Gawo lofunika kwambiri pakukonzekera keke iliyonse ya biscuit ndilo kulenga mchere wowonjezera, womwe ukuphika mkate. Ndipo momwe sitejiyi ikuyendera bwino, kukoma ndi mawonekedwe a mankhwala omaliza kumadalira. Bwinobwino, ma biscuit ayenera kukhala obiriwira, okoma komanso okoma.
Pansipa tidzakuuzani momwe mungapangire biscuit yosavuta ndi ya chokoleti, komanso tipatseni mwayi wosankha maziko a mkate mu multivarquet.
Kodi moyenera, mwamsanga ndi mofulumira kuphika bisake mu uvuni?
Zosakaniza:
- tirigu wothira ufa - 170 g;
- mazira aakulu atsopano - nkhuku 6;
- shuga granulated - 190 g;
- ufa wophika - 10 g.
Kukonzekera
Pofuna kukonzekera bwino ma bisake, sankhani mazira atsopano ndi nkhuku zowonongeka. Timakonza dzira lokhala ndi chosakaniza, kukwaniritsa mawonekedwe obiriwira, okongola. Pakukwapula, kutsanulira shuga pang'ono ndi kumenyana mpaka mafuta onse okoma atha.
Tsopano alowetsani ufa wophika, kutsanulira ufa wosafota ndi pang'ono kusakaniza misa ndi spatula mpaka zonse zowonjezera ufa zidzasungunuka kwathunthu. Thirani mankhwalawa mu mbale yophika. Zambiri zowonjezera, kukula kwake kudzakhala ndi masentimita 24 m'mimba mwake. Timayika mu ng'anjo yoyamba kutsogolo ndipo timayima pafupi mphindi makumi atatu kutentha kwa madigiri 185. Timalimbikitsa kutseka mawonekedwe a maminiti makumi awiri oyambirira ndi odulidwa.
Zakudya zokonzeka zopangidwa ndi siponji ziyenera kukhala zitakhazikika ndizitsika pansi pa thaulo asanagwiritse ntchito maola angapo.
Kodi mungaphika basi chokoleti basiketi?
Zosakaniza:
- Tirigu wagawanika - 155 g;
- mazira aakulu atsopano - nkhuku 6;
- mafuta a masamba wopanda fungo - 65 ml;
- koka ufa 45 g;
- shuga granulated - 185 g;
- madzi otentha - 60ml;
- khofi yamphindi - 1 tbsp. supuni;
- vanillin - 1 uzitsine;
- ufa wophika - 10 g.
Kukonzekera
Poyamba, konzekerani zowonjezera zowumitsa mwa kupukuta ufa, kuphika ufa ndi koka. Kenaka kanizani kutentha kwa chicken mazira mu mbale, kutsanulira shuga onse mwamsanga ndikugwiritsira ntchito osakaniza kwa mphindi khumi. Pambuyo pake, tsitsani mavitamini awiri a supuni ya madzi otentha, muzitsuka mafuta obiriwira mchere wochepa kwambiri mpaka utakuta ndipo umakhala wolimba kwambiri.
Tsopano, mu masitepe awiri, onjezerani zowonjezera zowonjezera ku mtanda, pang'onopang'ono muwaphwanye iwo ndi spatula mpaka mgwirizano wunifolomu umapezeka. Coffee imasungunuka m'madzi otsala otsala ndi jekeseni mu mtanda, modekha kuyambitsa.
Timayika m'munsi mwa kabichi, timaphimba ndi tsamba la zikopa, ndipo timatumiza kuti tipitirize kuphika ku ng'anjo, yomwe iyenera kuyesedwa mpaka madigiri 180. Patapita mphindi 40, biscuit idzakhala yokonzeka. Mukungoyenera kuziziritsa kwathunthu ndi kumangirira pang'ono pansi pa thaulo musanagwiritsenso ntchito.
Kodi mungaphike bwanji bisake yokongola ya mkate mu multivariate?
Zosakaniza:
- tirigu wophika ufa - 145 g;
- nkhuku zazikulu zazikulu nkhuku - ma PC 5;
- shuga wa mchenga - 195 g;
- Vanila shuga kapena vanila - 20 g kapena uzitsine.
Kukonzekera
Kulandira kukonzekera kokayikira mu ma multivark, timagawaniza mazira atsopano nkhuku ndi agologolo. Zomalizazi zimakonzedwa ndi osakaniza kuti apeze nsonga zowonongeka komanso zowonongeka, pambuyo pake timatsanulira pang'onopang'ono mu shuga ndikukwaniritsa kutaya kwa makina ake onse.
Mazira a mazira amachotsedwa ndi kuwonjezerapo shuga kapena vanillin, ndipo kenaka amamwa jekeseni m'kati mwa mapuloteni pamodzi ndi ufa wa tirigu wambiri. Timadula mtanda mosamala kwambiri ndi supuni wamba kapena spatula. Wosakaniza sagwiritsidwe ntchito.
Timasunthira mchere wovomerezeka ku mafuta otha kutsogolo kwa multivark ndipo timasintha chipangizochi mu "Kuphika". Pambuyo pa ola limodzi la opaleshoni, ma bisake adzakhala okonzeka pulogalamuyi. Timamupatsa maminiti khumi ndi asanu kuti tizizizira mu tanka la zipangizo zosiyanasiyana, ndiyeno tizitulutsa pa kabati, tiziphimbe ndi thaulo ndikuzisiya kwa maola ochepa musanayambe kuthira mafuta.