Mankhwala opangira mankhwalawa amagwiritsidwa ntchito popanga defecation. Mankhwala ambiri mu gululi amathetsa chizindikiro cha matenda okha, osati chifukwa chake. Kotero, iwo sakuvomerezedwa kwa nthawi yaitali.
Zowopsya kwa kudzimbidwa
Kukonzekera kwa chinthu chokwiyitsa - imodzi ya mankhwala abwino kwambiri omwe amagwiritsidwa ntchito pofuna kudzimbidwa. Zimalimbikitsa peristalsis ndi mankhwala njira. Mankhwalawa amachitidwa pamtunda wa phulusa ndipo amachititsa mimba imodzi yokha maola 8 mpaka 10 mutatha. Mankhwala osokoneza bongo, monga lamulo, amalembedwa ndi atony kapena olumala kwambiri m'mimba, ndi kudzimbidwa kwakukulu (osati mu nthawi yosalekeza).
Makina amphamvu kwambiri a gulu lino, omwe amagwiritsidwa ntchito pofuna kudzimbidwa, ndi awa:
- Glycerin - kandulo yomwe imapangitsa kuti thupi likhale lolimba, ndikuwathandiza. Amawonetsedwa kwa odwala omwe sangathe kupwetekedwa kwambiri pa nthawi ya defecation (mwachitsanzo, pambuyo pa matenda a mtima kapena ziwalo za m'mimba). Sikoyenera kuchita chithandizo ndi chithandizo chawo pamaso pa chotupa cha rectum ndi kuwonjezera kwa proctitis.
- Guttalax - madontho akugwira ntchito pamtumbo waukulu. Iwo mwamsanga amachepetsa kuyamwa kwa madzi ndi kuwonjezera matumbo peristalsis. Amatha kutengedwa ndi atopic kapena spastic kudzimbidwa kwa chiyambi chilichonse. Zotsatira za madontho amenewa zimapezeka maola 10-12 mutatha kudya.
- Bisacodyl - mapiritsi awa amagwiritsidwa ntchito kukonzekera kuyesa kumapeto kwa zochitika, komanso kudzimbidwa pambuyo pochita ntchito. Ndi kuvomereza nthawi zonse, iwo amatha kupweteka ndi kupopera kolimba, ndipo ndi overdose - kutaya madzi.
Zolemba zamtundu
Matumbo a m'mimba ambiri ndi mankhwala odyetsera zamasamba, omwe amagwiritsidwa ntchito ngakhale kumangirira mwamphamvu. Iwo ndi ovuta kukumba ndipo sali otengeka nkomwe. Atatha kumwa mankhwalawa, amawonjezera kuchuluka kwa chipika, zomwe zimapangitsa kuti athane kwambiri. Iwo ali oletsedwa mwachindunji kuti agwiritse ntchito mu mimba kapena kukhumudwa matenda a m'mimba. Komanso, zakumwa zachilengedwe za gululi siziyenera kutengedwa ndi kudzimbidwa kosatha, chifukwa zimayambitsa kupweteka, kupweteka, kugwedezeka, koma osapititsa patsogolo.
Akuluakulu omwe amaimira zokonzekera zambiri ndi awa:
- Mbewu ya thonje - m'matumbo imatupa ndikumwa madzi. Chifukwa cha kuchuluka kwa voli, kukula kwakukulu kwa khoma la m'mimba kumathandizidwa.
- Agar-agar - ikufulumizitsa yankho la reflex la mkangano. Kusagwira ntchito ngati matumbo a flaccid.
- Tirigu - njira yowonongeka yochepetsera. Mukamawagwiritsa ntchito, muzimwa mowa kwambiri (madzi okwanira 2 malita tsiku lililonse).
Zilonda zamakono
Kuti mufewetse chinsalu ndi kuchepetsa kuthamanga kwawo, mutha kumamwa ndi ma broth osiyanasiyana kapena tinctures. Mankhwala amtundu uliwonse ndi kuvomereza amachita pamlingo wa m'mimba. Ndicho chifukwa chake zotsatira zimabwera maola 6 okha atalandira.
Kugonjetsa mwamsanga ngakhale kuvomereza kwanthawi yaitali kudzakuthandizani kuti musakanize phulusa la mapiri.
Chinsinsi cha madzi
Zosakaniza:
- zipatso za phulusa la mapiri (wofiira) - 300 g;
- shuga - 400 g.
Kukonzekera ndi ntchito
Apatseni zipatso zatsopano ndikutsuka ndikuyika mu mtsuko wa galasi. Ikani ashberries amafunika zigawo pamodzi ndi shuga. Kukhoza kuyika malo otentha kwa masiku 21. Thirani madzi kuchokera mu botolo ndi kufinya zipatso bwino. Sungani mazirawo ndikuwutenga m'mawa opanda chifuwa cha 50ml.
Njira yabwino kwambiri yothetsera laxative ya kudzimbidwa ndi kulowetsedwa kwa Senna ndi prunes.
Chinsinsi cha kulowetsedwa
Zosakaniza:
- senna - 2 tsp;
- prunes - 100 g;
- madzi - 600 ml.
Kukonzekera ndi ntchito
Sakanizani senna ndi prunes ndikutsanulira madzi otentha. Pambuyo pa maola atatu muzitha kusakaniza. Muyenera kugwiritsa ntchito kulowetsedwa kwa ola lililonse 20-25 ml, mpaka kudzimbidwa kudutsa.