Anthu ambiri sangathe kukana ndipo sagwiritsidwa ntchito ndi supu. Ndipo ana ambiri kawirikawiri amadya mwakachetechete izi. Tidzakuuzani momwe mungapangire mwamsanga zowamba mkate mu microwave, zomwe sizidzabweretsa thanzi lanu.
Rusk mu microwave ndi adyo
Zosakaniza:
- mkate woyera - magawo asanu;
- masamba mafuta - 2 tbsp. makuni;
- adyo - 4 cloves;
- madzi - 3 tbsp. makuni;
- zonunkhira.
Kukonzekera
Timatenga mikate yoyera ndikuidula magawo oyambirira, kenako timadula tiyi tating'ono ting'onoting'ono. Kokha mu mbale yaing'ono timathira madzi ophwanyika ndikuponyera mchere. Garlic imatsukidwa, kufanikizidwa kudzera mu makina osindikizira ndi kufalitsa chisakanizocho mumadzi. Apa tikupatsa mafuta a masamba ndikusakaniza bwino. Tsopano tifafanizani kwambiri ndi otukuta athu kapena tingowasakaniza mwamsanga mu chisakanizo chokoma. Kenaka misalayi imayika magawo a mkate pa chipinda chophatikizira, chomwe chimakonzedwa makamaka pophika mbale mu uvuni wa microwave. Timaphika croutons, kuphatikizapo mphamvu yaikulu, mphindi imodzi kuchokera mbali iliyonse. Timayesetsa kuti asamadzidutse, koma ataphimbidwa ndi zokoma zokometsera crispy. Ndizo zonse, croutons zokoma zokometsera ndi adyo zokonzeka.
Chinsinsi cha osokoneza mu microwave ndi mbewu za sesame
Zosakaniza:
- mkate wakuda - 400 g;
- masamba mafuta - 3 tbsp. makuni;
- zonunkhira;
- adyo - 3 cloves;
- mbewu za sitsamba - 3 tbsp. makapu.
Kukonzekera
Choncho, tengani mkate wakuda ndikuudula mu magawo, kenako matabwa omwe mukufuna. Pambuyo pake, timayika pazitsulo zokhala ndi mapepala osakanikirana komanso mofanana ndi mafuta a masamba, nthawi zonse, kutembenuza zidutswazo. Garlic imatsukidwa ndikuloledwa kudzera mu garlick. Pambuyo pake, ikani chisakanizo cha zidutswa za mkate ndikuwaza mbewu za sesame ngati mukufuna. Timaphika timadzi ta tizilombo toyambitsa tizilombo toyambitsa matenda, timasankha mphamvu yochuluka, pafupifupi maminiti 7, nthawi ndi nthawi timatembenuza ku mbali inayo. Kenaka timayendetsa chotukukacho ndikuchipereka patebulo, kukongoletsa ndi zitsamba zatsopano.
Okonza mowa mu microwave
Zosakaniza:
- mkate wa rye - 200 g;
- kusuta fodya - 100 g;
- adyo - 2 cloves.
Kukonzekera
Mkate umadulidwa ndi timitengo kapena mpeni. Garlic imatsukidwa ndipo timadutsa pamtambo. Sakanizani mkate ndi adyo osakaniza ndikuwusungira mu chigawo chimodzi chokhazikika pamphepete mwazitsulo. Kenaka, pezani chidutswa chilichonse ndi tizilombo tochepa. Sinthani chipangizochi kuti mukhale ndi mphamvu yochuluka ndikuphika croutons kwa mphindi khumi. Zokonzeka zopangidwa ndi zokonzeka zimakonzedwa ndipo zimagwiritsidwa ntchito ku mbale iliyonse, yokhala ndi tsabola. Mwachitsanzo, awa ndi suhariki omwe amagwirizana kwambiri ndi mowa utakhazikika.
Momwe mungapangire otsekemera otentha mu uvuni wa microwave?
Zosakaniza:
- mkate wa rye - 500 g;
- mafuta a masamba - 50 ml;
- nthaka ya paprika - supuni 1;
- tsabola yotentha;
- adyo - 4 cloves;
- cube ya nkhuku - ma PC 2.
Kukonzekera
Timadula mkate wa mkate mu magawo ang'onoang'ono, tiyike pamtambo wapamwamba kwa uvuni wa microwave ndikuutumize kwa mphindi 4, ndikuyika mphamvu yaikulu pa chipangizochi. Popanda kutaya nthawi iliyonse, timakonzekeretsa kuvala kokometsera kutsogolo. Kuti muchite izi, tsitsani mafuta a masamba mu poto yophika ndi kutsanulira zonunkhira kuti mulawe. Garlic imatsukidwa, tiyeni tipite kudyola adyo ndikuyiyika mu poto. Pamene mafuta akutentha, chotsani mbale kuchokera pamoto ndikusakaniza zonunkhira bwino. Croutons wouma, ozizira mofulumira mu mafuta, kuvala pepala lapuma ndikusiya kuchotsa mafuta ochulukirapo. Pamene croutons akuzizira, tsanulirani pa mbale ndikupereke ku saladi, msuzi kapena nyama.