maphikidwe a kwambiri zokoma billet

Wiritsani sitiroberi kupanikizana sikungakhale kovuta ngakhale wophika. Koma pali maphikidwe apachiyambi omwe angathandize kusiyanitsa nyengo yozizira ndi zokondweretsa zatsopano. Kutsekemera kotere kumagwiritsidwa ntchito monga kukwapula kwa zikondamoyo kapena fritters, ndipo nthawizina amagwiritsidwa ntchito ngati kudzaza kuphika.

Kodi kuphika sitiroberi kupanikizana?

Zophweka zowonjezera sitiroberi, zomwe zimadziwika ndi amayi ambiri, sizili zovuta kukonzekera. Palibe zidule zapadera ndi zinsinsi za kupanga, koma pali maonekedwe oyenera kutsatiridwa.

1. Mitengo yosonkhanitsa imatsuka ndikuchotsa mchira.
2. Thirani zipatsozo ndi shuga ndi kuchoka kuti mulekanitse madzi.
3. Kuphika zokoma sitiroberi kupanikizana molingana ndi zosankhidwazo. Nthawi yophika ikhoza kutenga kuyambira theka la ora kufikira masiku awiri.

Kodi kuphika wandiweyani kupanikizana ku strawberries?

Kukonzekera jamu wandiweyani kuchokera ku strawberries amafunika kuthera nthawi yambiri. Ikani kuphika kwa nthawi yaitali, ozizira kangapo. Zotsatira zake, zimatulutsa ubwino wambiri, koma osati kupanikizana, kupanikizana uku kukukumbutsani kupanikizana kapena confiture. Billet amawathira nthawi yosungirako, patatha pafupifupi mwezi ndizotheka kuyesa.

Zosakaniza:

• Strawberry - 5 makilogalamu;
• shuga - 4 makilogalamu.

Kukonzekera

1. Sambani ma strawberries oyera.
2. Thirani zipatso m'magawo a shuga. Siyani maola 5-7.
3. Ikani wophika pazithunzithunzi zotentha, kuchotsa chithovu kuti mudikire otentha.
4. Muzilimbikitsa sitiroberi kupanikizana 25-30 mphindi.
5. Sungani kupanikizana kwa maola asanu.
6. Bwerezani kuphika, wiritsani kwa mphindi 35 pamsana wochepa kutentha.
7. Anakoka mitsuko yopanda madzi ndi kusindikizidwa.

Kodi kuphika kupanikizana kuchokera nkhalango sitiroberi?

Chinsinsi ichi chidzakuthandizani kukonzekera zokoma kupanikizana kuchokera m'nkhalango ya strawberries m'nyengo yozizira. Zipatso ndi zosiyana kwambiri ndi zomwe zimakula m'munda wam'mudzi, ndipo zimakhala ndi kukoma kokometsa ndi fungo. Chotsatira chake chachikulu ndi kukula kwake, sizidzakhala zosavuta kusonkhanitsa strawberries, koma ngati mukulephera kusonkhanitsa pang'ono - gwiritsani ntchito mwayi kuti mutseke chidutswa chosazolowereka.

Zosakaniza:

• nkhalango mabulosi - 1 makilogalamu;
• shuga - 1 makilogalamu;
• citric acid - 1 pinch yaying'ono.

Kukonzekera

1. Sambani ma strawberries, mchira sichiyenera kuchotsedwa.
2. Thirani pa shuga.
3. Sungunulani asidi citric m'madzi, tsanulirani mu zipatso.
4. Siyani maola asanu.
5. Pa osachepera kutentha kuphika sitiroberi kupanikizana, wiritsani iyenera kukhala mphindi 15. Siyani kuti muzizizira.
6. Cook komabe, wiritsani kwa mphindi 10.
7. Thirani pa chidebe chobera ndipo mwamphamvu kwambiri.

