Orophary wa Comfrey

Comfrey, yemwe mafuta ake amawatsogolera zotsatira za kuvulala, kuvulazidwa ndi matenda a mafupa, amachitcha anthu wamba kuwotchera. Ndizoonadi, ndithudi, anthu ambiri nzeru! Comfrey ndi chomera chodabwitsa chomwe chingakhoze kugonjetsa matenda ambiri a mafupa, minofu ndi ziwalo. Mafuta a dzina lomwelo ankasunga mankhwala onse a mizu ya comfrey ndipo anachulukitsa nthawi zambiri.

Kugwiritsiridwa ntchito kwa mafuta a Comfrey

Pali mankhwala ambiri omwe amachokera ku mizu yotchedwa comfrey mizu, kapena tinctures yochokera pa iwo. Munda wogwiritsira ntchito chomeracho ndi waukulu kwambiri, mafuta onunkhira pa maziko a comfrey ndi mankhwala othandiza pa matenda awa:

Pofuna kuchiza matenda onsewa, ndikwanira kugwiritsa ntchito mafuta kuchokera ku mizu ya comfrey ku malo otsekemera 3-4 nthawi patsiku. Zosungirako zowonongeka zikhale zowonjezera, ndizotheka kugwiritsa ntchito bandage kutentha pamwamba pake kuti kulimbikitseni ntchito yogwira ntchito. Chifukwa cha allantoin ndi tannins zomwe zili muzu wa mbewu, n'zotheka kuimitsa matenda opweteka, kuchotsa kutupa ndi kuyamba kuyambiranso. Mafuta amatha kutentha kwambiri.

Kodi mungakonze bwanji mafuta odzola kuchokera ku comfrey?

Ngati mutatha kupeza mankhwala a comfrey, mukhoza kukonzekera mafutawo kuchokera muzu wake. Ngati mutagula chomera pamsitolo, simukusowa kukonzekera kuti mugwiritse ntchito, ngati muzu watsopano uli m'manja mwako, uyenera kutsukidwa bwino, kutsukidwa kuchokera pamwamba pamwamba, kudula mzidutswa pang'ono ndi zouma, kupewa kuwala kwa dzuwa.

Chinsinsi cha mafuta onunkhira kuchokera ku comfrey ndi chosavuta:

  1. Tengani supuni 6 za mizu yowumitsa ya comfrey.
  2. Thirani 1 chikho cha madzi, bweretsani ku chithupsa, chivundikiro, dikirani kuti mukhale ozizira kwathunthu.
  3. Pezani chifukwa cha msuzi.
  4. Tengani 200-300 g wa kalulu kapena mafuta a ng'ombe. Ngati simukupezeka, mungagwiritse ntchito nkhumba imodzi ya nkhumba, pazovuta kwambiri - Vaseline. Onjezani pafupi gawo limodzi mwa magawo atatu a bukuli la kulowetsedwa kwa comfrey.
  5. Gwiritsani mosakanikirana zosakaniza, pang'onopang'ono kutsanulira mbali yotsala ya tincture mu emulsion.
  6. Onjezerani madontho 8 mpaka 10 a mafuta ofunika a mtengo wa tiyi, madontho 4-5 a mafuta a mtengo wapatali ndi madontho 4-5 a mafuta a sandalwood.
  7. Gwiritsani mosakanikirana chifukwa cha misa.

Mankhwalawa amachokera ku comfrey ayenera kusungidwa mu firiji mu chidindo akhoza.

Mbali za kugwiritsa ntchito mafuta odzola Comfrey

Ngati mukufuna kugwiritsa ntchito mafuta a comfrey kuti mugwiritse ntchito mapepala, muyenera kuonetsetsa kuti mulibe chifuwa chachikulu, kapena zigawo zingapo za mankhwalawa. Zomwe zimapangidwa ndi zinthu zambiri zamagetsi, chifukwa zomwe zimachitika pakhungu, ngati zikuwoneka, zidzakhala zolimba kwambiri. Pofuna kuyesa zovuta, yesetsani mafuta pang'ono kumbuyo kwa dzanja ndikudikirira mphindi 30-40. Ngati kuli kofiira, kuyaka, kapena kuyabwa - muliletsedwa kugwiritsa ntchito mankhwalawa. Sungunulani mafuta odzola Comfrey ndi madzi ofunda ndi sopo, yambani manja anu owuma, mugwiritsire ntchito kirimu yanu nthawi zonse kuti kutupa kudutse mofulumira.

Mafuta a Comfrey ndi vitamini E sangagwiritsidwe ntchito kutsegula mbali za thupi, ngati mukufuna kukatuluka. Kuchokera kuchitetezo cha dzuwa, dokotala amatha kupanga oxidize ndi kuyambitsa hyperpigmentation komanso ngakhale kutentha.

Palibe zotsutsana ndi kugwiritsa ntchito mafuta, ndizoyenera kuchiza akulu ndi ana oposa zaka zisanu ndi chimodzi. Mungagwiritse ntchito Comfrey panthawi ya mimba, ngati dokotala alibe maganizo osiyana pa nkhaniyi.