"Kodi chickpeas ndi chiyani?" - ambiri a kudziko lathu adzafunsa. Pambuyo pake, ambiri a ife sitinamve dzina ili lachilendo. Zimakhala kuti mitundu yosiyanasiyana ya nyemba, yomwe imakonda kwambiri m'mayiko a Asia, India, Israel, Mediterranean. Pano nkhuku, pafupifupi tsiku ndi tsiku ndi chakudya, mwa mtundu umodzi. Ali ndi mayina angapo - nandolo yamatchi ndi yamatton, ngakhale nandolo, kwenikweni, sikuti, koma zambiri zimamukumbutsa.
Kodi pali kusiyana kotani pakati pa nandolo ndi nandolo?
Ndipo komabe mtola kapena zosiyana zake? Palibe ngakhale apo. Nkhuku ndi mitundu yosiyanasiyana ya nyemba, zomwe zimaphatikizapo nandolo, nyemba, nyemba, mphodza . Dzina lake limatchedwa peach pea kuti lifanane ndi mtola. Koma, ngakhale kunja, iwo ali ndi kusiyana - chickpea brownish, mawonekedwe a mawonekedwe, ndipo amakonda nutty pang'ono.
Kuwonjezera apo, kusiyana kwakukulu mu zolembazo. Nthi imathandiza kwambiri thupi kusiyana ndi nandolo. Zakudya zowonjezera zimatha kufanana ndi mphodza, chifukwa zimakhalanso ndi puloteni mosavuta.
Nkhumba za balere sizimayambitsa kutupa ngati zinyama zina, koma zimayambitsanso kuphulika kapena kugwedezeka, komanso kuchepetsa izi, kummawa komwe kumatchuka, fennel , tsabola kapena katsabola, zomwe zimachepetsa zotsatira zake, zimawonjezeredwa ku chakudya panthawi yomweyo.
Nkhu amathandiza maso ndi chiwindi, chifukwa cha mitsempha ya m'magazi ndi m'matumbo. Konzani zakudya zosiyanasiyana zoyambirira ndi ziwiri, komanso maswiti.
Kukula nandolo ya nkhuku
Kukula nkhuku kapena nthanga zamtundu, muyenera kukonzekera bwino nthaka musanafese. Kuchokera pamene kugwa kwafumbidwa kwambiri, ndipo kumapeto kwa nyengo itatha kusungunuka chipale chofewa dziko lapansi liyenera kukololedwa kuti lisunge chinyezi. Ndi chinyezi chomwe chimakhudza ngati zingatheke kukolola mbewu zabwino za nkhuku.
Masamba odulidwa mwadongosolo amafesedwa, komanso amodzimodzi - mzere. Kutalikirana pakati pa nandolo ndi kochepa, koma
Ngati nthaka yayamba bwino, ndiye kuti masentimita 3-4 ndi okwanira kulimbikitsa nthanga, koma ngati mphindi yobzala idatayika, kuyika kumayenera kuchitidwa mozama pafupifupi masentimita 15, ndikuyembekeza kuti mbewu idzadyetsedwa kuchokera ku dothi lakuya.
Nkhuku zimatsukidwa mwamsanga pamene tchire linayamba kuuma. Ma pods ndi nandolo sizasokoneza ngati nandolo, zomwe zimathandiza kwambiri pakukolola. Poonetsetsa kuti nkhuku sizikuwonongeka, zimayanika bwino, zimamasulidwa ku chipolopolocho.