Strawberry kupanikizana ndi zipatso zonse - Chinsinsi

Kupanikizana kofulumira kwa sitiroberi kumaphika mphindi 15 ndi kamodzi kokha. Dikirani mpaka zipatso zololedwa kuti ziyambe kuyambitsa madzi sizingakhale zofunikira, zophikazo zimaphika nthawi yomweyo mutatha kusonkhanitsa masamba a strawberries. Ikusungidwa kwa nthawi yaitali ndikubwera ndi zipatso zonse mu madzi. Chojambulachi chingagwiritsidwe ntchito monga kudzaza kunyumba kuphika, ndi madzi kutsanulira zikondamoyo kapena ayisikilimu.

Zosakaniza:

• Strawberry - 3 makilogalamu;
• shuga - 2 kg;
• madzi - 150 ml.

Kukonzekera

1. Strawberry kutsuka ku mchira, nadzatsuka, kutsanulira shuga.
2. Thirani m'madzi ndi kuvala kumapiri.
3. Wiritsani sitiroberi mwamsanga kupanikizana kwa mphindi 15.
4. Kufalitsa pa zitini zopanda kanthu, ndowe, ikani yosungirako.

Kupanikizana kuchokera ku sitiroberi "Pyatiminutka" - Chinsinsi

Zakudya zopatsa sitiroberi zokometsera m'nyengo yozizira zingatheke kuperekedwa mogwirizana ndi mankhwala "miniti zisanu". Chokoma chimabwera ndi zipatso zonse, zofewa mu madzi obiriwira onunkhira. Kukoma kwake sikuphika mofulumira, mungafunike tsiku lonse kuti mupange. Kukonzekera kwa kupanikizana kwa strawberries kumachitika mu magawo awiri: otentha kwa mphindi zisanu ndi kuzizira. Bwerezani ndondomeko katatu.

Zosakaniza:

• Strawberry - 2 kg;
• shuga - 2 kg.

Kukonzekera

1. Sungunulani strawberries ndi kuwaza iwo ndi shuga. Siyani maola asanu.
2. Cook pa kutentha kwakukulu, wiritsani kupanikizana ayenera mphindi zisanu. Refrigerate.
3. Bweretsani njira yowiritsa ndi yozizira katatu.
4. Pambuyo pa chithupsa chachitatu, kutsanulirani kupanikizana pa mitsuko ndi ndowe.

Strawberry kupanikizana ndi gelatin - Chinsinsi

Kuphika kupanikizana kuchokera ku strawberries ndi gelatin kungapangidwe sampulo tsiku lotsatira. Zosangalatsa zimasungidwa nyengo yonse yozizira ndipo zimakhala zokoma kwambiri. Konzani mankhwala ndi zipatso zonse mu madzi odzola kapena musamadzitchere sitiroberi pang'ono, zomwe zimachititsa kuti kupanikizana ndi kofiira.

Zosakaniza:

• Strawberry - 3 makilogalamu;
• shuga - 2 kg;
• gelatin - 50 g;
• madzi - 150 ml.

Kukonzekera

1. Fukani masamba otsukidwa ndi shuga, tulukani maola 4-5.
2. Ikani chithupsa, kuchotsa chithovu, kubweretsani ku chithupsa.
3. Kuphika kwa mphindi 20.
4. Padakali pano, kutsanulira gelatin ndi madzi ofunda.
5. Jambulani pambali, kutsanulira minofu ya gelatin, sakanizani bwino, kutentha (musaphimbe).
6. Thirani ma sitiroberi odzola pazitsulo zosakera ndi ukuporite.

Strawberry kupanikizana popanda kumwa zipatso

Njira yosazolowereka imakonzekeretsa zokoma, zomwe zimapezeka pansipa. Choyamba, manyuchi amaphika kupanikizana kuchokera ku strawberries, amadzala ndi zipatso ndipo amaumirira mu mawonekedwewa kwa maola angapo. Kukonzekera uku kusungidwa kwa nthawi yayitali, ndipo madziwo amaundana pang'ono. Zipatsozi zimakhalabe zokwanira ndi zokoma, kukoma kwa sitiroberi kumayandikira kwambiri.

Zosakaniza:

• Strawberry - 500 g;
• shuga - 250 g;
• madzi - 150 ml.

