Landirani kudziko la zipatso "zachilendo", zomwe zidzakulepheretsani malingaliro anu ndipo, mwinamwake, mudzakhala wokonda wa mmodzi wa iwo.
Masiku ano, anthu ochepa okha adzadabwa ndi nthochi zachifumu, malalanje a Moroccan kapena ku Brussels. Mwamunayo akukonzedwa m'njira yoti amadzidabwe nthawi zonse, choncho nthawi zambiri pamabulusi mungapeze zipatso zosakaniza ndi ndiwo zamasamba, zomwe nthawi zambiri sizikutumizidwa ndikugulitsidwa zochepa. Kukoma kwa "zokoma" zoterozo ndipadera. Landirani kudziko la zipatso "zachilendo", zomwe zidzakulepheretsani malingaliro anu ndipo, mwinamwake, mudzakhala wokonda wa mmodzi wa iwo.
1. Durian
Ku Southeast Asia, pali mitundu yoposa 30 ya chipatso ichi, koma pafupifupi gawo limodzi mwa magawo atatu a iwo amawoneka kuti amadya. Durian ndi chipatso chopambana kwambiri pa dziko lathu lapansi. Kumbali imodzi, ili ndi zonyansa komanso zonyansa, kotero m'mayiko ambiri ndiletsedwa kugulitsa m'misika kapena kuzibweretsa kumalo ena. Koma, ambiri omwe adafuna kulawa, alumbira kuti adalawa bwino ndikulawa bwino m'miyoyo yawo. Mulimonsemo, kusankha ndiko kwanu. Koma khalani osamala kwambiri ngati mukuganiza kuyesa kukoma kwa durian.
2. Pitaya
Chipatso chosazolowereka cha Pitaya ndi chipatso cha kansalu, ndipo ngakhale mu mawonekedwe ake ndi chikopa chakunja chimakumbutsa za mizu yachitsulo. M'mayiko ambiri, Pitaya amadziwikanso ngati chipatso cha dragon, ngale ya chinjoka, kapena peyala ya sitiroberi. Zipatsozi zimakhala zokoma zokoma. Koma musanayese, muyenera kuyesa kuchotsa mbewu zambiri zakuda pamapu a Pitaya.
3. Yangmei
Chipatso chosangalatsa cha Yangmei chimakula kumwera chakum'mawa kwa Asia, koma nthawi zambiri chimapezeka ku China. Yangmei ndi chipatso cha mitengo yaying'ono, yomwe imatchedwa mitengo ya sitiroberi. Muwonekedwe, zipatso zimakhala ngati mipira yozungulira, yomwe imachokera kutali ikhoza kutengedwa chifukwa cha zipatso za sitiroberi. Kukoma kwa chipatso ichi ndichindunji: nthawi imodzi yokoma ndi yosangalatsa, choncho pakati pa anthu a Chichinai yangmei siwotchuka. Amagwiritsidwa ntchito pokongoletsa mapaki ndi minda.
4. Lagenaria
Zamasamba, zomwe zimayambira pafupifupi kulikonse ndipo zikhoza kukula ngakhale kunyumba. Pali mitundu yosiyanasiyana ya masamba awa: ozungulira, ozungulira, osakanikirana, ndi zina zotero. Imodzi mwa mitundu yodabwitsa kwambiri ndi lagenaria, mawonekedwe a botolo, kapena nkhumba ya botolo. Kuchokera ku chipolopolo cha lagenarii yotereyi mumapanga mabotolo okongola kuti apeze zosowa zapakhomo kapena zokongoletsera, komanso mapaipi osuta. Kulawa, lagenaria amafanana ndi zukini kapena dzungu lokoma pang'ono.
5. zokondweretsa monster
Monstera - chipatso cha nyumba yosamalidwa, yomwe imakula makamaka ku Mexico ndi ku Panama. Mu chilengedwechi chomera chamoyo chimakula ndipo chimapanga zipatso. Lingaliro lodziwika pa kukoma kwa chipatso ichi kulibe. Kumbali imodzi, iwo omwe angayesere izo, anena kuti kukoma kumene kumafanana ndi chinanazi. Kumbali inayi, ikufanizidwa ndi zotsatira za kudulidwa magazi. Choncho, ngati mmoyo wanu muli ndi mwayi woyesa chilombochi, kumbukirani zotsatira zake.
