Chimanga chips nachos - kunyada kwa zakudya za ku Mexican, chifukwa chopukutira zidutswa za tortilla ndi zojambula zosiyanasiyana zakhala zikudziwika osati m'dziko lawo, koma padziko lonse lapansi.
Ndalama yogula nacho ndizosangalatsa osati yotsika mtengo ndikuganizira zonse zomwe zimakhala kuti ndi zotchipa kwambiri kuti muphike chotupitsa nokha, ndipo izi sizikuyimira zovuta zonse. Tidzakambirana nkhaniyi ndikukonzekera nokha.
Chips Nachos - Chinsinsi
Mwachizoloŵezi, mkate wophika mkate umapangidwa kuchokera ku ufa wa chimanga, womwe nthawi zina umasakaniza ndi ufa wa tirigu ndi zonunkhira zosiyanasiyana.
Zosakaniza:
- chimanga - 1¼ tbsp;;
- ufa wa tirigu - 2/3;
- masamba mafuta - 4 tsp.
- Chitowe cha Indian (azgone) - 1 ½ tsp;
- chitowe - ½ tsp;
- mchere - kulawa.
Kukonzekera
Sakanizani mitundu iwiri ya ufa ndikuwonjezera mafuta a masamba ndi mchere. Kulemera kovomerezeka timatsanulira magalasi awiri a madzi, tikuwotcha mtanda mwa njira imeneyi, kuti tipeze zowonongeka komanso zotanuka.
Mkate womalizidwa wagawidwa m'magulu, aliyense ndipo ayenera kupindikizidwa mu keke yopyapyala. Zomwezi zimadulidwa mu triangles, zomwe pambuyo pake ziyenera kukazinga mu mafuta ochulukirapo mpaka golidi wofiira komanso utoto wobiriwira.
Msuzi wa chips nachos
Choncho, tingapange bwanji chips nachos, koma chofunika kwambiri ndi masupu, otchuka kwambiri omwe tikambirane pansipa.
Msuzi wa Guacamole
Zosakaniza:
- mapepala - zidutswa ziwiri;
- anyezi wofiira - 1 pc.;
- coriander (akanadulidwa) - 2 tbsp. makuni;
- mchere, tsabola;
- Madzi a mandimu - 1 tbsp. supuni.
Kukonzekera
Tsabola wofiira mwakukhoza kuthera ndi kuwonjezera ku phala ndi galasi losungunuka bwino. Nyengo ya msuzi ndi mchere, tsabola ndi madzi a mandimu, kuwaza ndi coriander musanatumikire.
Salsa msuzi
Zosakaniza:
- anyezi - ½ ma PC.;
- adyo - 2 cloves;
- tomato - zidutswa zitatu;
- tsabola wa tsabola - 1 pc.;
- parsley - ½ khomu;
- Madzi a mandimu - 1 tbsp. supuni;
- mchere, tsabola - kulawa.
Kukonzekera
Tsabola wa Chili amatsukidwa ku mbewu ndi mafilimu ndipo ndizotheka kudulidwa, zinyenyeswazi ndi masamba ena onse. Ngati muli ndi dzanja lokhala ndi mphamvu yochepa, lizigwiritseni ntchito, koma onetsetsani kuti msuzi sungasanduke mnofu. Wokonzeka "salsa" wadzaza ndi vinyo wosasa kapena madzi a mandimu, mchere ndi tsabola ndipo amatumizira otentha nacho.
Kuwonjezera pa masukisi omwe amalembedwa, anthu a ku Mexican amakondanso kutumikiranso zitsamba zosungunuka, komanso kuwonjezera pa mazira a kirimu osavuta kapena kirimu wowawasa. Chilakolako chabwino!