Kutupa kwa ndulu - zizindikiro ndi chithandizo

Cholecystitis nthawi zambiri imakhudza amai, makamaka atakwanitsa zaka 35, chifukwa cha machitidwe a endocrine, komanso kupsinjika maganizo kwambiri. Ndikofunika kuzindikira kutupa kwa ndulu nthawi - zizindikiro ndi chithandizo cha matenda zimadalira pa siteji ya matenda, mawonekedwe ake, kupezeka kwa maonekedwe olimba m'thupi, ndi chiwindi.

Zifukwa za kutupa kwa ndulu

Zoposa theka la matenda onse zimayambitsa matenda:

• streptococci;
• salmonella;
• E. coli;
• staphylococci.

Komanso chifukwa cha cholecystitis nthawi zina amakhala mitundu yambiri ya majeremusi:

• pinworms;
• ascarids;
• kamwazi amoeba;
• mphaka wa fluke.

Nthawi zambiri, mapangidwe a calculi (miyala) amatsogolera ku kutupa njira mu ndulu.

Zina mwa zifukwa za cholecystitis:

• kupweteka;
• kutaya ma enzyme kuchokera ku makanda kupita mu gallbladder;
• biliary dyskinesia;
• shuga;
• kupweteka kwapadera kwa gallbladder;
• ziphuphu za chikhalidwe chirichonse m'mimba mwa m'mimba;
• matenda a shuga a ziwiya zazikulu;
• Matenda osokoneza bongo chifukwa cha matenda a endocrine;
• zakudya zosayenera;
• kupweteka kwamtundu wa gallbladder;
• kusowa kwa kuyenda;
• zosokoneza;
• mimba;
• kudzimbidwa ;
• kuphwanya magazi ku thupi chifukwa cha ukalamba.

Zizindikiro za kutupa kwa ndulu

Zizindikiro zazikuluzikulu poyamba sizimapezeka. Chowonadi ndi chakuti njira yotupa ikupitirira pang'onopang'ono, ndipo zilonda pamwamba pa mucosa zimawoneka pang'onopang'ono. Monga lamulo, cholecystitis imakhala yachilendo, mawonetseredwe ake a kuchipatala ndi awa:

• kunyoza ndi kusanza kwakukulu;
• ululu kumanja, paroxysmal;
• kusowa kudya;
• kukhetsa;
• mutadya chakudya chambiri - kutsekula m'mimba.

Kubwereranso kumakhumudwitsidwa ndi kupanikizika, kutengeka thupi, kugwiritsa ntchito kusuta, mchere ndi zokometsera zakudya, mwachitsanzo, poyendetsa pagalimoto.

Momwe mungachitire kutupa kwa ndulu?

Mfundo yaikulu ya mankhwala ndi chakudya chapadera, kawirikawiri chimayikidwa patebulo nambala 5 kapena 5a (ndi zovuta). Mukamachita kutupa kwa ndulu, ndikofunika kuti musasunge mbale zoterozo:

• mafuta;
• yokazinga;
• kusuta;
• marinades ndi pickles;
• spicery, sauces;
• maswiti;
• kusamalira;
• chokoleti ndi kaka.

Kuwonjezera apo, ndiletsedwa kumwa mowa ndi zakumwa zam'madzi.

Zotchulidwa:

• mkaka ndi zakumwa zakuda mkaka;
• masamba, zipatso, zipatso pambuyo pa chithandizo cha kutentha;
• soups mucous ndi tirigu;
• Nsomba yonyowa, nyama, yophika, yophika kapena yophika.

Mwa mankhwala omwe amagwiritsidwa ntchito, makamaka, ndalama zachilengedwe zachilengedwe:

• Chagolol;
• Chiwonongeko ;
• Lobil;
• Holosas;
• Atitchoku.

Chabwino kuthandiza phytostasis kuchokera chimanga stigmas, maluwa immortelle.

Kuposa kuchotsa kutupa kwa choli bubble?

Cholecystitis mu malo ovuta amafunika kugwiritsa ntchito mankhwala osokoneza bongo (No-Shpa, Baralgin) kuti athetse vuto la ululu, komanso mankhwala odana ndi kutupa kuti athetse vutoli.

Ngati matendawa akuyambitsa matenda a bakiteriya, Ndikofunika kuchiza kutupa kwa ndulu ndi mankhwala opha tizilombo. Kawirikawiri, mawotchi ambiri amagwiritsidwa ntchito, koma mankhwalawa ayenera kuuzidwa pokhapokha atafufuza kuti adziwe kuti mankhwalawa ndi otani.

Monga nthawi yowonjezerapo, nthawi zina a tjubazh amagwiritsiridwa ntchito - kutsukidwa kwa tsamba la biliary pogwiritsa ntchito kafukufuku wa duodenal. Njira yodziwika kwambiri ndiyo njira "yopanda khungu":

1. Kumwa m'mawa, pamimba yopanda kanthu 1,5-2 makapu ofunda, komabe madzi amchere.
2. Lembani pansi, ikani mbali yowongoka ya mphika wofunda ndipo muzisiye kwa maola awiri.