Mannick mu multivark - zochititsa chidwi ndi zosavuta kupanga zopangira zokoma

Mannick mu multivark - njira yabwino kwambiri kwa pies wamba. Chogulitsidwacho chimakhala ndi chosowa chosakanikirana ndi kamangidwe kake kakang'ono. Zokonzeka ndi zoumba, maapulo, zipatso zina kapena zipatso. Ngakhale pamasewero olimbitsa thupi, kuphika koteroko kudzakhala kopambana.

Kodi kuphika mannik mu multivark?

Makaka omwe mumapanga multivark ndi okoma, osakhwima komanso okongola kwambiri. Koma kuti chigulitsicho chikhale chomwecho, m'pofunika kuganizira maonekedwe ophweka. Mfundo zazikuluzikulu, zomwe zikuphika kuphika, zimaperekedwa pansipa:

1. Croup iyenera kudzazidwa ndi chigawo cha madzi, kotero icho chimapuma.
2. Ngati ufa ukugwiritsidwa ntchito mu chophimba, ndiye kuti uyenera kusungidwa.
3. Pee yokonzeka bwino sikuchotsedwa nthawi yomweyo mu mbale, koma ikani iyo bwino.

Manicure classical - Chinsinsi mu multivariate

Mannick pa kefir mu multivark yomwe njira yake ikufotokozedwa pansipa ndi ndondomeko yamakono ya batch. Zikukhulupirira kuti bwino semolina imatulutsidwa, ndizowonjezera kuti mankhwalawa adzakhala zotsatira. Mmalo mophika ufa, mutha kutenga 10 g ya soda, zizimitsa ndi vinyo wosasa kapena mandimu panthawi yomwe simukufunikira.

Zosakaniza:

• croup ya semolina - 200 g;
• mafuta - 30 g;
• kefir 3.2% mafuta okwanira - 250 ml;
• kuphika ufa - 15 g;
• shuga vanila - 10 g;
• shuga wa mchenga - 100 g;
• mazira - ma PC 2.

Kukonzekera

1. Mu mbale kutsanulira kefir, kutsanulira mango, pang'onopang'ono akuyambitsa kukhala homogeneity.
2. Kwa ola limodzi, tulukani misala kuti mutseke, muphimbe chidebecho ndi chivindikiro.
3. Mazira ndi nthaka ndi shuga.
4. Onjezani ufa wophika, shuga wa vanila.
5. Sakanizani mitundu yonse.
6. Ikani mtanda mu chidebe cha chipangizochi.
7. Mu mawonekedwe a "Bake", mannik mu multivarque adzakhala okonzeka mu mphindi 50.
8. Mphindi ya 5 yokonzekera pamwamba pa mannik mu multivark idaika zidutswa za batala.

Mankhwala omanga mu multivariate

Mannick ndi kanyumba tchizi mu multivark - chithandizo chokoma chofanana ndi curd casserole. Ngati mukufuna, mukhoza kuwonjezera zipatso mu mtanda, zonse zatsopano komanso zachisanu. Tchizi cha kanyumba ndi bwino kugwiritsa ntchito mafuta apakati, monga ndi zakudya zamtengo wapatali, kuphika sikumayenda bwino. Zakudya zonona zamafuta zowonjezera zimatha m'malo mwa yogurt.

Zosakaniza:

• manga, shuga - 200 g;
• mazira - zidutswa zitatu;
• kirimu wowawasa 15% mafuta okhutira - 100 g;
• ufa wophika - 10 g;
• kanyumba kanyumba - 400 g;
• vanillin - pinch;
• mafuta - 15 g.

Kukonzekera

1. Mu dzira yolks, tsitsani shuga ndi whisk bwinobwino.
2. Onjezani kanyumba kowonongeka, kirimu wowawasa, kuphika ufa, vanillin ndi mango.
3. Onetsetsani bwino ndi kulola mtandawo kuti ubwerere kwa mphindi 20.
4. Apatukeni amkwapula azungu mpaka fiffy ndi kuwajambulira muzitali ndi semolina.
5. The chifukwa mtanda amaikidwa mu mafuta mbale ndipo anaphika kwa ora limodzi.

