Milk Millet - Care

Milch Mil (shiny) kapena "korona waminga" ndi shrub yokongola kwambiri yomwe imakula kufika mamita 2 pamwamba ndi mphukira zochepa, zophimbidwa ndi spines ndi masamba aang'ono ovate. Timakonda florists kwambiri, chifukwa nthawi zambiri amawomba pachifiira, pinki kapena chikasu mumitundu yochepa. Ndi chomera chakupha, makamaka madzi ake oyera.

M'nkhaniyi, mudziwa mtundu wa chisamaliro Mkaka umafuna mkaka pamene mukukula mu chipinda.

Milk Millet - kusamalira kunyumba

1. Nthaka : ingabzalidwe mu nthaka ya cacti kapena nthaka yosakaniza yopangidwa ndi mchenga, nkhuni ndi tsamba la masamba mu chiŵerengero cha 1: 2: 1. Pofuna kupewa kuchepa kwa madzi mumphika, ndikofunikira kuika madzi abwino pansi pake.
2. Kuunikira : chomera chokonda kwambiri, kotero chiyike pa dzuwa zenera sill, m'chilimwe pritenyaya kuchokera mwachindunji miyezi. Ngati Mkaka ulibe kuwala kokwanira, sizimafalikira.
3. Ulamuliro wa kutentha : chifukwa kukula kwake kumafuna kutentha kwa mpweya: m'chilimwe - 20-24 ° C, m'nyengo yozizira osati pansipa + 18 ° C.
4. Kuthirira : kumayambiriro ndi kumapeto kwa madzi, kuyamwa kwakukulu kumafunika, m'chilimwe - mochuluka, komanso m'nyengo yozizira - kuchepa, pokhapokha nthaka itatha. Kuthirira spurge kumalimbikitsidwa poima madzi kutentha. Iye sakonda mpweya wothira, kotero inu simukusowa kuti muwupope.
5. Zovala zapamwamba : panthawi ya kukula (kuyambira kasupe mpaka kumayambiriro kwa autumn), feteleza a cacti ayenera kugwiritsidwa ntchito masiku onse 8-10.
6. Kuwombera : Tchire tating'ono timayikidwa mu chaka chimodzi kapena ziwiri, komanso akuluakulu - nthawi zambiri (ngati kuli kofunikira). Pakuika, ndikofunikira kugwiritsa ntchito nthaka yodzaza ndi mchenga.

Kuti apange chitsamba chabwino kwambiri, kamwana kake kameneka kameneka kamatulutsa nsonga za zimayambira. Komanso, patsiku lililonse, mphukira yaitali zimatha kudulidwa, ndipo izi zimathandiza kukula kwa mphukira ndi maluwa ambiri. Kawirikawiri zomera zazikulu za kukula kwakukulu zimafunikira thandizo kapena trellis.

Milk Mile - Kubereka

Kwa kubzala, timadontho ta cuttings, otengedwa kuchokera ku tchire lakalekale, amagwiritsidwa ntchito.

Izi zachitika monga izi:

1. Phesi imasiyidwa kuti iume kwa tsiku, kotero kuti msuzi woyera azituluka kuchokera mmenemo ndi callus (filimu yochepa) idzapanga.
2. Kenaka amafesedwa miphika yaing'ono ndi nthaka yoyenera kwa iwo ndikufulumizitsa kupanga mizu yophimba ndi mtsuko.
3. Madzi ayenera kukhala nthawi zonse, koma kupewa overmoistening.
4. Pamene chomera chikukula mokwanira, chikhoza kuikidwa mu mphika wamuyaya.

Spring ndi nthawi yoyenera yobereka ya milkweed.

Matenda a Milk - Mavuto Okula

Mkaka chomera Mila wosasamala, koma nthawi zina pamakhala mavuto (chikasu ndi kugwa masamba, samasamba) ndipo kawirikawiri amakhala ndi zolakwitsa mu chisamaliro - kusakaniza moyenera kapena kusakhala kowala. Koma njira zoterezi zisamawopsyeze m'nyengo yozizira, pomwe nthawi zambiri zomera zimapuma ndikudikirira kuti kasupe ayambe kukula ndikuphuka.