Dill mu khitchini yathu ndi chofunikira kwambiri chomwe chimangowonjezera kukoma kwa mbale, komanso chimapindulitsa. Momwe mungayankhire bwino mbewu za katsabola, ndi mawonekedwe ati omwe alipo pa phunziro ili - phunzirani m'nkhani yathu.
Kukonzekera katsabola kofesa
Musanayambe kubzala mbewu, muyenera kuzikonza bwino. Kuti muchite izi, sungani nyemba mu thumba la gauze ndi zilowerere masiku atatu m'madzi otentha. Masiku ano ayenera kusintha madzi nthawi zonse (kasanu pa tsiku), kotero kuti nthawi zonse amatentha. Mwazochita zoterezi, mutha kuchotsa mbewu za katsabola kuchokera ku matenda omwe angathe, komanso kuchepetsa kukula kwawo.
Pambuyo pa kusamba kotentha amatsatira njira zamagetsi ndi kukulunga. Kuti muchite izi, gwiritsani ntchito zikwama zonse zofanana. Timafalitsa mbewuzo pa iwo, kuziphimba ndi nsalu yonyowa pokhala ndi kuwasiya tsiku lina kwa anayi. Masiku ano, muyenera kuonetsetsa kuti kutentha mu chipinda sichiri pansi pa +20 ° C. Zotsatira zake, pambuyo pa masiku awa mbeu zanu ziyenera kuwonekera.
Pogwiritsa ntchito njirayi, galimoto ina imalima mbeu kuti ikhale yowonjezerapo, pogwiritsa ntchito makina opangira madzi ozungulira madziwa, motero, ndi oksijeni.
Mbande za katsabola
Pofuna kupeza zokolola zam'mbuyomo, mukhoza kuyamba kukula mbande. Phunziro, ndithudi zovuta zambiri, koma zotsatira zidzakwaniritsa zoyembekezera zanu zonse. Ngati zikukula mbande, m'pofunika kudzala katsabola m'nthaka pafupifupi masiku 35 mutabzala mabokosi.
Dothi la katsabola
Mofanana ndi mbewu zina zonse, dill imasankha feteleza makamaka mnthaka. Pofuna kuchita izi molondola, muyenera kupanga feteleza kukumba pansi pa katsabola. Monga feteleza wa katsabola, humus, komanso kuchepetsedwa ndi matenda opatsirana pogwiritsa ntchito zitosi za mbalame, zidzagwira ntchito bwino.
Nthawi yodzala katsabola
Katsabola amalekerera bwino kutentha kwake. Chifukwa chaichi, mutha kuyambitsa katsabola kakang'ono pakati pa kasupe. Nthawi yabwino yofesa katsabola ndikumapeto kwa April. Musadandaule chifukwa chotheka kasupe frosts - katsabola adzaima. Palinso njira yobzala katsabola m'nyengo yozizira .
Ngati mukufuna masamba am'munda kuti akhale pa tebulo nthawi yonse ya chilimwe, ndiye kuti masiku 20 mutabzalidwa ndi April, mukhoza kubzala katsabola kamodzi. Ngati mupitiriza nthawiyi ndikupanga mbewu zingapo, ndiye kuti masamba othandiza adzakhala okongoletsa kwamuyaya tebulo lanu.
Kufesa katsabola pamalo otseguka
Chomera dill m'nthaka yabwino kwambiri m'mizere. Kuyenera kuyang'ana mtunda pakati pa mizera ya 15-20 masentimita. Kukula kwa mbeu kumadalira kukula kwa nthaka. Ngati dothi likulemera, ndiye sitimabzala kwambiri, ngati kuli kowala, ndiye kuti masentimita atatu amaloledwa. Kuchuluka kwa mbeu yobzalidwa kumadalira cholinga chomwe mumabzala katsabola. Kwa greenery patebulo, muyenera kudzala 4-6 magalamu pa mita imodzi. Kuti mupeze maambulera ndi mbewu, ndalama izi ziyenera kuchepetsedwa ndi nthawi 2-2.5.
Kubzala fennel mu wowonjezera kutentha
Ngati muli ndi wowonjezera kutentha wowonjezera, nthawi zambiri mumatha kukhala wonyezimira bwino ngakhale m'nyengo yozizira. Pa nthawi yomweyi, chinthu chofunikira chiyenera kukhala kutentha, komwe sikuyenera kugwera pansi + 15 ° C.
Ngati nthaka mu wowonjezera kutentha sumafota, ndiye kuti mbeu ya katsabola ikhoza kubzalidwa bwino. Ngati simukutsimikiza, ndiye gwiritsani ntchito mabokosi odzazidwa ndi dziko lapansi. Pachifukwa ichi, ziyenera kuganiziridwa kuti m'mathanki otere, mabowo ndi ofunikira,
Pofuna kuonetsetsa kuti katsabola kasowa chinyezi, nthaka iyenera kuthiriridwa bwino. Madzi okha sayenera kukhala ozizira, koma ofunda.
Komanso tiyenera kutchula za kuwala. Katsabola amasangalala kwambiri ndi dzuwa, koma m'nyengo yozizira tsiku lowala ndi lalifupi. Choncho, m'pofunika kuti mukhale ndi kuwalitsa. Izi zidzakutsitsa katsabola kanu kakang'ono mpaka kukula kwakukulu, komanso kununkhira kokoma.
Ndipo m'nyengo yozizira, amayi ambiri amapanga mphete pawindo.