Zakudya zabwino

Anthu ambiri akuyang'ana zakudya zogwira mtima kwambiri padziko lapansi, akuyembekeza kuti yekha ndi amene angawathandize. Komabe, zakudya zazing'ono zomwe zimapereka zotsatira zowonjezereka, pamapeto pake zimalimbikitsanso kulemera, chifukwa zimaphwanyidwa. Ngati mwachira pa chakudyacho, chomwe chiri tsopano, mudzachira pomwepo, ndipo mukadzabwerako mutatha kudya. Choncho, zakudya zabwino kwambiri kuti zisawonongeke - ndi zakudya zabwino nthawi zonse.

Zakudya zabwino zowononga - mfundo

Ganizirani mfundo zoyenera zokhudzana ndi zakudya zoyenera, zomwe ziyenera kuwonetsedwa pofuna kukonza ndi kuchepetsa kulemera kwake:

Mwa kusunga malamulo osavutawa, mutha kale kulemera. Ndipo kuti muwone zotsatira, ziyenera kusintha kwa chakudya chogwirizana.

Zakudya zabwino: menyu

Taganizirani za zakudya zamakudya, zomwe zimathandiza kuchepetsa kulemera kwa 1 makilogalamu pa sabata, ndipo makamaka, pochepetsa minofu ya mafuta:

  1. Chakudya cham'mawa - mbale iliyonse mazira ndi masamba kapena tirigu, tiyi popanda shuga.
  2. Chakudya ndi saladi yochepa ya ndiwo zamasamba, chakudya cha supu, chidutswa cha mkate wakuda.
  3. Chotupitsa - gawo la yogurt kapena chipatso chosakoma.
  4. Chakudya chamadzulo - nyama yamtengo wapatali, pizza kapena nsomba ndi zokongoletsa, zophika kapena masamba atsopano (mbatata osaposa kamodzi pa sabata).

Idyani njirayi, yikani zakudya zanu mosiyanasiyana mu nthawi yake, nthawi zina (1 nthawi pa sabata) mmalo mokhala ndi kadzutsa nthawi zonse mungathe kukoma ndi tiyi. Kotero inu mumataya kulemera moyenera ndipo popanda chiwawa pa thupi.