Kusakaniza mbatata asanadzalemo

Aliyense yemwe amakula yekha mbatata amayesetsa kutsimikiza kuti ntchitoyo ndi yopindulitsa kwambiri kusiyana ndi kugula mbatata yokonzekera m'nyengo yozizira. Ndipo kuti zokolola za mbatata zinali zapamwamba, ndipo kuyesa kulimbikira ndi nthawi yachisamaliro cha chilimwe kunali kochepetsedwa, olima wamaluwa-omwe alimi odziwa bwino ulimi amafunika kuyendetsa bwino mbatata asanadzalemo.

Njira zothandizira mbatata

Mukasankha mbatata kuti mubzalidwe, gawo loyamba la mbeu za mbatata zimapangidwa musanabzala - munda wake. Molunjika pamaso pa kasupe kubzala m'pofunika kumera mbatata. Kuwonjezera pamenepo, n'zotheka kuchiza tizilombo toyambitsa matenda ndikuwapatsa njira yothetsera kukula.

Pazigawo zonse mu dongosolo:

1. Malo okhala ndi tubers ya mbatata . Zimathandiza kuchepetsa kutuluka kwa madzi kuchokera ku chodzala, chomwe chiri chofunika kwambiri panthawi ya kuchepa kwa madzi m'nthaka mutabzala. Pa nthawi yoyamba ya kukula kwa mbatata, mayi tuber amakhala ndi madzi a inshuwalansi, chifukwa mizu ya mbewuyo siidakwaniridwe mokwanira kuti ikhale yopanda madzi okwanira. Malo opangira malo ndi awa: kwa masabata awiri mpaka 2,5.5 mumayika mbatata yosankhidwa kuti mubzalidwe mumzere wambiri mu bokosi, kuyiyika dzuwa pamsewu, ndikuphimba ndi filimuyo. Patapita kanthawi, zimamera zidzawoneka pa tubers, zomwe sizidzasuntha zikabzalidwa. Njira iyi imakulolani kuti muwonjezere zokolola mwa pafupifupi 15%.
2. Kulima mbatata . Ikhoza kupangidwa chimodzimodzi ndi malo ake. Kuwuka kwa impso ndi kutambasula kwake kumachitika kutentha kwa 18-20ºє masana ndi 10-12ºє usiku. Masiku onse 7 mpaka 10, mbatata ziyenera kutembenuzidwa ndikukakidwa mu bokosi kuti zikhale bwino. Komanso pakufunika kuyesa mbatata zofooka ndi zofooka, zomwe, zikadzamera komanso zokongola, zidzawoneka bwino.
3. Disinfection , ndiko kuti, kukonza mbatata musanadzale ku matenda ndi tizirombo. Pofuna kupewa matenda, mbatata ikhoza kuthandizidwa ndi potaziyamu permanganate musanadzalemo. Kuti muchite izi, bokosi lomwe liri ndi mbatata zowonongeka kale liyenera kuchepetsedwa mu njira yowonjezera potassium permanganate (ndibwino kuti muchite izi mukhola lalikulu) ndikugwiritsanso pamenepo mphindi 40. Njira yothetserayi imakonzedwa kuchokera ku mawerengedwe a 1 g ya potassium permanganate pa chidebe cha madzi. Pambuyo pa "kusamba", mbatata iyenera kukhala yothira phulusa phulusa, yomwe ingathandize kuti mbatata ikhale ndi potaziyamu, yomwe imapangitsa kuti chinyezi chisamangidwe bwino. Pofuna kuteteza mbatata ku tizirombo musanabzala, gwiritsani ntchito mankhwala ophera tizilombo monga processing "Maxim", "Prestige", "Cruiser". Amateteza tizilombo towononga tizilombo towononga nthaka, komanso tizilombo toyambitsa matenda a Colorado. Kukonzekera kosankhidwa kapena kusakaniza kwake kuyenera kusungunuka peresenti ya 100 g pa 5-6 malita a madzi ndikupatsidwa mankhwala opangira mankhwala.
4. Processing mbatata musanadzale kukula zolimbikitsa . Chodziwika kwambiri kukula kwa stimulator kwa mbatata ndi Potate. Mmodzi ampoule, wosungunuka mu lita imodzi ya madzi, ndi okwanira kuchiza 50-60 mbatata. Komanso, kupititsa patsogolo kukolola kotheka kwa mbatata Kawirikawiri amagwiritsidwa ntchito pokonzekera ndi ndondomeko, monga zinki, boron, manganese ndi molybdenum, zomwe zimapezeka mu feteleza yovuta Mikom. Kuwongolera mankhwala a tubers ndi mankhwala akuchitika mogwirizana ndi ndondomeko pa phukusi.

Ngati simukufuna kugwiritsa ntchito zokonzekera zokonzekera ndi kuteteza mbatata, mukhoza kukonzekera nokha. Kuti muchite izi, sakanizani supuni imodzi ya boric acid, mkuwa sulphate ndi manganese ndi kupasuka mu 10 malita a madzi. Muzosakaniza kotero ndikofunikira kuti zilowerere mu tubers kwa mphindi 15, ndiye ufa ndi nkhuni phulusa ndikupitiriza kubzala.