Makina 25 odabwitsa ochokera kuzungulira dziko lapansi

Dzivomerezeni nokha kuti, kamodzi kamodzi, munalota za masitolo ambirimbiri ozungulira pafupi ndi inu kuti mutha kulawa mopanda malire.

Mwayesa kangapo kangati momwe mungagwiritsireko chokwera chokwera pamwamba pa keke yamitundu yambiri yomwe imawoneka ngati fantastically unreal pawindo la pa TV. Ngakhale mu maloto okoma, simungathe kusangalala ndi fungo la nyemba za khofi ndi biscuit. Kodi mumadzizindikira nokha? Ngati ndi choncho, sungani dongosolo lanu la mitsempha ndipo konzekerani nkhani zodzikweza - maloto anu onse okoma akhoza kukwaniritsidwa. Gwiritsani ntchito satin ndipo m'malo mwake muwone zakudya zonse zapamwamba komanso zovundula padziko lonse lapansi, zomwe mumatsimikizira kuti ndizakudya.

1. Zakudya za Bakery Dominique Ansel, New York, USA

Pali zifukwa zambiri zomwe muyenera kupita ku bakery a Dominique Ansel ku New York. Choyamba cha izi ndi kronat. Kronat ndi chakudya chambiri cha ku America ndipo chimayimira mtundu wosakanizidwa wa donut ndi French croissant. Kronat yakhala yosangalatsa kwambiri, kuti anthu ambiri amabwera ku bulediyi kuti ayese zozizwitsa ndikubwezeretsa zabwino tsiku lonse. Mwamwayi, nthawi ya 11 koloko m'ma bakery amachotsa makonde onse. Koma munthu wabwino nthawi zonse amakhala ndi makope ochepa omwe mungathe kuwalawa. Chifukwa chachiwiri - mikate yochititsa chidwi, pies ndi makeke. Ndikhulupirire, mapaundi angapo amatha kuwona maswiti okoma.

2. Makina osungirako zida Tatte, Boston, USA

Ngati ndinu wokonda zipatso ndi kuphika panthawi imodzimodzi, Tatte akuwunikira. Simungathe ngakhale kulingalira momwe kuphika koopsa kumakhalira. Mabala ndi mitundu yonse ya zipatso za mtanda amawoneka okongola kwambiri moti mumawopa ngakhale kuwagwira.

3. Sadaharu Aoki ku Tokyo ndi Paris

Sadaharu Aoki, yemwe ali ndi luso lapamwamba kwambiri, adaphunzira "kutaya" mosasinthasintha zokhazokha ndikusandutsa ntchito yeniyeni. Molimba mtima kuphatikiza zosakaniza zopangidwa ndi Japanese ndi zakudya za French, confectioner mwachilengedwe anapanga chipinda chimodzi cha confectionery kuphika. Palibe pena paliponse padziko lapansi komwe mungapeze tiyi ya tiyi wobiriwira kapena zofiira zakuda za sesame, kotero pitani ulendo wokoma pakalipano.

4. Demel, Vienna

Imodzi mwa malo abwino kwambiri pa dziko lapansi, kumene mungathe kulawa zinthu zenizeni za ndodo yachifumu, ili ku Vienna. Pa malo oyamba mudzapeza mikate yopanda chofufumitsa, maswiti, maswiti. Ngati mutha kudzipukuta nokha ndikupita mozama, mudzakhala ndi mwayi woganizira zokonza zokongola. Pa chipinda chachiwiri cha patisserie mungathe kuyesa chilichonse chimene mukufuna. Ndipo m'makoma a sitolo ya pasitolo mukhoza kupita ku nyumba yosungirako zinthu zakusungirako. Sizingatheke kuti padziko lapansi mudzapeza malo omwe akuphatikizapo mlengalenga wabwino wa Vienna, chitonthozo, alendo komanso maswiti pa zokoma zonse.

