Kwa onse okonda chakudya chodabwitsa, monga chips , timalimbikitsa kwambiri kuchita kunyumba, enieni a Mexico ndis. Komanso, tikuwonetsani momwe mungapangire msuzi wokoma kwambiri wodabwitsa.
Kodi kuphika nachos chips mu uvuni kunyumba - Chinsinsi
Zosakaniza:
- chimbudzi - 65 g;
- madzi otentha otentha - 80 ml;
- mafuta a mpendadzuwa - 3 makapu amchere;
- mapepala ofiira a paprika - 2/3 tsp.
- mchere wa khitchini - 1/2 tsp.
Kukonzekera
Pakamwa lalikulu, kutsanulira mbali, kutsanulira ufa wa chimanga ndi kuwonjezera madziwo otentha. Nthawi yomweyo sanganizani chirichonse ndi mphanda mpaka nthawiyo mpaka chirichonse chikhale yunifolomu yowonjezereka. Tsopano, popanda kuyimirira kusakaniza, kwa pang'ono ife timayambitsa mafuta popanda fungo. Kenaka, timasakanikirana ndi mtanda wa nays, papepala yonyezimira ya paprika ndi kuwonjezera pang'ono mchere wabwino.
Timafunika mapepala awiri ophika, omwe ali ndi mapepala ophika, ndikugawaniza mtandawo, ndikuwutambasula pamwamba pa mapepala onse. Mphepete kwambiri ndi mpeni wodula misa mu katatu. Timatumiza zonse mu kutentha kale kufika pa madigiri 165 ndi kuphika mu njirayi, chips zokoma 15-20 mphindi.
Kukoma kwa nachos kumadziwulula, komabe palimodzi ndi msuzi wa tchizi wa ku Mexican.
Momwe mungapangire msuzi wa nachos kunyumba - Chinsinsi
Zosakaniza:
- batala wabwino (82.5%) - 130 g;
- tchizi (olimba) - 550g;
- kirimu wowawasa (20%) - 270 ml;
- Tsabola wofiira (zokometsera) - 2/3 tsp.
Kukonzekera
Timasungunuka batala mu uvuni wa microwave ndi kutsanulira mu kasupe kakang'ono. Timayika tchizi chokongoletsera kupyolera mu tinthu tating'ono kwambiri ndikuyika chidebe pa mbale yoyaka moto ndipo moto umachepetsedwa. Tikawona kuti tchizi timayamba kusungunuka, ndi nthawi yoti tipeze zonona zonona mafuta pano. Pambuyo pa tchizi tomwe takhala tikusungunuka ndipo timakhala tomwe timapanga, tiwonjezerani tsabola wofiira ndi kuchotsa msuzi wochokera ku moto.
Pomwe kutentha kwa msuzi kuyandikira firiji, titha kuyamba kutumikira. Mu mbale yayikulu timatsanulira zophikira zonunkhira za chimanga ndipo mu mbale yomweyo timafalitsa ochepa makapu a tchizi msuzi. Timatenga zidutswazo ndi manja athu, kuziviika mu msuzi ndikusangalala ndi zokometsera zabwinozi ndi anzanu komanso abwenzi athu okondwa!