6. Black radish
Mitundu yosiyanasiyana ya radish, yomwe imakhala yosiyana ndi yake komanso kukoma kwake. Black radish wakhala akudziwika kuyambira masiku akale a Igupto, koma Aroma anabweretsa masamba awa ku Ulaya. Masiku ano, ku France kuli chakudya chochuluka cha masamba. Amakonda ngati radish yamtundu wabwino, yokoma kwambiri yokoma.
7. Carambola
Dziko lakwawo likuonedwa kuti ndi South-East Asia, kumene carambola imakula paliponse. Carambola ndi "chipatso cha nyenyezi", chomwe chimatchedwa dzina lake chifukwa cha nyenyezi zisanu zokha zomwe zimadulidwa. Kulawa kumachitika, zonse zowawa ndi zokoma. Mitundu yosiyanasiyana ya carambola imagwiritsidwanso ntchito mu saladi, pomwe mitundu yosiyanasiyana imakhala yosakaniza mphesa, mandimu ndi mango. Carambola ndi gwero lodabwitsa la mavitamini ndi mchere, komanso mafuta ochepa.
8. Kivanoe
Zipatso zodabwitsa zomwe zimakula ku Africa, California, Chile, Australia ndi New Zealand. Chipatso chodabwitsa chimenechi chimatchedwanso nkhaka za Africa, anti-nkhaka, vwende yam'nyengo, ndikumvetsa chisoni. Mu mawonekedwe ake akufanana ndi wosakanizidwa wa vwende ndi nkhaka. Kukoma kwa kiwano sizodabwitsa. Nthawi zambiri amagwiritsidwa ntchito ngati chinthu chokongoletsera, ngakhale kuti amadya ndipo ali ndi mavitamini othandiza.
9. Dzanja la Buddha
Chipatso cha mtundu wa citrus "Dzanja la Buddha" ku China chimatchedwa "Fu Shou", ku Japan - "Bushuykon", ku Malaysia - "Liamau Yari", "Jerek Tangan", "Liamau Lingtang kerat," ku Indonesia - "Dhiruk Tangan", ku Indonesia. Thailand - "Som-mu" komanso ku Vietnam "Fat-chte". Dzina lake linachokera ku chipatso chifukwa cha kufanana ndi mawonekedwe a dzanja. Kawirikawiri, zipatso zimagwiritsidwa ntchito monga nsembe mu akachisi achi Buddha kapena ngati zamatsenga m'nyumba. Zipatso zina zimatha kudyedwa, koma zokhazokha kapena zowonjezerapo.
10. Makala
Mwanjira ina, chipatso ichi chimatchedwa Jamaican tandzhilo ndipo chimatengedwa ngati ngale pakati pa zipatso za Jamaica. Chipatso chake sichiri chokongola chifukwa cha maonekedwe ake oipa, koma chinakhala chokoma kwenikweni chifukwa cha kukoma kwake, komwe kumakumbutsa za pakati pa mphesa ndi mandarin. Makala amakhala olemera mavitamini ndi fiber.
11. Noni
Chipatso chomwe chingadzitamande molimba mtima osati kokha kukonda chuma, komanso chiwerengero cha mayina m'makona osiyanasiyana a dziko lapansi: Great Moringa, Indian Mulberry, Mtengo wothandiza, Zipatso za Tchizi, Nona, Nono. Zipatsozi zimakula pa mitengo ya khofi. Malingana ndi mawonekedwe a Noni ndi ofanana ndi mbatata ndi ma tubercles. Kukoma kwa chipatsochi ndichabechabe ndipo chikufanana ndi tchizi. Kukoma kwa Noni kumakhala kovuta kutcha zokondweretsa. M'dziko lapansi amayamikiridwa chifukwa cha phindu lake, zomwe zimapindulitsa thupi la munthu.
12. Dulce (Palmaria)
Dulce ndi mitundu yosiyanasiyana ya algae yomwe imatha kupezeka pamphepete mwa Nyanja ya Pacific ndi Atlantic. Maonekedwewa, amcherewa amafanana ndi saladi yofiira, yomwe imagwiritsidwa ntchito popangira mbale. Mu mawonekedwe owuma, dulce amalowetsedwa ndi chips. Algae ndiwodziwika bwino kuti ali ndi mapuloteni ambiri muuma. Kulawa kumafanana ndi nsomba zamchere.