Tikukupemphani kuti muphunzire lero momwe mungaphike nkhuku mu multivariate. Zakudya izi zidzatsitsimutsa tebulo lililonse ndipo lidzakwaniritsa pafupifupi zokongoletsa.
Nkhuku Yophika Nkhuku Mu Multivariate
Zosakaniza:
- nkhuku zophika - zidutswa ziwiri;
- zonunkhira ;
- masamba mafuta.
Kwa marinade:
- msuzi wa soya wachilengedwe - 10 ml;
- French mpiru - supuni 1;
- uchi madzi - 1 tsp.
Kukonzekera
Nkhuku zoumba zisanatuluke kuchoka m'firiji ndikuchoka kuti uzizizira kutentha. Popanda kutaya nthawi, timakonzekera marinade: mu mbale yaing'ono timatsanulira msuzi wa soya, kuwonjezera uchi wamchere ndi mpiru wa ku France. Timatsuka nkhuku, tiipukute ndi zitsulo ndi kutsanulira okonzeka msuzi. Tinayendetsa nyamayi kwa mphindi 30, ndikuyiika m'firiji. Timayika chikho cha mafuta a multivark, kutambasula ntchafu, kutseka chivindikiro ndikuyika pulogalamu "Kuphika" kwa mphindi 20. Kenaka mwapang'onopang'ono mutembenuzire nyama kupita kumbali inayo ndikukonzekeretseni maminiti 15 pa boma lomwelo. Timagwira nkhuku yophika yophika mu multivarquet, yotentha kwambiri ndi mbale iliyonse: mpunga wophika, pasitala kapena mbatata yosenda.
Nkhuku za nkhuku mu multi-bar steamer ndi mpunga
Zosakaniza:
- mpunga wochuluka - zinthu 1,5;
- madzi osankhidwa - zinthu 3;
- zonunkhira;
- adyo - 2 cloves;
- nkhuku za nkhuku - ma PC 6.
Kukonzekera
Mpunga umatsukidwa ndi kutsanulira mu chipupu chophika zambiri. Thirani madzi ojambulidwa, nyengo yake ndi zonunkhira ndikusakaniza bwino ndi supuni. Nkhuku zotsuka zitsukeni, zouma pa thaulo, mchere, tsabola kuti mulawe ndi kutumiza ku mbale, mutagona pamwamba pa mazira ochepa odulidwa a adyo. Tikayika sitima, titsegulira ntchitoyi "Steam kuphika" ndiyikeni iyo kwa mphindi 35. Pambuyo pa phokoso la pilaf ndi ntchafu za nkhuku mu multivarquet ndi okonzeka kugwiritsidwa ntchito.
Nkhuku za nkhuku ndi mbatata mu multivark
Zosakaniza:
- nkhuku za nkhuku - 4 ma PC.;
- paprika - kulawa;
- mbatata - 5 ma PC.;
- zonunkhira;
- masamba mafuta.
Kukonzekera
Nkhuku za nkhuku zatsukidwa, zouma, zimayikidwa mu supu yakuya, kuwonjezera mchere kulawa ndi kuwaza pansi paprika. Timasakaniza zonse bwinobwino ndi manja ndikuika pambali pa nthawi. Mbatata imatsukidwa, kudula ndi kuyala pa thaulo kuchotsa chinyezi chochuluka. Mu mbale za multivarka kutsanulira mafuta, yanizani khungu la m'chiuno ndipo pamwamba pa chidutswa chilichonse kuponyera adyo, mbale zowonongeka. Kenaka yikani mbatata, nyengo ya mbale ndi zonunkhira, yambani chivindikiro ndikuyendetsa pulogalamu ya "Kuphika" kwa mphindi pafupifupi 50. Pambuyo phokoso la phokoso, pang'onopang'ono mutsegule multivark, yambani mapewa kumbali inayo, yambitsaninso ndikukonzekera maminiti 15.
Ndi zokoma bwanji kuphika chikho cha nkhuku mu multivariate?
Zosakaniza:
- chiuno cha nkhuku - 1 makilogalamu;
- mafuta a azitona - 1 tbsp. supuni.
Msuzi:
- tchizi wa mitundu yovuta - 100 g;
- mayonesi azitona - 3 tbsp. makuni;
- zonunkhira;
- babu - chidutswa 1;
- adzhika - kudya.
Kukonzekera
Nkhuku za nkhuku zimatsukidwa bwino, kutsukidwa ndi nthenga ndikuyika mphika multivark, kutsanulira mafuta pang'ono a azitona pansi. Kuti mupange msuzi, tchizi tinyamulidwe pa tinthu tating'ono ting'onoting'ono, tiwonjezere zonunkhira, youma adjika ndi mayonesi. Babu imasinthidwa, kuchapidwa, imayikidwa mu cubes ndipo imaphatikizidwa ku tchizi. Thirani msuzi wa tchizi mu ntchafu za nkhuku, mosamala kusakaniza zonse ndikuyika mbale mu multivark. Tsopano tsekani chivindikirocho, sankhani pulogalamu ya "Kutseka" ndikuyiyika kwa mphindi 45. Zokonzeka nkhuku zophika zimangokhala ndi mbatata yosakaniza, masamba kapena fuchsozoy.