Kuwombera mu galu

Kuwombera kumatchedwa ntchito yozizwitsa, pamene zonse zomwe zili mkatizi zimachotsedwa m'mimba. Pali zifukwa zingapo zomwe zimawonekera. Ngati izi ndizokhaokha, ndiye kuti n'zothekanso kuzikana. Koma zikafika pazochitika zingapo motsatira, nthawi yomweyo pitani ku vet.

Zifukwa za kusanza mu agalu

  1. Kulimbana ndi kudya. Chifukwa choyamba, chowoneka bwino ndi chosasokoneza, ndicho kusadya mopitirira muyeso. Yang'anirani kuchuluka kwa chakudya chomwe amadya ndi chinyama ndipo musapereke zambiri kuposa zomwe zikuyenera kutero. Komanso, nthawi zina atangodya pang'ono, amayamba kutuluka ndi masanzi. Ichi ndi chizindikiro chakuti ntchito yamatumbo yathyoledwa ndipo chakudya sichitha kufika m'mimba.
  2. Kumenyana ndi galu mutatha kudya kungakhale chimodzi mwa zizindikiro za gastritis. Pakatha kudya chakudya m'mimba, imayamba kukwiyitsa makoma a m'mimba, omwe amachititsa kusanza. Chizindikiro chachiwiri cha gastritis chikhoza kusanza njala mu galu m'mawa.
  3. Pambuyo pa nyamayi, thupi limayamba kugwira ntchito ya bile m'matumbo. Ngati galu ali ndi cholecystitis, ndondomekoyi idzapangitsa kuphulika, kupweteka ndi kusanza.
  4. Galu amasanza ndi magazi. Njirayi ndi yoopsa kwambiri. Ngati galu akusupa ndi magazi, izi ndi umboni wakuti pamakhala m'mimba kapena m'mimba. Chifukwa chachikulu chikhoza kuwonongeka kwa mucosa, matenda opatsirana osiyanasiyana kapena kugawidwa kwa chotupacho. Ngati kusanza mu galu kumatsatira mwamsanga pambuyo pa kutuluka kuchokera mmimba, ndiye kuti masanzi pambaliyi ali ndi magazi ofiira a coagulated. Kutuluka magazi sikuli kochulukira, mudzapeza mtundu wakuda. Zidzakhala zachilendo kuopsa kwambiri ngati munthu akuika magazi.
  5. Ngati, kuphatikizapo mseru, nyamayi imatha kusinthasintha, chimfine kapena kutsekula m'mimba ndi chizindikiro chotsimikizika cha matenda opatsirana.
  6. Komanso chifukwa cha kusanza mu galu chingakhale ndi majeremusi osiyanasiyana, kuphatikizapo mphutsi .

Kodi mungasiye bwanji kusanza mu galu?

Ziyenera kumveka kuti kusanza mu galu si matenda enieni, koma chizindikiro chokha. Dokotala asanafike, muyenera kusiya kudya, ndipo nthawi zina amasiya kumwa. Izi zidzangowonjezera mkhalidwe ndikukhalitsa kusanza. Ngati galu akupempha madzi, ndi bwino kumulolera kuti azisinthanitsa. Izi zidzasokoneza kusanza.

Ngati kunyozetsa sikuchitika kawirikawiri, funsani chinyama kuti amwe madzi amchere kapena chamomile mmalo mwa madzi. Ndiponso, mungapereke zonyansa zilizonse zomwe zilipo: activated carbon, enterosgel. Ngati kusanza mu galu kukupitirira ndi kwanthawi yaitali kuchiza, mukhoza kuyiritsa ndi cerucal