Maluwa a mabokosi a mankhwala ochizira

Makandulo okongola "a mabokosi - chabwino, osati chizindikiro cha May mai maluwa! Koma, kuwonjezera pa maonekedwe okongola, maluwa awa amakhalanso ndi mankhwala. Ochiritsa anthu amadziwa za iwo kwa nthawi yaitali. Ndi nthawi yoti tigwiritse ntchito zinsinsi zawo. Momwe mungagwiritsire ntchito maluwa a mchenga mu mankhwala owerengeka? Izi ziri muzinthu zathu zatsopano.

Zothandiza za mabokosi a maluwa

Mankhwala a maluwa a mabokosi ndi zovuta za zinthu zomwe zimalimbitsa thupi lonse. Flavonoids, tanins ndi chinthu chofunikira kwambiri - escin. Zinthu izi, m'malo mwa mankhwala othandiza kwambiri oletsa kutupa ndi antipyretic. Escin amapindulitsa kwambiri njira zamagetsi mu adrenal cortex, motero kuwonjezera kukanika kwa thupi.

Chinthu china chofunikira cha escine ndi mphamvu zake zolimbikitsa ziwiya zazing'ono ndi zazikulu. Choncho, ndi mchere wa mabokosi - chimodzi mwa zigawozikulu za mankhwala a mitsempha ya varicose ndi mafinya. Ndiponso, maluwa a mabokosi amathandizidwa:

Tincture wa msuzi wamaluwa

Mu mankhwala owerengeka adaphunzira kugwiritsa ntchito mankhwala a mchira maluwa awiri omasulira: kutenga mwatsopano finyani madzi kapena tincture. Komanso, tincture imakonzedweratu chifukwa cha mowa, kapena kwa vodka. Choncho, njira yokonzekera tinctures imasiyana mosiyana, ndi njira yogwiritsira ntchito - ndi mlingo. Apa pali momwe mungapangire tincture ku maluwa a mabokosi a akavalo pa vodka wamba:

  1. Sungunulani ndi mopepuka wouma 20 g wa msuzi wamaluwa.
  2. Sungulani maluwa mu glassware.
  3. Thirani zopangira 0,5 malita a mowa wamphamvu.
  4. Gwiritsani kusakaniza m'malo amdima kwa masiku 14.
  5. Tincture yovuta imatha kugwiritsidwa ntchito popunthira mafupa, kugwiritsira ntchito malo osungunula, komanso kugwiritsira ntchito mkati.

Amalimbitsa zotsatira za tincture kuwonjezera uchi wa msuti, ngakhale kuti tincture imatengedwa kapena ngati maonekedwe a kunja amachiritsidwa.

Kuchiza ndi maluwa a mabokosi

Muwonekedwe lake loyera, mtundu wa mabokosi angagwiritsidwe ntchito pochiza matenda am'mimba ndi kuwonjezera mphamvu ndi kubwezeretsa thupi. Kuti muchite izi, kuchokera ku 50 g ya maluwa finyani madzi ndikuyiyika mufiriji. Tengani supuni 1 kawiri pa tsiku kwa mphindi 30 musanadye. Ndikoyenera kudziwa kuti alumali moyo wa mankhwalawa ndi maola 48 okha. Choncho, mukalandira phwando la masiku awiri, muyenera kukonzekera madzi atsopano. Njira yovomerezeka ndi masiku 21. Kugwiritsa ntchito maluwa a mchenga kumatheka kokha panthawi ya maluwa. Maluwa owuma angagwiritsidwe ntchito mofanana monga decoction. Konzani izi motere:

  1. 100 g wa maluwa a mabokosi owuma ophatikizidwa ndi supuni imodzi ya makungwa a mtengo.
  2. Thirani osakaniza a 500 ml madzi otentha.
  3. Kuphika m'madzi osambira kwa mphindi 10.
  4. Msuzi mavuto ndi kutenga supuni 1 2 pa tsiku.

Kuchokera pa maluwa a kansalu kunyumba sikovuta kupanga kirimu ku mitsempha ya varicose. Pa ichi muyenera:

  1. Konzani maluwa a mabokosi a mowa. Monga njira - kuswa maluwa atsopano ku dziko la gruel.
  2. Sakanizani supuni 1 ya fetereza kapena maluwa omwe mumakhala ndi ana kapena mafuta ena onse.
  3. Ikani zonona m'madera ovuta kawiri pa tsiku.

Mafuta ochokera pamaluwa a mabokosi:

  1. Sungani 50 g wa maluwa a mabokosi.
  2. Thirani maluwa ambirimbiri a 300 ml ya maolivi kapena mafuta a mpendadzuwa.
  3. Wiritsani kusakaniza pa moto wochepa kwa mphindi 60.
  4. Kuzizira ndi kukalowa mu glassware.

Gwiritsani ntchito mafuta onunkhira akhoza kukhala ndi ziwalo zamadzimadzi, mitsempha ya varicose, komanso machiritso a zilonda zamoto.