Cottage tchizi casserole ndi nthochi mu multivariate

Mabala osiyana - nthawi zonse amakhala okoma komanso othandiza. Maphikidwe okondweretsa kwambiri a curd casserole ndi nthochi akudikirira pansipa.

Cottage tchizi casserole ndi nthochi ndi semolina - Chinsinsi

Zosakaniza:

• shuga - 100 g;
• kirimu wowawasa - 100 g;
• mabanki apakati - zidutswa zitatu;
• osati mafuta a kanyumba tchizi - 450 g;
• mchere;
• manga - 90 g;
• mazira - ma PC 4.

Kukonzekera

1. Kirimu wamtundu wosakaniza ndi wosakaniza ndi semolina ndipo anasiya kwa theka la ola kuti apume.
2. Apatseni kusakaniza kanyumba tchizi ndi mazira, uzitsine wa mchere ndi shuga. Kenaka yikani mango ndi kirimu wowawasa ndi whisk ndi blender.
3. Dulani nthochi mu zidutswa, tifalitsire ku misa yonse ndi kuyambitsa.
4. Chikho cha chipangizocho chimayaka mafuta, timayambitsa mtandawo ndipo, titatha kusankha "Baking", timakonzekera mphindi 45.

Cottage cheese casserole ndi nthochi - Chinsinsi

Zosakaniza:

• yoghurt yachilengedwe - 300 g;
• nkhuku mazira - zidutswa ziwiri;
• Nkhumba zowonjezera kukula - ma PC 3;
• kanyumba kanyumba - 450 g.

Kukonzekera

1. Timagwirizanitsa zinthu zonse, kupatula nthochi ndi blender.
2. Nkhumba zodulidwa mu zidutswa, kuziika mu mafuta mbale ndi kutsanulira kanyumba tchizi misa.
3. Timakonzekera mphindi 40 ndikuphika.

Cottage cheese casserole mu mulingo wamatabwa ndi nthochi - Chinsinsi

Zosakaniza:

• mazira - zidutswa zitatu;
• mkaka wa ng'ombe - 100 ml;
• kanyumba kanyumba - 600 g;
• nthochi ndi zazikulu - ma PC 3;
• manga - 90 g;
• shuga - 75 g.

Kukonzekera

1. Kanyumba kakang'ono kakupera ndi shuga, mkaka ndi mazira ndi blender. Timatsanulira mango ndikusakaniza bwino.
2. Mphunguyi imasiyidwa kwa theka la ora, kotero kuti chimbudzicho chimatupa.
3. Dulani nthochi zowonongeka ndi mabwalo.
4. Chikho cha chipangizochi chimapaka mafuta, timatulutsa ma banki, timayika pamwamba.
5. Timayika mawonekedwe a "Baking" pawonetsedwe kwa chipangizochi ndikukonzekera mphindi 55 isanamvekedwe. Timachotsa casserole titatha kutentha kwathunthu.

Cottage tchizi casserole ndi zoumba ndi nthochi

Zosakaniza:

• osati mafuta a kanyumba tchizi - 600 g;
• mabanki apakati - zidutswa zitatu;
• shuga - 130 g;
• manga - 120 g;
• mazira - zidutswa 4;
• ufa wophika - 10 g;
• Zoumba - 60 g.

Kukonzekera

1. Sakanizani kanyumba tchizi ndi mazira ndi shuga mu blender.
2. Timatsanulira mango, kuphika ufa ndikusuntha bwino. Timapereka chiyeso kuti tiime kwa theka la ora, kuti tizilombo tizitha.
3. Nthomba zimatsukidwa ku khungu, ziduladutswa, ziwatumize ku mtanda wa mphesa zoumba pamodzi ndikuwongolera mwachikondi.
4. Mu mbale yopaka mafuta timayika misa yokonzekera ndikukonzekera mphindi 60 pa "Kuphika". Konzekerani casserole mulowetse bwino mu mbale, ndiyeno muchotse mosamala ndi pulasitiki.

Sangalalani ndi kukhumba kwanu!