Phala lokoma la buckwheat silikupezeka ndi amayi onse. Ndipotu, mukakonzekera, muyenera kusamala zina, zomwe simungapeze zotsatira zoyenera. Tiyeni tikambirane momwe tingathere madzi otsekemera a buckwheatat.
Kodi kuphika buckwheat crumbly?
Zosakaniza:
- buckwheat groats - 215 g;
- madzi osankhidwa - 405 ml;
- batala - kulawa;
- mchere.
Kukonzekera
Zokolola za Buckwheat zimatulutsidwa mosamala kuchokera ku zinyalala zakunja, nthawi zambiri zotsuka ndi zouma pa thaulo. Kenaka timatsanulira buckwheat pa kutentha kwa poto ndikuwotcha pa batala wosungunuka, oyambitsa, pa moto wochepa. Pamene zipatsozo zimayamba kusokoneza pang'ono, chotsani mbale kuchokera pamoto ndikuziziritsa zomwe zilipo mpaka mutenthe.
Mu yaing'ono mphika, kutsanulira madzi, wiritsani ndi kuponyera mosamala anakonza buckwheat. Ngati nkofunika, chotsani chithovu pa mthunzi ndikuphika phala kwa mphindi 25 pamoto pang'ono, ndikuphimba ndi chivindikiro.
Pambuyo pa nthawi yapadera, timachotsa mbale kuchokera pa mbale ndikukulunga poto mu bulangeti lotentha. Timayimitsa mbaleyo kwa theka la ora, kenako timayambitsa phala la buckwheat pa mbale ndikudzaza gawo lililonse ndi batala.
Kodi mungaphike bwanji friable buckwheat muwiri wophikira?
Zosakaniza:
- Groats buckwheat - 215 g;
- madzi - 395 ml;
- batala - 10 g;
- zonunkhira.
Kukonzekera
Ndipo apa pali njira ina yosavuta yomwe tingakuuzeni momwe mungaphike buckwheat zokoma ndi zovuta. Choncho, poyamba timayang'ana mosamala tizilombo toyambitsa matenda, tizimutsuka kangapo ndipo tiyikeni pa poto yowuma. Fryani mbewu, oyambitsa, mphindi pang'ono. Pambuyo pake, tsitsani mkaka wotentha mumphika wapadera wophika ndi kuwonjezera mchere. Kenaka mudzaze ndi madzi ozizira osakanikirana. Pansi pa chipangizocho mumadzaza madzi ndikuyika basiti masentimita angapo pamwamba pa madzi. Timayika timer kwa mphindi 35, kenako titsegule chivindikiro ndikuyang'ana phala kuti tikhale okonzeka. Timadzaza mbaleyo ndi mafuta ndi kuigwiritsa ntchito patebulo.
Kodi mungaphike bwanji zosakaniza buckwheat zokongoletsa?
Zosakaniza:
- Mbeu zowuma - 385 g;
- madzi - 665 ml;
- zonunkhira;
- soya msuzi - 2 tbsp. makuni;
- batala.
Kukonzekera
Musanayambe kuphika buckwheat, mosamala muyipange iyo, ndipo nthawi zambiri mumatsukidwa ndi kutayidwa mu colander. Pambuyo pake, timayendetsa mphika mumphika wodzaza madzi, kuvala kutentha kwapakati ndi kubweretsa kwa chithupsa. Kenaka kuchepetsa kutentha ndi kutsanulira pa phala kwa mphindi 25, kutseka chivindikiro kufikira madzi onse atsekedwa. Kenaka, mchere wophika kulawa, kuwonjezera soya msuzi, kirimu batala ndi kusakaniza bwino. Chakudyachi chingagwiritsidwe ntchito monga chokoma chotsatira cha mbale kupita ku nyama iliyonse ya nyama.
Kodi mungaphike bwanji zosokoneza buckwheat mu multivark?
Zosakaniza:
- buckwheat groats - 385 g;
- madzi 405 ml;
- batala - 25 g;
- zonunkhira.
Kukonzekera
Buckwheat yatsuka bwino, youma pa thaulo ndikutsuka zinyalala. Timayika maukonde mu khoka, kuponyera chidutswa cha batala pansi pa mbale ndikuzisungunula pa "Kuphika". Kenaka yonjezerani mankhwala ogulitsika a buckwheat pamenepo, kutseka chogwiritsira ntchito ndi chivindikiro ndikuwongolera zomwe zilipo kwa mphindi 10. Kenaka, pukutani bwino yokazinga buckwheat, kutsanulira madzi ozizira otsekemera ndikuwonjezera mchere kulawa. Timatsekanso chivindikirochi, sankhani pulogalamu ya "Buckwheat" ndikuikonzekera chizindikiro Timayimitsa mbaleyo kwa theka la ora, kenako timayika mu mbale yakuya, mudzaze ndi mafuta ndipo muzisakaniza ndi supuni.