5. Chipinda chogwiritsira ntchito chipinda chotchedwa Conditori La Ice, Copenhagen, Denmark

Confectionery Conditori La Glace ili ku Copenhagen ndipo imaonedwa ngati chipinda chakale kwambiri ku Denmark. Kulowa mkati, mumadzimva nokha pamalo odabwitsa komanso nthawi zina. Zipinda zamatabwa pa zokongoletsera zonse za tchuthi zimasonyeza kuti pali mitundu yosiyanasiyana ya zinthu, zodabwitsa komanso zosayerekezeka. Pamene mukupita ku Denmark, onetsetsani kuti mukuyendera kansalu kakang'ono kameneka ndikuyamikiranso khofi lawo ndi phwando lolimbitsa ndi kirimu.

6. Bakery Du Pain et des Idees, Paris, France

Mbalame ya Paris ya Du Pain ndi des Idides imatchuka chifukwa cha kuphika kwake kosayerekezeka. Pano pali croissants zokoma kwambiri za ku France zomwe zimaphika, zomwe mosakayikira zimayendetsa aliyense wopenga. Ngakhale mutalowa mu buledi popanda kukhala ndi njala, ndiye zonunkhira zokoma zidzakukakamizani kuti muganizirenso kusankha kwanu.

7. Zakudya za Bakery Czech Stop, West, Texas

The Czech Stop chophika chophika sichiwoneka chachilendo. Koma, monga akunena, kukongola kwa mkati ndipo kumatha kukhala ndi mawu amodzi: kolach. Kola ndi mtundu wa kuphika, pokonzekera zomwe zimagwiritsa ntchito wosakhwima soufflé ndi zidutswa za zipatso. Mkate umaphatikizapo miyambo ya Czech confectionery, choncho pokhala kuyesera chinachake kuchokera kuzinthu zawo, iwe ngati kuti udzachezera pamisewu ing'onoing'ono ya Prague. Zowonjezera zazikulu komanso zophika - zimatseguka kwa alendo 24 maola 7 pa sabata. Kotero nthawi iliyonse yomwe simubwera, nthawi zonse mumakhala mukudikirira kolach yophika.

8. Zophika Pasticceria Marchesi, Milan, Italy

Chophika chophika chaching'ono chili pamtima wa Milan ndipo chimakhala ndi "malo ophikira akale kwambiri". Pasticceria Marchesi amapatsa makasitomala ake makasitomala osiyanasiyana okaphika a ku Italy ndi zakumwa zambiri. Mukalowa mkati, mudzaona kuti Italiya akuyendayenda, chifukwa cha kukongola kwake. Mukasangalala ndi khofi wokoma ndi zakudya zokoma, mukhoza kudutsa mumsitolo wakale umene uli pamwamba pa bakery.

9. Bakerbot wachinsinsi, Toronto, Canada

Mmodzi mwa mapepala abwino kwambiri ku Toronto, mungayesetse mchere wokoma ndi manja kuchokera ku ayisikilimu ndi biscuit, kuwonjezerapo zowonjezera zomwe mumakonda. Ndikhulupirire, simunadyepo china chirichonse chokoma, choncho onetsetsani kuti muwone Bakerbot.

10. Bakery e5 Bakehouse, London, England

Mkaka wophika wokongola wa e5 Bakehouse umatchuka ku London chifukwa cha zakudya za Chingerezi. Pafupifupi maphikidwe awo ndi achikulire, choncho mankhwala awo ndi apadera. Ngati mukufuna, mu buledi mukhoza kulemba muzophika mkate ndikudabwa okondedwa anu ndi chakudya chapadera. Zowoneka bwino za e5 Bakehouse mulu, kotero inu ndithudi muyenera kutsimikizira za dzanja loyamba.

11. Bourke Street Bakery Bakery, Sydney, Australia

Ngati muli ndi mwayi wokacheza ku Sydney, pitani ku Bourke Street Bakery, yomwe mungapeze m'madera osiyanasiyana a mzindawo. Ngakhale mutakhala wochepa kwambiri, mudzadabwa ndi kukoma kwa kuphika ndipo onetsetsani kuti mukugwira nkhono zingapo ndi inu. Ndipo mu bakaka kuphika nyama yabwino kwambiri padziko lapansi, kotero musaphonye buleji.