Mannick wopanda ufa mu multivark

Mannik pa kefir wopanda ufa mu multivariate amachokera kwambiri. Mmalo mwa kirimu wowawasa, mungagwiritse ntchito kefir, koma pa choyamba, kuphika kudzakhala kosavuta komanso kosavuta. Peyala yokonzeka ikhoza kupaka kupanikizana kapena kirimu. Ndipo inu mukhoza kuthyola pansi ndi shuga wofiira. Dulani mange pa chofufumitsa, chophika mu multivark, sikofunika, chifukwa ufa wophika pamapu.

Zosakaniza:

• kirimu wowawasa, semolina - 1 galasi;
• shuga - ¾ chikho;
• vanillin - pinch;
• ufa wophika - 10 g;
• mafuta - 30 g;
• mazira - ma PC 3.

Kukonzekera

1. Munk amatsanulira ndi kirimu wowawasa ndipo amasiya kuchoka.
2. Mu mbale, phulani mazira, kuwonjezera shuga, vanillin ndi whisk.
3. Sakanizani mitundu yonse, yikani ufa wophika ndi kusakaniza kachiwiri.
4. Thirani mtanda mu chidebe cha chipangizo ndikukonzekera ola limodzi pa "Kuphika".

Mannick ndi maapulo mu multivark

Mannik mu multivark, yomwe imapezeka pansipa, - zokoma zokoma komanso zothandiza. Maapulo amawonjezeredwa ku mtanda, ndipo amadziwika kuti aziwathandiza kuphika ndi zokoma ndi zonunkhira. Ngati mukufuna, pinch ya sinamoni ingapangidwe ku mtanda. Ngati mukufuna kupanga maapulo kumva zambiri, ayenera kudulidwa mu cubes.

Zosakaniza:

• manga - 220 g;
• maapulo - zidutswa 4;
• shuga wa mchenga - 150 g;
• kefir - 400ml;
• mazira - zidutswa 4;
• ufa wophika - 10 g.

Kukonzekera

1. Mu kefir kutsanulira croup, shuga, kuyambitsa ndi kwa mphindi 30 tiyeni tiyime.
2. Kenako amayendetsa mazira.
3. Maapulo osungunuka amathira pa grater ndi kuika mu mtanda.
4. Onjezerani ufa wophika ndi kusakaniza.
5. Thirani misa mu mbale ndikuphika mannik ndi maapulo mu multivark kwa ola limodzi pa "Kuphika".

Chocolate mannik mu multivark

Okonda chokoleti kuphika adzakondwera kwambiri. Pambuyo pake, idzakamba za momwe mungaphikire mannik mu multivark ndi kuwonjezera kwa koko. Mafuta akhoza kukhala ndi margarine abwino, ndipo mmalo mwa kuphika ufa, gwiritsani ntchito 5 g soda. Ngati mukufuna kupeza chokoleti chokwanira kwambiri, kuchuluka kwa koco kungachuluke.

Zosakaniza:

• semolina - 200 g;
• kefir - 200ml;
• shuga wa mchenga - 150 g;
• ufa - 9 tbsp. makuni;
• Koka - 70 g;
• dzira - chidutswa chimodzi;
• mafuta kapena margarine - 180 g;
• kuphika ufa - 15 g.

Kukonzekera

1. Groats amadzazidwa ndi yogurt.
2. Gawo la ora kenako, yendani mu dzira, kutsanulira shuga, kutsanulira mu batala wosungunuka ndi kusakaniza.
3. Phatikizani kusakaniza zowonjezera zowonjezera.
4. Mitundu yonseyi imasakanikirana ndipo kusakaniza kumeneku kumatsanulira mu mulingo wopukutira mbale.
5. "Kuphika" kwakonzedwa kwa ora limodzi.

Orange mannish mu multivark

Mukamafuna chinachake chokoma patsiku, njirayi idzapulumutsira. Pansipa tidzakambirana za momwe mungaphike mannik wotsitsika mu multivark. Kuwonjezera madzi a lalanje ndi pepala ya grated ku ufa udzapangitsa khungu lopaka mafuta onunkhira ndi lokoma. Madzi a orange angagulidwe, ndipo akhoza kuwombedwa mwatsopano.

Zosakaniza:

• Tirigu wa tirigu, semolina, shuga - 200 g;
• peel orange - supuni 1;
• madzi a lalanje - 200 ml;
• soda - 10 g;
• mafuta - 100 ml.

