Chicken sashes ndi mankhwala otsika kwambiri omwe ali ndi mapuloteni ambiri, omwe amawapangitsa kukhala ofunika kwambiri kwa anthu omwe amawona chiwerengero chawo. Ziphuphu zili ndi zinthu zambiri monga zinc, iron, potaziyamu ndi folic acid. Izi ndi zotsika mtengo komanso zotsika mtengo. Ndipo ngati mumaphika m'mimba mwa nkhuku, simungopulumutsa zonsezi, koma mupulumutseni nthawi yanu, yomwe mungagwiritse ntchito pophika. Ndipotu, chifukwa chokha chimene amayi amasiye sakondwera kulankhula ndi offal ndi kutalika kwa kukonzekera kwawo. Ndipo chifukwa chokhala otanganidwa kwambiri, iwo adadza ndi ophika.
Mimba za nkhuku zowonongeka mu multivark
Zosakaniza:
- Nkhuku - 1 makilogalamu;
- kaloti - 1 chidutswa;
- anyezi - chidutswa 1;
- kirimu wowawasa - 3 tbsp. makuni;
- mafuta a masamba - kwa frying;
- madzi - 1/2;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Pa "Baking" mode, fry anyezi, kudula mphete theka, mpaka poyera. Onjezerani kaloti zowonongeka, ndipo mwachangu kwa maminiti 10. Kenaka, timakwera mumtsukowo ma multivarques osambitsidwa bwino komanso odulidwa. Chilengedwe, tsabola. Onjezerani kirimu wowawasa, lembani ndi madzi ndikusakaniza chirichonse. Pitani ku "Kutseka" mawonekedwe ndikuiwala kwa maola awiri. Zokongoletsa mmimba za nkhuku zowonjezera zili bwino kwa phala, pasta kapena mbatata yosenda.
Chinsinsi cha nkhuku m'mimba mwa multivariate
Zosakaniza:
- Nkhuku - 650 g;
- maluwa (atsopano) - 450 g;
- anyezi - zidutswa ziwiri;
- kirimu wowawasa - 200 g;
- kaloti - 1 chidutswa;
- masamba mafuta - 2 tbsp. makuni;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Nkhuku yatsuka, chotsani zinyalala, kudula mafuta. Wiritsani madzi amchere mpaka kuphika. Ife timagwirizanitsa, lolani mapalewa azizizira ndi kudulidwa. Mu multivark pa "Baking" mawonekedwe, mopepuka bulauni anyezi ndi kaloti. Onjezerani mapangidwe okonzedwa bwino ndi bowa kudula mbale. Lembani zonona zonse zakuda. Chilengedwe, tsabola, sakanizani. Timaphika pa "Kutseka" mawonekedwe kwa ola limodzi.
Kukonzekera kwa nkhuku m'mimba ndi mbatata mu multivark
Zosakaniza:
- Nkhuku - 1 makilogalamu;
- masamba mafuta - 2 tbsp. makuni;
- mbatata - ma PC 6;
- anyezi - zidutswa zitatu;
- zokometsera mbatata - supuni 1;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Mu mbale ya multivark mudzaze mafuta ndikutsuka ndikutsuka ndizitsamba. Tsekani chivindikiro, pangani "Kuphika" mawonekedwe kwa mphindi 45. Pamene tikuphika kangapo timatsegula ndi kusonkhezera. Timayika mabala pamphepete, ndipo m'malo mwake timatumiza mbatata kudula. Fukuta ndi zokometsera. Mimba ya nkhuku imaphatikizidwa ndi mayezi anyezi ndi kubwerera ku multivariate. Chilengedwe, tsabola. Lembani madzi kuti aphimbe. Tsekani chivindikiro ndikusintha mawonekedwe a "Plov" kwa mphindi 40.
Nkhuku ndi mpunga mumphika wambiri wophika
Mitengo ya cookers ndipo idapangidwira mwachangu zinthu monga nkhuku zowomba, zomwe ndizotalika kwambiri kuti ziphike mwachizolowezi. Choncho nthawi yoti kuphika ichepetse ndi theka, ndipo zonyansa zimakhala zofewa kwambiri moti zimangosungunuka pakamwa.
Zosakaniza:
- Chikuku - 0,5 kg;
- anyezi - chidutswa 1;
- kaloti - 1 chidutswa;
- tomato m'madzi ake omwe - mphika 1;
- mafuta a masamba - kwa frying;
- mpunga wautali wambiri - 2 makapu ambiri;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Otsukidwa mapikowa aziphika pa "Msuzi" mawonekedwe kwa mphindi zisanu. Timachepetsa kuthamanga ndi kukhetsa madzi. Anyezi adadula mphete zolowa, kaloti amayeretsedwa ndi kuzungulira pa grater. Zakudya zam'mimba pamodzi ndi ndiwo zamasamba zowakidwa pamphika pa "Nyama" kwa mphindi zisanu. Onjezerani tomato, onjezerani madzi pang'ono ndi mphodza kwa mphindi zingapo. Tagona tulo yatsuka. Lembani magalasi asanu a madzi. Timaphika pansi pa kukakamizidwa kwakukulu mu "Mpunga" pa mphindi 25.