Ndizopatsa thanzi komanso zothandiza (ngati zidyetsedwa moyenera!) Zamangidwe, zomwe zingatheke mosavuta mu mphindi 5-10 zokha.
Chinsinsicho ndi chophweka: mafuta + omwe mumakonda kwambiri kudzaza firiji
Buluu ayenera kukhala kutentha.
Ngati kuli kuzizira kwambiri, dulani mzidutswa ting'onoting'ono kuti tifulumizitse njira yochepetsera.
Ikani mu mbale ndikuisakaniza ndi chirichonse.
Yesetsani ndi zonunkhira, zitsamba, zonyika mandimu, bowa, ndi zina zotero.
Chofunika koposa:
- musatengedwe ndi zowonjezera madzi;
- musaiwale za mchere;
- sankhani mwatsopano, osati masamba owuma.
Nazi maphikidwe ochepa oyambirira:
1. Ndi mandimu ndi katsabola
Zosakaniza:
- 1 paketi ya mafuta, amachepetsa ku firiji;
- Supuni ya 1 yokometsetsa bwino katsabola;
- 1 mandimu;
- Supuni 1 ya madzi a mandimu.
Sakanizani zosakaniza zonse mpaka kuzizira ndi kuzizira. Mafuta onunkhirawa akuphatikizidwa ndi steak wotentha kwambiri.
2. Vinyo wofiira
Zosakaniza:
- ½ vinyo wofiira;
- 1 anyezi wodulidwa;
- Phukusi 1 la batala wofewa;
- 1 ochepa a parsley okonzedwa bwino;
- mchere ndi tsabola kuti mulawe.
Mu kasupe kakang'ono, phatikiza anyezi ndi vinyo ndipo mubweretse osakaniza kuti wiritsani pamwamba pa kutentha kwakukulu. Pamene akuyambitsa nthawi zonse, kuphika anyezi mpaka vinyo wasuntha kwathunthu. Kenaka muziziziritsa ndikusakanikirana ndi zina zonsezo mpaka zowonongeka. Mafuta onunkhira ndi vinyo akhoza kuikidwa pazokha, zokopa, kapena kuphika mu nthiti za nkhumba za nkhumba.
3. Ndi tchizi ndi mandimu
Zosakaniza:
- 2 cloves adyo;
- 125 magalamu a tchizi;
- peel ya mandimu imodzi;
- madzi a mandimu imodzi;
- 1 paketi ya mafuta.
Ingosakaniza zokhazokha pamodzi ndi kuzizira.
4. Ndi mapuloteni ndi laimu
- Phukusi la mafuta;
- 1 avocado;
- peel wa laimu umodzi;
- madzi a mandimu imodzi.
Mu mbale, mosamala mosonkhezerani supuni ndi juzi ndi mandimu la rind ndikusakaniza ndi batala mpaka mutapsa. Mafuta onunkhirawa amamveka bwino kwambiri nsomba zofiira.
Kuti mafuta onunkhira awoneke bwino komanso osavuta kudula, pezani mpukutuwo.
Kuti muchite izi, ikani chidutswa chaching'ono chomwe chimatsirizidwa mu chikho pakati pa pepala lolemba ndi kukulunga monga chithunzichi.
Pewani pang'ono zikopazo.
Kenaka gwiritsani ntchito pepala lophika kapena chinthu china molunjika kuti mupange mafuta mofanana.
Dinani pa mpukutu kachiwiri.
Pa mpukutu atakulungidwa mwamphamvu mu zikopa, samani chizindikiro ndi tsiku. Mu furiji, mafuta onunkhira akhoza kusungidwa kwa pafupi masabata awiri, komanso mufiriji kwa miyezi itatu.