Kukonzekera

1. Sakanizani madzi a lalanje ndi manga.
2. Fukani shuga, kutsanulira mu mafuta ndikuyika zowonjezera zest, oyambitsa ndi kusiya kwa theka la ora.
3. Onjezerani zowonjezera zowonjezera ndi kusakaniza.
4. Ikani mtanda mu mbale ndi mu "Kuphika" mawonekedwe kukonzekera mannik wathanzi mu multivark Mphindi 50.

Mannik wopanda mazira mu multivark

Kwenikweni, zonse zotsala zimakhala ndi mazira, ndipo ena sangagwiritse ntchito mankhwalawa. Koma ichi si chifukwa chodzikanira nokha chitumbuwa chokoma. M'munsimu tidzakambirana za kuphika mannik pa yogurt mu multivark popanda kuwonjezera mazira. Mu njira, zachilengedwe zowawa-mkaka kumwa popanda shuga wowonjezeredwa zikuwonetsedwa.

Zosakaniza:

• ufa, semolina, yogurt - 1 galasi;
• mafuta - 100 ml;
• shuga - 150 g;
• Shuga la vanila - supuni 1;
• ufa wophika - 10 g.

Kukonzekera

1. Manku amatsanulira ndi yogurt, kusonkhezeredwa ndi kusiya kwa mphindi 40.
2. Kenaka yikani shuga ndi kutsanulira mu mafuta.
3. Muzigawo zing'onozing'ono, sungani ufa, kuphika ufa ndi kusakaniza.
4. Mkate umayikidwa mu mbale ndikuphika kwa mphindi 45 pa "Kuphika".

Chinsinsi cha mannik pa mkaka mu multivark

Manicure pa mkaka mu multivariate amatembenuka makamaka mwaulemu ndi wodabwitsa. Mawonekedwe a mayesowa ali ndi mafuta, choncho mbale ya chipangizo sichikhoza kuyengedwa. Ngati mukufuna kutayirira kumbali zonse ziwiri, ndiye kuti mankhwalawo ayenera kutembenuzidwa mofatsa ndi dengu-steamer, ndikuikiranso mu mbale ndipo mofanana ndi kuphika kwa mphindi 15.

Zosakaniza:

• semolina, shuga, mkaka - 1 galasi;
• mazira - zidutswa zitatu;
• ufa wophika, shuga wa vanila - 10 g;
• Butter - 100 g.

Kukonzekera

1. Kukonzekera kwa mannik mu multivark amayamba ndi mfundo kuti mazira bwinobwino pansi ndi shuga.
2. Sakanizani mkaka ndi mkaka, onjezani dzira losakaniza, batala wofewa, kuphika ufa ndi vanillin.
3. Sakanizani chirichonse kuti mukhale ogwirizana ndipo mupite kwa theka la ora.
4. Thirani mtanda mu chidebe ndikuphika mu "Kuphika" mawonekedwe kwa mphindi 50.

Mannick ndi chitumbuwa mu multivark

Mannik pa kirimu wowawasa mu multivark ndi Kuwonjezera kwa yamatcheri ndi mankhwala enieni. Mutha kugwiritsa ntchito zipatso zatsopano komanso mazira. Pachifukwa ichi, sikofunikira kuti mutsekeze chitumbuwa musanayambe. Ndipo kupanga izo ngakhale tastier, chitumbuwa chokonzekera chingathe kutsanulira pamwamba pa kirimu wowawasa, kukwapulidwa ndi shuga pang'ono.

Zosakaniza:

• mango, kirimu wowawasa, shuga granulated - 1 galasi;
• mafuta - 100 g;
• ufa wophika - 10 g;
• chitumbuwa - 300 g;
• mazira - ma PC 2.

Kukonzekera

1. Zakudya zimadzaza kirimu wowawasa ndipo zatsala kwa theka la ora.
2. Onjezerani mafuta, shuga ndi chipwirikiti.
3. Onjezani mazira, kuphika ufa ndi kusakaniza.
4. Sambani chitumbuwa, chotsani mafupa.
5. Mkate umayikidwa mu mbale, chitumbuwa chimayikidwa komanso mu "Baking" mode, mannik wokoma amaphika mu multivark maminiti 50.