Acacia honey - Chinsinsi

Zachilengedwe ndi njira imodzi yabwino yopezera matenda ndi kusunga thupi. Zomwe zimagwirizanitsa ndi mankhwala amtundu ndi uchi wochokera ku mthethe, womwe umakhala wosavuta kwambiri - uchi ukhoza kupangidwa mosavuta kunyumba. Zopangidwe zimalimbikitsa kupititsa patsogolo kwa kagayidwe ka shuga , zimakhudza thupi ndi mavitamini, ndipo zimagwiritsidwanso ntchito popanga zodzikongoletsera.

Chinsinsi cha uchi kuchokera ku mthethe

Kukonzekera kunyumba, wokondedwa ndi wokoma kwambiri komanso wothandiza kwambiri. Zimateteza zonse zomwe zimapangidwira thupi, zomwe zimachitika chifukwa cha uchi. Konzani mankhwala okoma motere:

1. Maluwa onse (pafupifupi kilogalamu imodzi ndi theka) ayenera kutsukidwa ndi zobiriwira, kutsukidwa bwino ndi madzi ndi kulowetsedwa m'madzi. Kuti mupindule ndi golide wa uchi wokhazikika, theka la mandimu limalowa mumadzi.
2. Pa nthawi yomweyi akukonzekera madzi. Ma lita imodzi ndi theka la madzi amafunikira shuga imodzi ndi hafu ya shuga. Zida zimasakanizidwa ndikuyika pa mbale. Pamene zithupsa zosakaniza, maluwa a mthethe amatsanulira mmenemo.
3. Malingana ndi njira iyi, wokondedwa wa mthethe wamaluwa akukonzekera mwamsanga ndithu. Pafupifupi theka la ola pambuyo pa zithupsa zosakaniza, uchi akhoza kukhala wokonzeka. Izi zikuwonetseredwa ndi kutayika kwa mtundu wa ziwalozo, zimakhala zomveka.
4. Asanatulutse mankhwalawa pamoto, onjezerani pang'ono citric acid ku maluwa. Izi zidzathandiza kupewa shuga shuga ya uchi wamchere.
5. Potsirizira pake, mankhwala opangidwawo amafalikira pa mitsuko yowilitsidwa.

Chinsinsi chophweka chopanga uchi kuchokera ku mthethe kunyumba

Njira ina imaphatikizapo kukonzekera mankhwala mu multivark. Kuchuluka kwa zosakaniza sikusintha. Komabe, madzi omwe ali pambaliyi adzakhala ochepa, chifukwa kutuluka kwa madzi imachedwekera mu multivark, chifukwa kusagwirizana kwa mankhwala otsirizidwa kungakhale kochepa kwambiri.

Pachifukwa ichi abwenzi ochokera ku maluwa a mthethe akupeza njira yosiyana yokonzekera:

1. Kuyeretsedwa ndi kusambitsidwa maluwa kukuphimbidwa ndi shuga ndipo amaloledwa kuima kwa maola angapo.
2. Kenako tsitsani madzi mu saucepan ndi shuga-maluwa phala ndi kuwonjezera pansi unpeeled lonse mandimu.
3. Tumizani ku multivark ndikusankha boma lozimitsa, lomwe nthawi zambiri limagwiritsidwa ntchito mu supu zophika. Pambuyo pa ora ndi theka, kupanikizana kudzakhala okonzeka. Ngati kusinthasintha kwake sikokwanira mokwanira, ndiye kuti mukhoza kugwira maola angapo, kuvala Kutentha.