Charlotte - chinthu chophweka kwambiri komanso keke chokoma kwambiri, chomwe chidzayamika onse omwe alipo. Lero tidzakuuzani momwe mungakonzekere charlotte zokoma ndi mapeyala mu multivariate.
Chinsinsi cha charlottes ali ndi mapeyala mu multivark
Zosakaniza:
- dzira - ma PC 5;
- shuga - 1 chinthu;
- vanila - supuni 1;
- peyala - ma PC 4.
- ufa - zinthu ziwiri;
Kukonzekera
Mazira amamenya bwino ndi chosakaniza, pang'onopang'ono akuwonjezera shuga, mpaka mvula yamphamvu imapezeka. Pambuyo pake, tsanulirani mu ufa, perekani vanillin kulawa ndi kuwerama pang'onopang'ono. Pukutani mapeyala, kudula mutuwo mosamala, kuchotsani mafupa onse ndi kuwononga chipatso ndi magawo. Tsopano tsanulirani mtanda pang'ono mu kapu yophika mafuta mumtambo ndi kufalitsa theka la mapeyala. Timatulutsa mtanda wonsewo ndikuyala zipatso zonse bwino. Tsekani chivindikiro cha chipangizo ndikuphika mkate mpaka wokonzeka, pulogalamu ya "Kuphika" kwa ola limodzi. Timayang'ana kupezeka kwa charlotte ndi mankhwala a mano ndipo, ngati kuli kotheka, timapanga mphindi 20. Charlotte yokonzedweratu imachotsedwa mosamala, utakhazikika ndi kudula mu magawo.
Charlotte ali ndi mapeyala ndi maapulo mu multivark
Zosakaniza:
- mapeyala okoma - ma PC 3;
- maapulo - zidutswa ziwiri;
- dzira - zidutswa 4;
- ufa;
- shuga - 1 chinthu;
- mayonesi - 2 tbsp. makuni;
- Soda Zakudya Zakudya - supuni 1;
- viniga.
Kukonzekera
Mu chidebe chakuya, phulani mazira, kuwonjezera kapu ya shuga ndi masipuni ochepa a mayonesi. Kenaka timaponya soda, ndikuzimitsa ndi vinyo wosasa, ndipo timatsanulira ufa wosafa. Timasakaniza zonse kuti tifanane. Mapeyala ndi maapulo amasinthidwa, amawombedwa pang'onopang'ono ndi kuikidwa mu mtanda. Pansi pa multivarka wadzazidwa ndi mafuta, owazidwa ndi breadcrumbs ndi kutsanulira kunja mtanda ndi chipatso. Timatsegula pulogalamu ya "Kuphika" ndikuyiyika kwa ora limodzi. Kenaka mutseke chivindikiro cha chogwiritsira ntchito, perekani maapulo ndi mapeyala pang'ono ozizira mu multivark, ndipo tulutsani kekeyo ndi chidebe chopangidwira. Timasunthira ku mbale ndikusakaniza zophika ndi tiyi kapena mkaka.
Charlotte ali ndi nthochi ndi mapeyala mu multivark
Zosakaniza:
- nthochi - 3 zidutswa;
- dzira - ma PC 5;
- ufa wophika - supuni 1;
- ufa - zinthu ziwiri;
- shuga - 1 chinthu;
- Koka - 2 tbsp. makuni;
- batala - 20 g;
- peyala yakucha - ma PC 3.
Kukonzekera
Mazira amamenya bwino ndi shuga mu thovu lakuda. Ufawo umasefulidwa bwino ndi ufa wophika ndi kutsanulira mu chisakanizo cha dzira mu magawo ang'onoang'ono. Pambuyo pake, timagawaniza mtanda mu magawo awiri ndipo mumodzi timataya kaka. Timayala mbale ya mafuta a mafuta a multivark ndi kufalitsa mtanda, kusinthasintha, mwadongosolo. Peyala ndi nthochi zimasinthidwa, zimagawidwa ndipo zimayikidwa pa mtanda, kupondereza zipatso. Tsekani chivindikiro cha chipangizocho, chotsani valavu kuti chigwiritsidwe chitsegulidwe ndipo musankhe pulogalamu ya "Kuphika" kwa mphindi 45. Pambuyo phokoso lamveka, chotsani chovalacho mosamala, chophimba ndi chopukutira ndi kulimbikira maminiti 15, kenako nkuduladula ndikupangira tiyi.
Charlotte ali ndi mapeyala ndi currants mu makina osiyanasiyana
Zosakaniza:
- ufa - 180 g;
- dzira - zidutswa zisanu;
- shuga - 150 g;
- ufa wophika - 5 g;
- mapeyala okoma - 5 ma PC;
- wakuda currant - 100 g;
- sinamoni, vanillin - kulawa;
- Butter - 10 g.
Kukonzekera
Whisk mazira ndi shuga. Mu mbale, tsitsani ufa wa tirigu ndikuponya ufa wophika ndi zonunkhira. Kenaka, pang'onopang'ono, onjezerani dothi losakaniza ndi dzira. Mapeyala amakonzeratu pasadakhale: yambani kutsuka, kudula peel ndi kusakanizidwa ndi magawo. Fomuyi imayikidwa ndi mafuta ndipo imafalikira pansi pa chipatso. Lembani ndi mtanda ndi kuwaza ndi currants a currants. Timatumiza keke ku multivark ndikusankha pulogalamu ya "Baking", ndikukhazikitsa nthawi ya mphindi 45.