Rasipiberi: kubzala ndi kusamalira

Ndi wamkulu kapena mwana uti amene adzasiya zipatso zabwino zokoma? Rasipiberi sikuti ndi mankhwala okoma kwambiri, komanso nyumba yosungira mavitamini ndi zinthu zothandiza. Kusamalira rasipiberi yam'munda kungawoneke kovuta, koma ngati mutatsatira zofunikira za malamulo oyambirira, mukhoza kukula bwino.

Samalani rasipiberi ya patchwork

Zinthu zofunika kwambiri pakukula bwino ndi kuthirira kwa nthawi yake, dothi lotayirira ndi kuvala pamwamba. Ichi ndi chomera chochuluka kwambiri, kotero kuti kuyanika kwa nthaka sikungalekerere, makamaka m'nyengo yozizira. Pachifukwa ichi, kuchepa kwa madzi kudzakhalanso ndi mavuto pa dziko la tchire. Tiyeni tione nthawi yoyamba yosamalira rasipiberi.

1. Nthaka yotsegulira ndi malo ofunikira kwambiri. Pa nthawi yomweyi, chitani mwatcheru momwe mungathere, kuti musapweteke mizu. Kuzama kwa kutsekemera kumafunika kutalika kwa mamita sikuyenera kupitirira 7 masentimita Kuti chinyezi chikhale chotalika m'nthaka, chiyenera kukhala chophatikizidwa ndi humus kapena peat.
2. Pa kukula kwakukulu mutabzala raspberries, kuvala pamwamba ndi kusamalira bwino ndilololedwa. Ndibwino kugwiritsa ntchito feteleza feteleza m'zaka zoyambirira za chilimwe, kenako pita ku feteleza zovuta.
3. Kusamalira bwino raspberries kumapereka nthawi yowonongeka kwa mphukira zowonjezera komanso mphukira. Mwamsanga mutachotsa zonse zosafunikira, zakudya zochepetsetsa sizipita kulikonse. Izi zimakuthandizani kuti muwonjezere zakudya zambiri m'kati mwa chitsamba ndi kuunika kwake kwapamwamba, zomwe zidzakupatsani zochuluka. Pamtunda umodzi ndi wokwanira kuti ukhale ndi mphukira 6.
4. Pambuyo fruiting, pafupi isanayambike ozizira nyengo, tchire okonzekera wintering. Kuti muchite izi, kudula lonse pamwambaground mbali ya chitsamba, kusonkhanitsa masamba ndi kugwa zipatso. Kenaka amatsatira kutsekeka kosasunthika kwa dothi ndikukhala ndi mulching.
5. Kudulira kuyenera kuyambira pamene dothi la pamwamba likuyamba kufungira ndipo chisanu choyamba chidzagwa. Mpaka nthawi imeneyo, palibe chomwe chiyenera kuchitika, chifukwa chopatsa zakudya ku mphukira, chomeracho chimaphatikizapo mphamvu za kukula kwakukulu mu nyengo yotsatira.

Black rasipiberi: kusamalira

Kuti mupange bwino, sankhani dothi la dzuwa. Malowa sayenera kuwombedwa ndi mphepo, sichimalola chomera ndi zojambula. Chimodzi mwa zinthu zosiyana za mtundu wa raspberries ndi kukana matenda. Pewani malo okhala ndi mbatata, tomato: iwo akhoza kukhala ogwira ntchito verticilliform wilt.

Pothirira ulimi wothirira, ndikofunika makamaka nthawi yakucha ya zipatso. Ngati chinyezi sichikwanira, izi zikhoza kuwononga zipatso. Kuwonjezera apo, kuthirira madzi okwanira kungayambitse maonekedwe ofooketsa ofooketsa m'malo.

Rasipiberi wakuda: kusamalira

Mofanana ndi zakuda zakuda, zachikasu zimakhala zosalekerera ndi chisanu kuposa wachibale wake wofiira. Kwa wintering, wamaluwa samangirira mwamphamvu tchire mumtolo ndi kuwasiya iwo m'nyengo yozizira. Zochita izi ndi zoyenera kuchita musanayambe chisanu, pamene kutentha pamsewu sikutsika kuposa 6 ° C.

Pamene chodzala chiyenera kutsanulidwa mu dzenje lililonse pa supuni ya feteleza yovuta. Pakati pa zaka zitatu simungathe kudyetsa chomera konse. Ndikofunika kwambiri kuti musalole kuyanika kwa nthaka. Izi zimagwiranso ntchito pazowuma. Pansi pa chitsamba kutsanulira zitatu ndowa. Mitengo yamaluwa amafunika kusamalira mosamala, imodzi mwa zinthu zofunika kwambiri zomwe zimakhala ndi mulching. Izi zimakuthandizani kusunga chinyezi muzitsamba zamtundu, kupatula chitsamba kuchokera ku chisanu.

Rasipiberi: kubereka ndi kusamalira

Nthawi zambiri zimafalitsa tchire mothandizidwa ndi mizu ya ana. Kuyala zakuthupi ziyenera kukhala ndi mizu yabwino kwambiri komanso mphukira zamphamvu. Kubzala, kukumba kunja kwabala zazikulu mokwanira kulola mizu kuti igwirizane momasuka. Chomera chiyenera kukhala mwamsanga mukamaliza kukumba, mwinamwake chofunika kwambiri chowopsya mizu chidzauma.

Kubzala raspberries kwachitika ndipo tsopano mukufunikira kusamalidwa bwino. Pambuyo pofika pamadzi, onetsetsani kuti mukuphatikiza nthaka ndikutsanulira madzi ambiri. Izi zidzakuthandizani kuyanjana kwa mizu ndi nthaka ndikuchotseratu zitsulo pansi.