Care Care

Kusamala kwambiri khungu la nkhope, tsitsi, manja, amayi nthawi zambiri amaiwala za khosi. Koma khungu la khosi ndi lochepa thupi, lodziwika, ndipo ndilo amene amapereka zaka zenizeni nthawi zambiri. Ngati kusamalidwa bwino kwa khosi kulibe bwino, kutuluka makwinya, zowonongeka, kusintha kwa zaka zina kumawoneka pambuyo pa zaka 25.

Kukula kwa makwinya ndi zolakwika zina m'kati mwa khosi kumagwirizanitsidwa ndi zinthu zingapo nthawi imodzi. Khungu la khosi lilibe glands losasamala ndipo limamatira kwambiri minofu, zomwe zimapangitsa kupanga mapepala. Kuwonjezera apo, gawo ili la thupi limakhala lotseguka nthawi zonse, choncho, koposa zonse, pamlingo wofanana ndi manja, likuwonekera ku zowononga zachilengedwe, zomwe zimathandizanso kwambiri kuyanika, kuchepetsa kutaya, kutaya mphamvu.

Care Care

Pofuna kuti khosi likhale lachinyamata komanso lokhazikika, nthawi zonse muzigwiritsa ntchito ma creams ndi maski, komanso ndizofunika kuti musamalidwe ndi masewera olimbitsa thupi pamutu.

Malingaliro ena osavuta:

1. M'mawa ndi madzulo, tsukutsani khosi lanu ndi madzi ozizira. Ndi bwino kuyendetsa khosi, kumbali zonse, jet kuchokera kusamba, kotero khosi limasambitsidwa. Chovala chovala m'khosi sichivomerezedwa, kupatula kuti chiri chofewa kwambiri.
2. Pambuyo pa njira zamadzi, nthawi zonse muzimitsa khosi ndi kirimu choyenera khungu lanu. Ziyenera kukumbukira kuti khungu pamaso ndi m'khosi ndilosiyana, ndipo zonona zomwe mumagwiritsa ntchito pamaso nthawi zambiri sizili zoyenera m'khosi ndi decolleté. Kuti muzisamala khungu la khosi, ndi bwino kusankha kirimu ndi ma collagen.
3. Ngati n'kotheka, chitani minofu nthawi zonse. Kuti muchite izi, manja amathiridwa ndi kirimu yowonongeka komanso kukwapulidwa kwa strokes kumatengedwa kuchokera pamwamba, kuchokera kumbali kumakakamiza kwambiri, kuchokera kutsogolo mosavuta kapena kudutsa chithokomiro cha chithokomiro. Kuonjezerapo, zimalimbikitsa kuti kirimu ikagwiritsidwe, gwirani dera pansi pa chitsamba kumbuyo kwa dzanja. Njira ina yosonkhanitsira minofu ndiyo kupukusa pamutu ndi thaulo losakanizidwa mumchere kapena madzi ozizira okha.
4. Nthawi zonse mugwiritsire ntchito zakudya zowonjezera, zowonjezera komanso zowonjezera masikiti pamutu.

Kawirikawiri, kusamalira khosi ali ndi zaka 30 kungathe kuchita ndi masewera olimbitsa thupi ndi zowonongeka, pambuyo pa 30 mpaka zowonjezereka zimaphatikizidwa ndi zakudya, ndipo pambuyo pa 50 - ndalama zonyamula.

Njira zothandizira anthu kuti asamalire khungu

Pofuna kuthyola makwinya ndikusunga khungu, gwiritsani ntchito maski opangidwa ndi mbatata yophika, mazira omenyedwa ndi supuni ya mafuta a masamba (makamaka maolivi). Chigobachi chimagwiritsidwa ntchito muyeso yowonongeka kwa mphindi 15-20, kenako imatsukidwa ndi madzi ofunda.

N'zotheka kwa mphindi khumi kuti muveke khosi lopanda ma kasupe atsopano kapena kuti mutenge khosi ndi nkhaka . Maskiti awa ali ndi zakudya ndi zowona.

Pofuna kuteteza khungu lotupa la khosi, mask ndi mkaka wa parsley ndi oyenerera. Kuti muchite izi:

1. Supuni 4 zakudulidwa peresley kutsanulira kapu ya mkaka wotentha ndikupita kwa mphindi 7-10.
2. Kenaka mu kulowetsedwa, kulowetsani ndi kukulunga khosi kwa mphindi 10-15.
3. Pambuyo pa chigoba, khosi silichotsedwa, koma limaloledwa kuti liume.
4. Kenaka khalani ndi chinyezi.

Zimalimbikitsidwanso kupukuta khungu la nkhope ndi khosi ndi ayezi zodzoladzola, zomwe zingakonzedwe kuchoka ku zitsamba, kapena madzi.