Mwanawankhosa ndi wabwino kudyetsa okalamba, ndipo mwanawankhosa nyama angadye ngakhale ana. Lili ndi fluoride wambiri ndipo limalimbikitsa kupewa matenda a shuga. Tiyeni tiwone momwe mungaphike mwanawankhosa mu multivariate.
Pilaf ndi nkhosa mu multivariate
Zosakaniza:
- mafuta okhotakhota - 100 g;
- mwanawankhosa - 800 g;
- zokometsera - kulawa;
- masamba mafuta - 1 tbsp. supuni;
- zira - kulawa;
- adyo - 2 cloves;
- babu - zidutswa ziwiri;
- kaloti - 1 chidutswa;
- nandolo yamapiko - ochepa;
- zonunkhira.
Kukonzekera
Mu chikho cha multivarka, mafuta opaka mafuta, kuika zidutswa za mwanawankhosa, mafuta onenepa, anyezi akanadulidwa, kaloti ndi adyo. Kenaka yikani mchere kuti mulawe, mutseka chovalacho ndi chivindikiro, yikani mpweya wambiri ndikudikirira pafupi mphindi 40. Nthawiyi, yatsuka mpunga, kuwonjezera zonunkhira, ziru ndi nandolo. Kenaka tula mpunga mu mbale, kutsanulira madzi otentha ndi kuphika pulogalamu "Plov" kwa ola limodzi.
Kamwana ka nkhosa mu multivariate
Zosakaniza:
- mwanawankhosa - 1 makilogalamu;
- babu - chidutswa 1;
- kaloti - 1 chidutswa;
- mbatata - 500 g;
- zonunkhira;
- masamba mafuta - 4 tbsp. makapu.
Kukonzekera
Choncho, kuti tiphike mutton mu multivark, timakonza masamba oyambirira: timayang'ana babu mu msuzi ndikuwonetsa masitima. Mu mbale multivarka kutsanulira masamba mafuta, kuponyera ray ndi mwachangu kwa mphindi 40 mu "Kuphika" mawonekedwe. Kaloti ndi mbatata zimatsukidwa, zidutswa mu cubes. Pangani anyezi, phulani kagawo kamene kagawidwa, kuwaza ndi zonunkhira zosiyanasiyana, kufalitsa kaloti ndi mbatata. Timayika ndondomeko ya "Kutseka" ndikuphika nyama kwa maola atatu. Zakudya zokonzeka zimakongoletsedwa ndi masamba ndi kuthirira kuti azilawa ndi ketchup.
Mwanawankhosa mu multivarquet ndi ndiwo zamasamba
Zosakaniza:
- mbatata - 600 g;
- mwanawankhosa - 500 g;
- phwetekere - 2 ma PC.;
- babu - chidutswa 1;
- kaloti - 1 chidutswa;
- zonunkhira;
- adyo - kulawa;
- zitsamba zatsopano - 1 gulu.
Kukonzekera
Tomato kudula m'magulu ndikuika mu mbale multivarka, yomwe poyamba imalimbikitsa mafuta. Babu imatsukidwa, imawombedwa ndi mphete ndipo imaikidwa pamwamba pa tomato. Kaloti amayeretsedwa ndikudulidwa m'magulu. Zakudya zophika nyama, podsalivaem kulawa ndi kusakaniza ndi zokolola. Mitundu yokonzeka yomwe timayika mu mbale ya multivark, ndiye timaphimba ndi kaloti, timayambitsa mbatata, kudula ndi magawo akuluakulu. Mchere wonse kuti tilawe, timayika mafuta a nkhosa, timatsegula multivark ndikusankha pulogalamu "Pilaf". Pambuyo pa chizindikiro chokonzekera, mutsegule chivindikiro cha chipangizochi, onjezerani adyo wodulidwa ndi zitsamba zatsopano. Ndizo zonse, mutton, stewed mu multivariate okonzeka!
Nkhosa yamphongo mu multivariate
Zosakaniza:
- babu - chidutswa 1;
- mwanawankhosa - 800 g;
- kaloti - 1 chidutswa;
- Tsabola wa Chibugariya - 1 pc.;
- nthambi 2;
- mbatata - zidutswa ziwiri;
- adyo - 1 clove;
- phwetekere - 1 tbsp. supuni;
- zonunkhira;
- tomato - 1 pc.;
- watsopano parsley - kulawa.
Kukonzekera
Pansi pa mbale timayika mwanawankhosa, tenga valavu, titseketseni chivindikiro, tiike "Steam cooking" ndikuyang'anira maminiti 20. Panthawiyi, pewani ziboda ndi ray, ndikudula karoti. Pamene multikarka ikuyamba kusewera, yambani chivindikiro, kutaya ray,
Mbatata imatsukidwa, kudula makapu akulu, kuika mu mbale, kuwonjezera phwetekere, adyo, pamwamba pa vodka ndikuyika "Msuzi" mawonekedwe a ola limodzi. Musatsegule chivindikiro pamene mukuphika, sitimasokoneza mbaleyo, kuti mbatata musasanduke mbatata yosenda. Pambuyo phokoso lamveka la multivark, tsanulirani mutton shurpa pamapopu otentha, kuwaza ndi parsley yokonzedwa ndi kuigwiritsa ntchito patebulo.