Chisamaliro cha peonies m'dzinja

Kawirikawiri, peonies amaonedwa kuti ndi odzichepetsa. Amangofunikira ulimi wothirira, kuthirira, kutulutsa nthaka ndi kudyetsa, monga momwe mudzasangalale ndi maluwa okongola kwambiri m'chilimwe. Zimakhulupirira kuti chisamaliro chachikulu chikuchitika panthawi ya kukula kwachangu ndi maluwa a maluwa. Komabe, mapeyala ndi osatha, kotero pofika nthawi yophukira iwo amafunikira chisamaliro chapadera, chomwe ndi chitsimikizo kuti chilimwe chilimwe pinki, chikasu, mkuwa kapena burgundy masamba adzaphuka pa bedi lanu. Choncho, tidzakuuzani zoyenera kuchita ndi peonies m'dzinja, momwe mungakonzekerere kuzizira.

Kusamalidwa kwakumapeto kwa pion: kudyetsa

Popeza peonies amayankha bwino kugwiritsa ntchito fetereza, m'pofunika kupanga ndowe kudyetsa kugwa. Tikulimbikitsidwa kuchita izi mu September kapena kumayambiriro kwa October. Mfundo yakuti zinyama zakutchire zili ndi mizu zimakhala ndi mbali zambiri za kukula ndi kapangidwe. M'madera ena, mizu ya pions imayambitsa, ndi apo yomwe imapeza zakudya zofunikira, zomwe zimaperekedwa ndi mizu yaitali yomwe imalowa m'nthaka. Mizu ya peony imapitirizabe kukula mu theka lakumapeto, chifukwa chake feteleza wowonjezera ndi yofunika kwambiri kwa zomera.

Ngati tikulankhula za zomwe tingadyetse nkhuku m'dzinja, kawirikawiri amalimbikitsidwa kugwiritsa ntchito feteleza phosphorous, zomwe zimalimbikitsa chitukuko cha impso zatsopano. Kusangalatsa kwawo kumatanthawuza kukongola maluwa chaka chamawa. Mukhoza kupanga zovala zapamwamba mu mawonekedwe owuma ndi amadzi. Poyamba, pa nthaka pafupi ndi chitsamba chilichonse, muyenera kusamala bwino 15-20 g wa phosphorous ndi 10-15 g wa potaziyamu. Musaiwale kumwa madzi a peony musanayambe. Onetsetsani kuti feteleza siigwera pa khosi la peony. Pofuna kukonza njirayi mu ndowa ya madzi, sungani piritsi limodzi la feteleza ndikutsanulira chitsamba ndi njirayi.

Kusamalira peonies m'dzinja: kudulira ndi kukonzekera nyengo yozizira

Mukulu, yophukira chisamaliro cha peonies amachititsa kudulira wa mphukira. Isanafike nyengo yozizira ndilololedwa. Ngati mutasiya kudulira kumapeto kwa nyengo, zidzakhala zovuta kwa inu: zimakhala zovuta kuthetsa mphukira ndi pruner. Izi, monga lamulo, ndizofunikira kuti zizichitika kumapeto kwa nthawi ya autumn, kumapeto kwa October - kumayambiriro kwa November. Chowonadi ndi chakuti ngati mutachita izi kale, zomera zidzafooka, ndipo izi zidzakhudza maluwa ake chaka chamawa. Kukonzekera kwa peonies m'dzinja kumalimbikitsidwa kuti ichitike pambuyo pakuwoneka koyamba chisanu, pamene peony mphukira idzagona pansi.

Pamene mukudulira maluwa omwe mumawakonda, mphukira ziyenera kudulidwa pamtunda, kuti mpweya usakhale. Ngati mukufuna kukwaniritsa yophukira kwa peonies mu nyengo youma, musaiwale kuti madzi ambiri muzu dera la nthaka. Zokongoletsedwa zonse ndi masamba ayenera kuchotsedwa ku udzu ndi kutenthedwa, chifukwa akhoza kukhala magwero a matenda osiyanasiyana . Ambiri amaluwa amalangizidwa, atatha kudulira, kuti alowetse mu nthaka osakaniza 200 g fupa chakudya ndi 300 g nkhuni phulusa.

Kodi kusamalira peonies mu kugwa: kukonzekera yozizira

M'dzinja chisamaliro cha maluwa amaluwawa ndikofunika kukonzekera kwambiri chisanu. Ndikofunika kwa madera amenewo komwe Kutentha kwakukulu kumayembekezeredwa. Choyamba fufuzani kuya komwe kumakhala mu impso za impso. Sitiyenera kukhala apamwamba kuposa masentimita 3 mpaka 6 ngati mukufuna kuthira dothi laling'ono pamwamba. Chomera chilichonse chiyenera kutengedwa ndi zipangizo zilizonse zomwe zilipo: utuchi, masamba osagwa a mitengo, peat kapena manyowa . Koma, musagwiritse ntchito masamba omwe achotsedwa pa peony okha - izi zingakhale zogwiritsidwa bwino kwambiri kuti chitukuko cha matenda a fungal, ndipo, ndithudi, chibweretse ku imfa. Chonde dziwani kuti kuti mutetezedwe kwambiri ndi chisanu cholimba, kutalika kwa chovalacho chiyenera kukhala osachepera 10-15 masentimita.

Kuchita zofunikira zowonetsera pion m'dzinja ndilo lonjezano la maluwa okongola m'chilimwe.