Chimera chobiriwira chokhala ndi masamba ang'onoang'ono ouma ndi zipatso za buluu zimafala kumpoto kwa dziko lapansi. Anthu okhala m'madera amenewa adapatsa dzina lachitsamba maina ambiri: siksha, tolkusha, udzu wong'onong'onong'ono, udzu wamadzi, wizara, koma awiri a iwo ndi ofunika kwambiri - udzu wokondedwa ndi wosunga moyo, chifukwa sizingatheke kutchedwa namsongole. Maonekedwe a shiksha akuphatikiza mavitamini ambiri ndi zinthu zamagetsi zomwe zimapindulitsa.
Zochiritsira katundu ndi zotsutsana za sikishi ya Altai
M'magulu ochiritsira, timapepala timene timagwiritsira ntchito ndi siksa zipatso timagwiritsa ntchito, zomwe zimathandiza kwambiri. Anti-inflammatory, antiseptic, antispasmodic, astringent ndi zotsatira za machiritso ali ndi zozizwitsa ndi zovuta kuchokera ku chodabwitsa ichi. Mu mlonda wa moyo pali zinthu zofunika monga:
- mavitamini;
- saponin;
- ascorbic asidi;
- coumarins;
- tannins;
- mafuta ofunikira.
Kukonzekera kwa zipatso ndi zitsamba za shiksha ali ndi mankhwala otsatirawa:
- Chifukwa cha vitamini wolemera, mitsempha yochokera ku shiksha ingathandize kubwezeretsa mphamvu pambuyo pa mantha, nkhawa, kupeweratu chitetezo komanso kupewa scurvy, avitaminosis .
- "Udzu wobiriwira" ukhoza kuthetsanso zithupsa: zidulo zaku organic ndi tanins zimapha mabakiteriya, ndipo zina zowonjezera zowonjezera zimachepetsa machiritso a zilonda.
- Kulowetsedwa kwa shiksha kungagwiritsidwe ntchito pochiza matenda a maso: cataracts, glaucoma.
- Zochitika za diuretic za udzu wa udzu zimathandiza kuthana ndi edema, cystitis, pyelonephritis .
- Mutu umachotsa mwakachetechete kulowetsedwa kwa shiksha, kumapangitsa kuti kuchiritsira kumakhudze osati ubongo kokha, komanso dongosolo lamanjenje lonse.
Udzu sungakhoze kugwiritsidwa ntchito pochitira ana ang'onoang'ono, amayi apakati ndi amayi oyamwitsa, ndi bwino kuti mutenge mawere ndi chidziwitso. Grass wa siksa, mankhwala ake ndi zotsutsana ndizosavomerezedwa ndi mankhwala, choncho, chifukwa cha matenda akuluakulu, kuyankhulana kwapadera ndikofunikira.
Maphikidwe a anthu
- Kuchiza kwa mankhwala . Supuni 4 zouma zitsamba kutsanulira makapu awiri a madzi otentha ndi kuzisiya izo kwa ola limodzi. Tsukutsani tsitsi lanu kwa sabata.
- Kuthanizani kutopa kwa maso, kuthetsani kuuma . Masipuni 2-3 a masamba ouma atsanulire kapu ya madzi otentha ndikugwiritsira ntchito mphindi 10-15 mu madzi osamba. Msuzi uike maso ako madontho awiri 2-3 pa tsiku kwa sabata.
- Kuchiza mabala ndi mankhwala awo . Supuni 6 ya zitsamba kutsanulira makapu 12 a madzi otentha ndi kuphika kutentha kwa mphindi 15. Ndi kulowetsedwa kwakukulu, tsambani mabala, pangani kupanikiza mpaka machiritso athunthu.
Mitengo ya shikshi imadyetsedwa ndipo sikuti imangochiritsira katundu, komanso imakhala yosangalatsa. Nzika za kumpoto zimafesa zipatso, kukonzekera compotes, kupanikizana, zakumwa zakumwa, motero zimapangitsa mavitamini ambiri m'nyengo yozizira.