Kukonzekera

1. Lembani shuga ndi madzi ndi kuvala pakati pazizira.
2. Ikani madziwa kwa mphindi 7-10.
3. Sankhani zipatso, kusamba, mudzaze ndi madzi otentha.
4. Siyani strawberries mu madzi mpaka kwathunthu utakhazikika.
5. Sungani madzi, yophikitseni kachiwiri kwa mphindi zisanu, ndiyeno mugawire zipatsozo mu chidebe chosabala.
6. Thirani kupanikizana ndi madzi, muwasindikize mwamphamvu.

Strawberry kupanikizana ndi timbewu ndi mandimu

Zachilendo masamba sitiroberi kupanikizana ndi timbewu . Watsopano, pang'ono citrus kukoma amakondweretsa onse okonda maswiti okondweretsa. Kuchuluka kwa shuga kungasinthidwe malingana ndi kukoma kwake, koma chizoloŵezi chabwino ndicho chiŵerengero cha 1: 2. Chakudya chokoma ndi chokoma, chatsopano ndi chokoma.

Zosakaniza:

• Strawberry - 3 makilogalamu;
• mandimu - chidutswa 1;
• timbewu;
• shuga - 1,5 makilogalamu.

Kukonzekera

1. Sambani timbewu totsekemera ndi madzi otentha ndikuchoka kwa theka la ora.
2. Chotsitsa cha madzi chimatsanulira mu chidebe, chomwe chidzaphika kupanikizana.
3. Fukani shuga ndi mandimu.
4. Phikani chisakanizo mpaka shuga itasungunuka.
5. Sungani mbale, tsanulirani strawberries, pitani maola 7.
6. Sungani madzi, yophika kwa mphindi 15.
7. Thirani madzi mu sitiroberi, onse pamodzi wiritsani kuwira.
8. Thirani kupanikizana pa mitsuko yopanda kanthu ndikuyiyika kuti musungidwe.

Yaiwisi sitiroberi kupanikizana

Kuwomba kupanikizana kwa strawberries popanda kuphika kumatuluka kwambiri. Mavitaminiwo amathiridwa ndi shuga ndipo samatenthedwa, chifukwa zonse zomwe zimathandiza komanso mavitamini amasungidwa. The billet amasungidwa bwino nyengo yozizira mu furiji, mukhoza kuidya, kuwonjezera pa zakudya zophika kapena kuthira tiyi.

Zosakaniza:

• Strawberry - 3 makilogalamu;
• shuga - 2-2,5 makilogalamu.

Kukonzekera

1. Sungunulani strawberries, kuchotsa mchira ndi kuwonjezera shuga.
2. Razotritte njira yabwino: blender, tolkushka kapena mphanda.
3. Thirani mbatata yosakaniza mumitsuko yopanda madzi, osapitirira 2 masentimita.
4. Pamwamba ndi shuga m'mphepete mwa mtsuko.
5. Chisindikizo ndi refrigerate yosungirako.

Strawberry kupanikizana mu multivariate

The okonzeka sitiroberi kupanikizana mu multivarquet si otsika mu khalidwe kwa zokoma kuphika mwambo njira. Muyenera kukonzekera zokhazokha, pikani mu chogwiritsira ntchito ndikudikirira kuti chithupsa chichotseni chithovu. Ngati chojambuliracho chiribe ntchito yapadera pa kupanikizana, gwiritsani ntchito "Kutseka" kapena "Msuzi". Ikani kukoma kwa ola limodzi, mukhoza kubwereza kuphika, ngati mukufuna kupanikizana.

Zosakaniza:

• Strawberry - 2 kg;
• shuga - 2 kg.

Kukonzekera

1. Mu mbale ya multivarka malo osambitsidwa strawberries, kuwaza ndi shuga.
2. Siyani mpaka zipatso zimaloledwa kuti zikhale madzi.
3. Tembenuzani "Jamu" kapena "Msuzi" mawonekedwe, dikirani chithupsa, mutenge chithovu.
4. Pewani jamu kwa ola limodzi, yambani kukonza ngati kuli kofunikira.
5. Thirani zitsulo zopanda kanthu, ndowe ndi sitolo yosungirako.