Kulima akalulu kumatanthauza kukhala ndi chakudya chamtengo wapatali ndi ubweya wofunda. Koma izi siziri zonse zomwe kuswana kwa kalulu kumapereka. Zomwe anakonza wamaluwa amalangiza kugwiritsa ntchito kalulu manyowa ngati feteleza.
Kodi ndingagwiritse ntchito manyowa a kalulu monga feteleza?
Ndipotu, sizingatheke kuti mugwiritse ntchito manyowa a kalulu pamabedi, koma ndifunikanso. Feteleza wapaderawa amasiyana ndi nitrogeni, potassium, magnesium, komanso phosphoric acid. Komanso, zomwe zilipozi ndi zapamwamba kwambiri kusiyana ndi zomwe zimatchulidwa kale.
Mfundo ina yolimba ya ntchito ya manyowa ya kalulu ingathe kulinganiratu kuti palibe mbewu yonyezimira yomwe idadyedwa ndi ziweto. Izi zikutanthauza kuti pamabedi anu simungachite mantha ndi mawonekedwe a tchire lakuda la namsongole.
Ndipo sizo zonse. Ngati tikulankhula za mtundu wina wa manyowa a kalulu, ndibwino kuti tiwonetsetse kuti, wamaluwa omwe ankagwiritsa ntchito kalulu wa kalulu, adanena kuti nthaka inali yovuta komanso yofewa.
Momwe mungagwiritsire ntchito manyowa a kalulu?
Kawirikawiri, chilakolako cha kalulu chokonzedwa bwino chimagwiritsidwa ntchito pa zotsatirazi:
- kukula mbande za mbewu za masamba, kuphatikizapo nkhaka, tomato;
- pofuna kudyetsa anthu akuluakulu a mbatata, beets, nyemba, nkhaka, tomato, radishes ndi ena;
- Kupangira zovala za zipatso zamabulosi.
Dziwani kuti kalitara sagwiritsidwa ntchito mwatsopano. Pogwiritsa ntchito maonekedwe a urea, ammonia ndi acids amatsogolera ku imfa ya zomera zanu. Gwiritsani ntchito zitosi zovunda bwino mu mawonekedwe owuma kapena madzi.
Mu mawonekedwe a madzi, kalulu wa kalulu ndi feteleza abwino kwambiri pamabedi. Mankhwalawa amadzikongoletsera motere: kilogalamu imodzi ya zinyalala imatsanuliridwa mu malita 10 a madzi, osakanikirana bwino ndikuumirira maola 24. Pa mita iliyonse ya lalikulu, mungagwiritse ntchito 1.5-2 malita a feteleza zina, osati zambiri. Samalani kuti musadwale, kuti musatenthe tomato kapena nkhaka.
Ngati mukuwopa kuwononga mabedi, n'zomveka kuganiza ngati manyowa a kalulu angagwiritsidwe ntchito kukumba. Manyowa odzaza kwambiri auma ndipo amatha kukhala ufa. Pambuyo pake, imabalalika pamwamba pa dziko lapansi pamtunda wa pafupifupi 100 g pa mita imodzi.
Florists amagwiritsira ntchito "mipira" youma ngati chovala chapamwamba cha mitundu ya nyumba. Mmodzi mwa "mpira" woterewu umatsanulira 1.5-2 malita a madzi ndikuumirira maola 24. Kwa ulimi wothirira, mankhwalawa amachotsedwa 1:10 ndipo amamwetsa popanda ngozi.