Ndizodziwika ndi zochitika - alendo ali pafupi kufika, ndipo kunyumba - ndi mpira ukugudubuza? Tiyenera kukonzekera mwamsanga chinachake chokoma! Tidzakuthandizani ndikukuuzani mmene mungaphike mkate mwamsanga.
Cake cha uchi mofulumira
Zosakaniza:
Kuyezetsa:
- ufa wa tirigu (mkulu) - 500 g;
- wokondedwa - 300 ml;
- shuga - 1 chikho;
- mazira - ma PC 5;
- kirimu wowawasa - 1 galasi;
- Soda Zakudya Zakudya - supuni 1;
- Ground walnuts - 100 g.
Kwa kirimu:
- kirimu wowawasa 20-25% mafuta okhutira - 350 g;
- granulated shuga - 200 g.
Kukonzekera
Uchi umasungunuka mu madzi osamba. Mazira kusakaniza ndi shuga, kuwonjezera wowawasa zonona, koloko ndi kutsanulira mu uchi wofunda. Timasakaniza bwino. Kenaka tsanulirani mu ufa ndi kusakaniza kachiwiri. Fomuyi imayikidwa mafuta ndi kuthira theka la mtanda. Pa 200 ° C keke idzaphika kwa theka la ora. Timachita chimodzimodzi ndi mayeso ena onse. Padakali pano, mikate idzaphika, tidzakonza zonona. Mu kirimu wowawasa, tsanukani shuga ndi kusakaniza bwino ndi chosakaniza. Zitha kutenga mphindi khumi ndi zisanu, koma zonona zimatuluka mwamphamvu komanso zandiweyani. Ndipo shuga, mwa njira, mungathe kuika ndalama zing'onozing'ono - apa muyenera kusintha kukoma kwanu kukondweretsa kwanu. Pamene makeke ozizira, kudula iwo theka, ndipo akhoza ndi 3 mbali ndi promazyvayem kirimu. Pamwamba ndi pambali mwa keke mwamsanga mukufunikanso "kuchiza", ndiyeno nkuwaza ndi mtedza.
Chokoleti keke mwamsanga mu microwave
Zosakaniza:
Kuyezetsa:
- mazira - zidutswa ziwiri;
- mkaka - 100ml;
- shuga - 8 tbsp. makuni;
- ufa wa tirigu - 8 tbsp. makuni;
- masamba mafuta - 6 tbsp. makuni;
- Koko - 4 tbsp. makuni;
- kuphika ufa - 1 tbsp. supuni.
Mwachikondi:
- shuga granulated - 6 tbsp. makuni;
- mafuta 72.5% mafuta - 1 tbsp. supuni;
- mkaka - 3 tbsp. makuni;
- Kocoa - 3 tbsp. makapu.
Kukonzekera
Mazira amamenya, kutsanulira shuga. Kenaka yikani koka, whisk kachiwiri. Timatsanulira ufa, kuphika ufa ndi kusakaniza. Tsopano mu mtanda kutsanulira mu mkaka, masamba mafuta, kusakaniza ndi kutsanulira chifukwa kusakaniza mu nkhungu. Ndi bwino ngati silicone. Lembani sikofunika. Microwave ife timayika pa mphamvu yopambana ndipo timaphika mkate wathu kwa mphindi zisanu. Kenaka timayang'anitsitsa kukonzekera kwa mano, ngati kouma - keke yosavuta imangokonzeka mwamsanga! Ndipo zinthu zonsezi zimasakanikirana, pamoto wofooka, kuzibweretsa ku chithupsa ndikutsanulira madzi osakaniza.
Chokoma chokongoletsera keke mu chofulumira
Zosakaniza:
- kanyumba tchizi 9% mafuta - 0,5 kg;
- mafuta okoma 72.5% okhutira mafuta - 50 g;
- shuga wofiira - 100 g;
- mandimu - zidutswa ziwiri;
- biscuit zochepetsera cookies - 230 g;
- makangaza a makangaza kuti azikongoletsera.
Kukonzekera
Tikuwaza ma cookies, kusungunula batala ndikuwathira pansi. Sakanizani bwino ndi kufalitsa misa pansi pa nkhungu. Mu kanyumba tchizi timawonjezera grated pa tinthu tating'ono tating'ono ndipo timathira madzi a mandimu, timayambitsa shuga. Ife timamenya misa ndi kuiika pa bisokiti. Kwa mphindi 40 timayika mkate mufiriji, kenako timauchotsa ndikuukongoletsa ndi makangaza. Chokoma chokoma mofulumira!
Sponge cake siponji
Zosakaniza:
Kuyezetsa:
- shuga -1 galasi;
- ufa - 1 galasi;
- kuphika ufa chifukwa mtanda - 5 g;
- mazira - ma PC 3.
Kwa kirimu:
- shuga - 1 chikho;
- kirimu wowawasa 25% mafuta okhutira - 400 g.
Kukonzekera
Mazira ndi shuga amamenyedwa bwino. Pano simukusowa kukhala waulesi ndi whisk kwa mphindi zisanu ndi ziwiri, kuti misa "ikule" nthawi ziwiri. Kenaka sakanizani ufa (ndibwino kuti muipese kale) ndi kuphika ufa. Mwa njira, ngati panalibe ufa wophika wophika, mutha kutenga soda yowonjezera - zikhale zokwanira theka la supuni ya supuni. Ndipo nkofunika kuti musaiwale kuzimitsa ndi vinyo wosasa. Thirani mtanda mu nkhungu ndi kuphika kwa mphindi 25. Kutentha mu uvuni kuyenera kukhala pafupifupi 180 ° C. Ndipo pamene biscuit ikuphika ndi kuzirala, timapanga zonona. Kwa iye, kirimu wowawasa (makamaka kuti icho chimatenthedwa) akukwapulidwa ndi shuga. Okonzeka keke kusema 2-3 mbali ndi mafuta ndi kirimu. Pamwamba pa keke yopangidwa ndi pakhomo lopangidwa mofulumira, mumakongoletsa mwamsanga monga mtima wanu umafunira. Monga chosankha - chipatso chiri chonse.