Rasipiberi ndi mabulosi okoma ndi okoma, othandiza kwambiri komanso okondedwa ndi ana ndi akulu. Kuti mukwaniritse nthawi yonse yokolola komanso mutha kukonzekera kuti mugwiritsire ntchito mtsogolo, mungathe, kuphatikizapo kawirikawiri m'munda ndi masamba a rasipiberi.
Kusiyanitsa pakati pa kukonzanso rasipiberi ndi kawirikawiri ndikuti kumatha kubereka mbewu ziwiri pachaka - yoyamba mu June, monga mitundu yonse, ndi yachiwiri kumapeto kwa August-September. Mbewu yachiwiri, monga lamulo, ndipamwamba kwambiri - zipatsozo ndi zazikulu, zotanuka, zotsekemera. Choncho, ndizomveka kupeza mbeu imodzi yokha, ndipo izi muyenera kuziika pa raspberries monga mbeu ya pachaka. Kumapeto kwa zokolola kumakhala ndi inshuwalansi, ndipo palibe chifukwa chochizira ndi mankhwala, kuti chilengedwe chikhale chopangidwa. Kuonjezerapo, zipatso zimatha kukhala pa tchire kwa nthawi yaitali popanda kuphwanyidwa kapena kuvunda - mukhoza kuzisonkhanitsa kamodzi pa sabata. Ndizovuta kwa iwo omwe angathe kusankha dacha pokhapokha.
Ndizomveka kuti ndi zonse zoyenera, kukonzanso rasipiberi kumakondwera ndi chikhalidwe chovuta pa nkhani yobzala ndi kusamalira. Kuti mukolole bwino, muyenera kugwira ntchito mwakhama.
Kodi kubzala rasipiberi rasipiberi?
Mukadzala kukonzanso rasipiberi kuti mupeze zokolola zabwino m'tsogolomu, ndikulimbikitsidwa kuti zinthu izi zidzakwaniritsidwe:
- nthaka yachonde - popeza kuchuluka kwa mbewu za mitundu yokonzedwa bwino ndi kangapo kuposa mbeu ya mitundu yambiri, zikuganiza kuti nthaka iyenera kukhala yochuluka kwambiri;
- Kuunikira kokwanira - ndi bwino kudzala tchire pa malo omwe dzuwa likuwalira tsiku lonse;
- malo okwanira - tchire tiyenera kubzalidwa pamtunda wa masentimita 80 kuchokera wina ndi mnzake.
Nthawi yoyenera kubzala raspberries ndi yophukira. Chombo chokwera chiyenera kukhala osachepera 50 cm pansi. Pansi chiyenera kuikidwa chidebe cha kompositi , komanso feteleza fetashi ndi superphosphate . Mutabzala, chitsamba chilichonse chiyenera kuthiriridwa mochuluka.
Kubalidwa kwa rasipiberi
Popeza mitundu yowonongeka imapereka chiwerengero chochepa cha mphukira, kubereka kwake kumakhala kovuta chifukwa cha kusoŵa kwa zinthu. Koma pali njira yothetsera vutoli. Pochita izi, kumayambiriro kwa masika, chotsani mbali yayikulu ya chitsamba chamasipiberi, ndipo mizu yotsala pansi imamera mphukira zatsopano zomwe zingabzalidwe.
Kodi mungapeze bwanji rasipiberi rasipiberi? Anthu ambiri m'nyengo ya chilimwe amagwiritsa ntchito masamba obiriwira chifukwa cha zimenezi, omwe amakolola kumapeto kwa kasupe - kumayambiriro kwa chilimwe m'misonkhano yambiri. Zodabwitsa za cuttings kufalitsa kwa tchire kotero ndi mbali ya mphukira yayikulu iyenera kukhala pansi, ndipo mbali yomwe ili pamwambayi isakhale yoposa 3-5 masentimita.
Kodi kusamalira rasipiberi rasipiberi?
M'zaka zingapo zoyambirira mutabzala chitsamba, chisamaliro chake chimakhala kuthirira mu nyengo yozizira ndi kumasula nthawi zonse nthaka. Top kuvala wa anakonza raspberries ayenera kuchitika kawiri kumayambiriro kwa chilimwe ndi madzi organic feteleza. Ayenera kulumikizidwa mwamsanga mutatha kuthirira.
M'zaka zotsatira, kusamalira tchire kumakhalanso kubwezeretsa.
Kukonzekera raspberries - kudulira
Monga tanenera kale, ndibwino kuti tipeze imodzi yokha, yokolola mofulumira, kuchokera ku rasipiberi yokonzedwa, yomwe imawonekera pa mphukira pachaka. Choncho, nthawi iliyonse mutatha kukolola ndikulimbikitsidwa kuchotsa mbali yonse yachitsamba. Kuwonjezera kudulira ndikuti mu mawonekedwe a rasipiberiwa amalekerera bwino nyengo yozizira ndipo safuna malo owonjezera.
Matenda a tizilomboti rasipiberi
Kulima kwa raspberries monga kukonza, komanso mbewu zina, sizichita popanda matenda ndi tizirombo . Kuchita tchire kumafunikira maluwa asanayambe. Kuteteza motsutsana ndi bowa, kupopera mankhwala mankhwala ayenera kuchitidwa kumayambiriro kwa April.