Kolera wambiri

Mankhwala a laxative (singano fupa, teres, coronet, mabulosi a galu) ndi nthambi zambiri zomwe zimatha kudziwika ndi "singano" yomwe nthambizo zimatha. Mungathe kukumana ndi shrub paliponse - m'madzi ozizira, m'malo ouma, dzuwa ndi mipanda, m'manda. Malo apamwamba a kukula ndi gawo la Ulaya la Russia. Maluwa otchedwa laxative zhoster mu May-June, ndipo mukhoza kukolola zipatso mu August-September. Izi shrub ndi zabwino kwambiri uchi chomera.

Ntchito ya laxative

Monga momwe zatchulidwira kale kuchokera ku dzina, kugwiritsa ntchito kwakukulu kwa zozilombo monga mankhwala odzola poizoni pokonzekera decoctions, mowa wodwala matenda ndi mowa. Laxative ikhoza kukhala imodzi mwa zigawo zomwe zimagwiritsidwa ntchito mumagulu.

Zipatso za mankhwala osokoneza bongo malinga ndi lamulo la mankhwala osagwiritsidwa ntchito pogwiritsira ntchito:

Mphamvu yolimba kwambiri ya diuretic ndi laxative kwenikweni ndi madzi kapena madzi kuchokera ku zipatso za zozizira. Chidutswa cha chipatso cha zoster chimathandizira zilonda zam'mimba , ndipo chimagwiritsidwa ntchito ngati kuponderezedwa ngati njira yowonjezera kuchiza msanga ngakhale mabala aakulu. Zosatha pa zakumwa za mowa - mankhwala abwino a rheumatism.

Zotsutsana za kutenga laxative

Kugwiritsiridwa ntchito kwa zozilitsa zamagazi kumagwirizana mosiyana ndi ana, amayi omwe ali ndi pakati komanso omwe akulera. Zipatso zosapsa za zozilombo ndizoopsa - kupsyinjika kwawo m'thupi la munthu kungayambitse imfa. Pamene poizoni chipatso chikuwoneka:

Kugwiritsiridwa ntchito kwa zozilera monga mankhwala ofewetsa mankhwala osokoneza bongo kungayambitse kuledzera komanso kutuluka kwa matenda a "lazy gut", pamene zitsulo zimalimbikitsa kayendedwe ka chakudya m'matumbo.

Maphikidwe ogwiritsa ntchito zozilombo

Kwa kudzimbidwa, ndibwino kuti:

  1. 2 tbsp. supuni ya zipatso za zozilita kutsanulira 800 ml ya madzi otentha.
  2. Kupatsa maola awiri.
  3. Kenaka usani ndi kutenga supuni imodzi. katatu patsiku musanadye chakudya.

Nyama ya zoster imapangidwa motere:

  1. 70 ml ya madzi a chipatso cha jostler ndi osakaniza 130 g shuga ndi kutentha kwa chithupsa.
  2. Kenaka tsanulirani mu chidebe chosawilitsidwa.
  3. Madzi awa amachotsedwanso kuchokera ku 1-3 tsp. tsiku.

Koma kulowetsedwa uku kudzathandiza kuthetsa helminths:

  1. Tengani 1 tbsp otayika ndi lavender maluwa tansy .
  2. Thirani 500 ml madzi otentha.
  3. Pitirizani mpaka utakhazikika kwathunthu ndi kukhetsa.
  4. Tengani chikho chakumapeto m'mawa ndi madzulo pamimba yopanda kanthu.

Gawo ili ndikwanira masiku atatu. Kenaka pumulani kwa sabata ndikubwereza maphunzirowo.