12. Gagou de Paris, Yerusalemu, Israel

Gagou de Paris, yopangidwa ndi chifulenchi cha ku France, imaposa mikate yambiri ya ku France. Tangoganizirani kuti mu Yerusalemu woyera mungathe kulawa French croissant weniweni yophikidwa ndi zovuta zonse za French zojambulajambula. Mu sitolo ya pastry pali mankhwala ochokera ku mtundu uliwonse wa mtanda, kotero ngakhale ngakhale wodziwa zambiri amapeza chinachake cholawa.

13. Bakery Tai Chong Bakery, Hong Kong, PRC

Hong Kong ndikulingalira kuti ndi mzinda wodabwitsa kwambiri, choncho ngakhale mabotolo omwe ali kumeneko ndi ena abwino kwambiri padziko lapansi. Mkate Wophika Mkaka Tai Cheong Bakery umaphatikizapo zakudya zamitundu zosiyanasiyana, ndipo, ndikukhulupirirani, simungadutse chifukwa cha zonunkhira zabwino. Tai Cheong Bakery kudziko lonse lapansi amadziwika chifukwa cha pie yake yodabwitsa, yomwe yakhala yeniyeni yophika. Pita ku Hong Kong, musaiwale kuti muyende limodzi la zokometsera zabwino kwambiri padziko lapansi.

14. Chipinda chotchedwa Conditorei Schober, Zurich, Switzerland

Gwiritsani ntchito tiyi ya chifumu chakumwa kumwa mu chipinda cha chic Conditorei Schober ku Zurich. Kusankhidwa kwa inu ndi mchere wowonjezera, womwe ndi woyenera mafumu okha. Mutakhazikika bwino mukakhala ndi mipando yokhala ndi mipando yokhala ndi golide, pang'onopang'ono mukasakaniza chokoleti yotentha ndikudya mchere wokoma, mudzaona kuti moyo ndi wokongola kwambiri.

15. Pastéis de Belém Bakery, Lisbon, Portugal

Chaka chino Pastéis de Belém mabakiteriya amasintha 180, kotero ubwino wa kuphika umayankhula. Mu buleji, konzekerani pastel de nata - zakudya zopatsa thanzi ndi custard, zomwe mumadya nthawi yomweyo ndikupempha zambiri. Mukhoza kuona njira yophika pokhapokha pogwiritsa ntchito galasi ndikuwona ngati umboni wozizwitsa.

16. Zakudya Zakudya Zakudya Zamtengo Wapatali, San Francisco, CA

Kumayambiriro, pafupi ndi kampani ya bakiteriya ya Tartine, mzere waukulu wa iwo amene akufuna kugula mkate ndi ma rolls atsopano, omwe akugulidwa mwamsanga. Kukoma kwa gululi ndizodabwitsa, kotero ngati muli ndi mwayi wowayesa, mudzazindikira kuti simunalawe bwino.

17. Konditorei ndi Cafe Buchwald, Berlin, Germany

Mu chipinda cha Konditorei ndi Café Buchwald mungathe kulawa bwino German dessert bumkuchen, kapena mwanjira ina mtengo wa pie. Baumkuchen ndi mtundu wapadera wa kuphika umene ndi wachikhalidwe ku Germany. Mudulidwe, mchere woterewu ndi wofanana ndi mtengo wodulidwa womwe uli ndi mphete ya chaka chimodzi. Ku Konditorei ndi Cafe Buchwald, mukhoza kulawa zakudya zoterezi, zokhala ndi apricoti kapena chokoleti. Ngati mukufuna, mutha kutenga gawo limodzi ndi wina ndikusangalala ndi malo okongola kwambiri.

18. Malo osungirako zojambulajambula Hafiz Mustafa 1864, Istanbul, Turkey

Gulani Hafiz Mustafa 1864 ndi imodzi mwa masitolo akale kwambiri ku Turkey ndipo ndi otchuka chifukwa chosankha mitundu yonse ya maswiti a ku Turkey. Pa masamulo a mawindo mudzapeza mwamtheradi zonse zomwe zimatchuka kwambiri. Ku Hafiz Mustafa 1864 kokha mumatha kulawa baklava yam'mawa, yomwe imasungunuka pakamwa panu. Ndikhulupirire, simungachoke mu sitolo popanda kuyesa pafupifupi theka la malonda omwe adawonetsedwa.

