Sumash ndi shrub yaing'ono yomwe ili ya banja la Sumakhov. Chomera ichi chimatengedwa ngati thermophilic, koma sichikulimbana pang'ono ndi chisanu. Chitsamba chimamera pamathanthwe, m'nkhalango zochepa, pamapiri otsetsereka. Madzi a chipatso cha Sumac amagwiritsidwa ntchito mu mankhwala ndi mankhwala osokoneza bongo. Kuchokera pamenepo, mankhwala okonzedwa amagwiritsidwa ntchito pochizira ziwalo zosiyanasiyana ndi machitidwe.
Kuchiritsa katundu wa madzi a zipatso
Zipatso za zipatso za zomera zowonongeka izi ndi zochuluka kwambiri:
- tannins;
- ascorbic asidi;
- vitamini K;
- resin.
Zikuwoneka kuti zosankha zothandiza izi mu mchere wa Sumy zonse za iye zikunena. Amapereka:
- anti-inflammatory;
- chithunzi;
- antimicrobial;
- diuretic;
- antioxidant kanthu.
Kuonjezera apo, mankhwala osokoneza bongo amathandizira kusintha ntchito ya m'matumbo. Amathandizanso kubwezeretsa mlingo wa ma vitamini C, omega-3 acids ndi tanins m'thupi.
Madzi a Succinate akulimbikitsidwa kuti agwiritsidwe ntchito mu matenda monga:
- matenda a m'mimba ;
- colic m'mimba;
- kutsekula m'mimba;
- mulungu;
- malungo;
- kutupa kwa chiwindi ndi bile ducts;
- hypoglycemia;
- kuwotcha;
- cystitis;
- shuga;
- kunenepa kwambiri;
- kupweteka;
- chimfine;
- nyamakazi;
- bronchitis .
Sizinali zoyipa kuti mupeze chithandizo cha matenda a mtima.
Kawirikawiri, madzi akugwiritsidwa ntchito monga zokopa komanso zovuta za chilengedwe, zilonda zolimbana ndi matenda, ziphuphu.
Kuwonetseratu kuti kugwiritsiridwa ntchito kwa mchere sumac
- Sitiyenera kuiwala kuti madzi a chipatso cha Suma amatha kupangitsa magazi kukhala ochepa kwambiri. Choncho, anthu omwe ali ndi chiopsezo chachikulu cha thrombosis ayenera kusamala.
- Ndikofunika kusiya njira yothandizira anthu omwe akudwala matenda a gastritis kapena zilonda zam'mimba - pali mankhwala ambiri oopsa m'madzi.