Chomera cha amayi ndi amayi opeza

Ndi anthu ochepa chabe omwe samadziwa za mankhwala monga mayi ndi mayi opeza. Ndipo ambiri amakumbukira nkhani za aphunzitsi kuchokera ku benchi ya sukulu za maluwa omwe amawatcha chifukwa cha masamba - mbali imodzi ndi yofunda komanso yotentha (mayi), ndipo ina ndi yosalala ndi yozizira (abambo oyembekezera). Koma tsopano tili ndi chidwi chothandiza amayi ndi amayi opeza komanso kugwiritsa ntchito mankhwala.

Amayi ndi amayi apabanja: katundu ndi ntchito zothandiza

Poyambirira, ndi bwino kupereka kufotokoza za mbeu kuti m'chakachi amayi ndi amayi opeza akhoza kuzindikira. Maluwa mu March-April ayamba kuonekera, ngakhale masamba asanamveke. Kutalika kwa tsinde la 20-25 masentimita, mphukira ya maluwa imaphimbidwa ndi zing'onozing'ono mamba. Maluwawo ndi achikasu, amakumbukira kwambiri maulendo. Masamba atakongoletsedwa, cordate, pamwamba pa tsamba losalala, pansi ataphimbidwa ndi tsitsi loyera.

Masamba ndi maluwa a amayi ndi abambo opeza amatha kupopera mimba, kupuma ndi anti-inflammatory effect. Chifukwa cha mankhwalawa, mankhwala osokoneza bongo ndi amayi ochepa omwe amagwiritsidwa ntchito pochizira mazira akugwiritsidwa ntchito pochiza bronchitis, pakhosi, pharyngitis, stomatitis, kutupa ndi chifuwa cha TB. Komanso, amayi ndi amayi opeza amatha kukhala ndi zotsatira za diaphoretic, choncho amagwiritsidwa ntchito pochiza matenda opatsirana kwambiri ndi fuluwenza.

Masamba ndi maluwa a amayi ndi abambo opeza amatha kugwiritsidwa ntchito ngati wothandizira antispasmodic kwa matenda a bile ndi chiwindi, m'mimba, impso ndi m'makina.

Pazigawo zoyamba za matenda oopsa kwambiri, amayi ndi amayi opeza akugwiritsidwa ntchito ngati njira zosavuta kuchepetsa kuthamanga kwa magazi. Kuonjezera apo, amakhulupirira kuti chomeracho chimakhala ndi mphamvu zowonongeka, kotero amayi ndi amayi opeza akulimbikitsidwa kugwiritsira ntchito matenda a atherosclerosis, ischemic matenda a mtima kuwongolera njira zamagetsi ndikuletsa kusungidwa kwa atherosclerotic plaques mu zotengerazo.

Ndi zotupa zosiyanasiyana za khungu, gwiritsani ntchito decoctions ndi infusions wa amayi ndi amayi opeza. Mwachitsanzo, ndi zotentha, zithupsa, zilonda zamadzimadzi, mphukira ya pustular, zimalimbikitsidwa kuti tizilombo tomwe tazizira msuzi kapena kulowetsedwa kwa zomera izi zimagwiritsidwa ntchito kumadera omwe akukhudzidwa ndi khungu.

Kodi kuphika maluwa ndi tinctures kuchokera kwa mayi ndi-woyembekezera?

Pofuna kukonzekera kulowetsedwa kuchokera kwa amayi ndi abambo oyembekezera, muyenera kuyika supuni ya udzu pansi mu supu ya enamel ndikutsanulira kapu ya madzi otentha. Kenaka, mbale ziyenera kutsekedwa ndi chivindikiro ndi kutentha kwa kotala la ora mu kusamba madzi. Nthawi yonseyi muyenera kuyambitsa pulogalamuyo nthawi ndi nthawi. Kutsekemera kumatenthedwa kutentha kwa mphindi 45 ndikusankhidwa. Masamba otsalirawo amafinyidwa ndi kuwonjezeredwa ndi kulowetsedwa kwa madzi owiritsa ndi mphamvu ya 200 ml. Mankhwala omalizidwa akhoza kusungidwa masiku oposa 2 pamalo ozizira. Tengani monga kulowetsa kwa chikho cha ½ kwa ora limodzi musanadye chakudya kawiri pa tsiku.

Kuti azimayi ndi amayi opeza akusowetsa supuni amafunika supuni ya masamba a zomera kuti azitsanulira kapu ya madzi otentha ndi kuyaka moto. Wiritsani kwa mphindi khumi, ndiye mukhale pansi kwa mphindi 15 kutentha ndi kukhetsa. Msuzi umatengedwa pa supuni katatu patsiku.

Nthawi zina zimayenera kugwiritsa ntchito madzi a mayi ndi mayi opeza, ayenera kukhala okonzeka kuyambira May-June masamba. Pachifukwachi, masamba amafunika kukhala scalded, kudutsa mwa chopukusira nyama ndi kukankhira kunja. Madzi oterewa ayenera kuchepetsedwa ndi madzi omwewo. Ndizizira, madontho 2-3 amalowetsedwa mumphuno iliyonse.

Amayi ndi amayi opeza: zosiyana

Podziwa kuti zomera zimathandiza, ambiri amafuna kuchipatala, koma ndibwino kukumbukira kupezeka kwa zotsutsana. Amayi ndi amayi opeza amakhala ndi alkaloids, omwe amachititsa kuti chiwindi chiwonongeke, kugwiritsa ntchito mankhwala osokoneza bongo kwa nthawi yayitali sikoyenera. Komanso, amayi ndi amayi opeza sagwiritsidwe ntchito pochedwa kuchepa, amayi omwe ali ndi pakati komanso omwe akuwongolera.

Amayi ndi Amayi Amodzi Ameta tsitsi

Kuti apititse tsitsi lawo, akulangizidwa kuti azitsuka ndi decoction ya amayi ndi abambo opeza ndi nsomba. Kuti muchite izi, tengani mawere ndi amayi ndi amayi opeza mofanana, kutsanulira madzi ndi kuwiritsa mu madzi osamba kwa mphindi 20. Chotsatira msuzi chiyenera kuchapidwa atatsuka.