19. Boulangerie Guerin, Rio de Janeiro, Brazil

Bhaka lokongola lili pafupi ndi mabombe am'deralo, kotero kuti nthawi zonse mumatha kudya zakudya zabwino ndi inu. Ku Boulangerie Guerin kuphika zipatso zabwino kwambiri za zipatso ndikutumikira espresso yokoma, mutayesa zomwe, mudzafuna kubwereza.

20. Bakery Bakery, Seattle, USA

Macrina Bakery amapereka zakudya zabwino kwambiri za bakate ku Seattle. Slag iliyonse imadziwika ndi malo awa, monga nsomba zamadzimadzi ndi kuphika ndizokulu. Simudzapeza munthu mumzinda yemwe sapita kukaphika kawirikawiri nthawi ndi nthawi.

21. Mkaka El Pan de la Chola, Lima, Peru

El Pan de la Chola ndi chitsanzo chenicheni cha mkate wophika mkate umene umagwiritsidwa ntchito pophika mkate wa mitundu yosiyanasiyana. Mkate uliwonse umapangidwa ndi dzanja, umene umapatsa mkate kukhala wapadera. Mwa mwambo, mkate wochokera ku buledi El Pan de la Chola umagwiritsidwa ntchito ndi yoghurt yachigiriki kuti awulule makhalidwe onse ophika a baker. Dzipatsitsimutseni nokha ndi mkate watsopano watsopano, mukuyenda kudutsa ku Peru.

22. Cafesi Savoy, Prague, Czech Republic

Ngati mukufuna chisangalalo, ndiye kuti mumayenera kupita kukaona malo a Cafe Savoy ku Prague. Kuwonjezera pa zakudya zamadzimadzi zokoma, mumagonjetsedwa ndi chilengedwe cha ku Ulaya. Chipinda ichi ndi paradaiso weniweni kwa okonda zakudya zamakono ndi zokoma.

23. Mkate Mkate Wophika Mkaka, New York, USA

Mkate Bakery Bakery ndi wotchuka ku USA chifukwa cha talente ya mkuphi wa Israeli. Amachita zodabwitsa zenizeni ndi ufa ndi mazira. Pothandizidwa ndi manja ake amapanga mikate yachiyuda yodabwitsa, yomwe imaonedwa kuti ndizodabwitsa kulawa. Ndipo buledi imapereka zinthu zambiri zophika ndi zamchere, zomwe zambiri zimakhala "zokondweretsa" za makasitomala nthawi zonse. Yesetsani kulowetsa gulu la ophika mkate wa Israeli, atalawa "agogo a chokoleti".

24. Malo osungira msonkho Taxinge Slott Kahawa, Nykvarna, Sweden

Mtengo wapamwamba wa tebulo wa Taxinge Slott uli mu nyumbayi, kotero kuti mlengalenga mumayandikana nawo. Chipindacho chimagwira ntchito ngati chipinda chodyera, kotero muli ndi ufulu wosankha zomwe mukufuna kuyesa. Kuchokera ku nsalu ya pa alumali ndi mikate, mavitamini, mikate, mkate. Dzina lirilonse liri ndi kukoma kodabwitsa ndi mtengo wovomerezeka. Kotero maulendo onse a Sweden amasonkhana kumeneko.

25. Zokongoletsera Henri Charpentier, Tokyo, Japan

Henri Sharpenti wotchuka wokonza kuphika amadziwika kuti ndi mbuye wake ndipo amadziwika padziko lapansi chifukwa cha mikate yopanda chidwi yomwe imakhala yowawa kwambiri. Muyenera kupita ku malo odyera a Henri Charpentier kuti muyamikire zowona zojambulajambula komanso mukhoza kuzimva pang'ono.