Anthu ambiri m'nyengo ya chilimwe amayamba kubzala zomera chisanu chisanafike. Izi zimagwira ntchito ku tchire ndi mitengo ya zipatso. Pansipa tidzakambirana pa funso la momwe mungapititsire bwino currant mu kugwa, ndipo ganizirani njirayi muzigawo.
Ndi liti kuti musinthe ma currant wakuda mu kugwa?
Pezani yankho losadziwika pa funso ngati kuli kotheka kuti muzitha kuzizira zitsamba zam'madzi mu autumn, zidzakhala zovuta chifukwa cha malingaliro ambiri pakati pa wamaluwa. Ena amanena kuti kuziika kumaloledwa kasupe kokha, makamaka kwa mitundu ya mtengo wapatali. Ena amanena kuti tchire lidzawongolera bwino malo osintha. Ngati tikuyankhula za mdima wakuda, iwo amasunthira kusunthira pachiyambi komanso kumapeto kwa autumn. Koma nkofunika kuti ndikasendeze wofiira currant mu kugwa kusanayambike kwa chisanu, pamene kupulumuka kwake kuli kochepa kwambiri.
Yankho la funsolo, pobwezeretsanso currant yakuda, idzakhala nyengo yoyenera nyengo kugwa. Ndikofunika kuchita ntchito yonse pafupi mwezi usanafike pa zero pa thermometer. Palinso lingaliro loti: Kuwongolera mu nthaka kale yamtunda ndibwino, chifukwa kuopsya pa chitsamba kudzakhala kochepa. Mwachidziwitso kuyambira kuchilimwe, kukula ndi chitukuko zidzakula mofulumira.
Momwe mungasinthire currant mu kugwa?
Musanayambe kuperekera pa currant pakagwa malo atsopano, iyenera kufotokozedwa bwino. Mawu akuti "molondola" ayenera kumveka ngati malo omwe adzakwaniritse zofunikira izi:
- Izi ziyenera kukhala malo otseguka, ndiye zokolola zidzakhala zapamwamba ndipo matenda ambiri adzapewa;
- pewani malo omwe ali pafupi ndi madzi onyenga ndi madera, makamaka ichi chernozem chophatikizidwa ndi loam;
- Simungathe kubzala chitsamba pafupi ndi mitengo ya zipatso kuti matenda kapena tizirombo zisasunthike kupita ku izo;
- wofiira currant
m'dzinja ndibwino kuti musamuke pamalo atsopano ndi dothi kumene kulibe mchenga, chifukwa izi zidzakulitsa chitukuko cha mizu.
Timasintha malowa kuti tikonze ndikuyamba kukonzekera. Kukonzekera kumaphatikizapo kuwonjezera humus, superphosphates ndi phulusa. Choyamba choyamba chidzawonongeka pang'onopang'ono, ndikukongoletsa malo a nthaka, yachiwiri idzayamba bwino.
Pofuna kukula bwino, chitsamba chimafuna malo, pakati pa oyandikana nawo ayenera kukhala osachepera 150 masentimita. Ichi ndi chiwerengero chowonjezera cha matenda akuluakulu a currant. Ndipo potsiriza, kuya kwakukulu kwa dzenje. Pakuti chitsamba chosungira sizingafunikire, koma osowa amalangizidwa kukumba pafupifupi masentimita 60. Izi zidzathandiza kuti chitukuko cha mizu yaying'ono, komanso chikhale chitsimikizo chachikulu.