Kodi mungatsegule bwanji cafe yachilimwe?

Cafesi zakunja ndi bizinesi yabwino kwambiri ya nyengo. Kutentha kumatha kubweretsa ndalama zabwino. Mu bizinesiyi, monga momwe zilili, pali mavuto ena: nthawi zambiri pamakhala mpikisano waukulu, n'zovuta kugogoda malo opambana kuchokera kumzinda wodalirika, zovuta zambiri zachitukuko ... Koma mukakwaniritsa cholinga chanu, zotsatira zidzakusangalatsani kwambiri. Ichi ndibwino kwambiri kwa oyamba, chifukwa chofunira nthawizonse chimaposa kupeleka.

Kodi ndizotani kuti mutsegulire cafe yachilimwe?

Cafe panja ndi yotchipa. Ganizirani zinthu zomwe mumagwiritsa ntchito:

  1. Chihema kapena maambulera. Kukhoza kumasiyana malinga ndi dera - muzizizira ndibwino kukhalabe pa njira yoyamba, komanso mukutentha - pachiwiri. Pankhaniyi, zonsezi ndi maambulera zimakudyerani madola 1,000. Chonde dziwani, iwo ayenera kulamulidwa osachepera mwezi umodzi pasadakhale.
  2. Za mipando ndi mowa. Ngati mzinda wanu uli ndi mowa wambiri, kapena bwino - brewery, mukhoza kuchepetsa kwambiri mtengo wa mowa ndi kvass - zomwe zimagulitsidwa bwino mu nyengo yozizira. Monga lamulo, pokwaniritsa mgwirizano, muyenera kugulitsa mowa kokha ku kampani imodziyi. Ngati mumagwira ntchito ndi wofalitsa, ndiye kuti nthawi imene mumagwira ntchito, mukhoza kupereka zambiri zomwe mukufuna (mwachitsanzo, mahema, maambulera, zipangizo zamatabwa , mipando yolengeza mowa uwu, etc.) kwaulere. Pankhaniyi, muyenera kuthana ndi vutoli pasadakhale, bwino - m'nyengo yozizira, popeza zipangizo zochokera ku kampaniyo, monga malamulo, ndizochepa, koma omwe sazigwiritsa ntchito - amazichulukira. Lankhulani ndi oimira a brewery adzakhala ndi inu pokhapokha mutalandira chilolezo choyika cafe.
  3. Ngati simukutha kukwaniritsa mgwirizano womwe ukufunidwa ndi brewery, ndiye kuti muyenera kugula zipinda, bar counters ndi zonse zomwe mukufunikira. Ndizomveka kuchita izi ngati mutsegula chaka cha chilimwe. Malinga ndi mtundu wanji wa mipando imene mumasankha, mtengo ungasinthe kwambiri.
  4. Zina zakumwa. Kuwonjezera pa mowa ndi kvass, muyenera kugulitsa timadziti, madzi amchere, soda. Ndikofunika kupeza malo ogulitsa makampani opatsa katundu ndikupanga mapangano, makamaka - pamodzi ndi zipangizo za firiji.
  5. Amachitira pa cafe. Ena amaima pa zakudya zosakaniza. Zidzakhala zochepa, koma phindu si lalikulu kwambiri. Si chinsinsi chomwe chimapindulitsa kwambiri komanso cholemekezeka kukhala ndi kakhitchini yanu, kupereka shish kebabs, saladi, adyo , zakudya zopseketsa, ndi zina zotero. Lembani mphamvu yanu: mukufunikira grill, microwave, firiji. Mwina kugwiritsa ntchito mankhwala ochepa, koma izi zimapangitsa kuti zikhale zovuta.
  6. Kuti muwonjezere ndalama, mukufunikira zipsu zanu: oxygen cocktails, pizza yatsopano kapena donuts. Yonjezerani uvuni ndi fryer ndikupeza phindu!
  7. Musaiwale kuti mufunikira zosachepera 1 chimbudzi ndi zotayira.
  8. Komanso, mudzafunikira mbale - yosungidwa kapena yachizolowezi (imakhala yochapira).

Pafupifupi mtengo wa zosangalatsa zonsezi ndi $ 15,000. Pali zambiri kapena zosachepera $ 5,000, malingana ndi zomwe mukukonzekera.

Outdoor Cafe: Paper

Mu funso la momwe mungatsegulire chilimwe cafe, gawo lofotokozera limasewera ndi zolembedwa. Choyamba, muyenera kusonkhanitsa mapepala ambiri:

  1. Chilolezo cha malonda a mumsewu kwa nthawi yoyenera.
  2. Chiphaso cholembetsa monga wodzigulitsa.
  3. Mndandanda wazinthu zamatsenga zomwe zogulitsidwa zogulitsa.
  4. Chigwirizano cha malo alionse chinatha.
  5. Malemba onse otumiza.
  6. Zizindikiro za chinthu chomwe chimagulitsa malonda.
  7. Chilolezo kuchokera ku SES.

Tawonani, iyi ndi bizinesi yayitali kwambiri, ndipo izi zonse zingatenge miyezi ingapo ndi $ 500. Pambuyo pake muyenera kulankhulana ndi chigawo cha boma (kapena mizinda, kumidzi yaing'ono) ndi kulandira chilolezo ku dipatimenti ya malonda ogulitsa a boma. Iwo, monga lamulo, amawoneka ngati mpikisano, ndipo ngati mukukonzekera nokha boma - mukhoza kuyamba!