Coleus - chisamaliro chapanyumba

Chomera cha koleus ndi cha banja labwino kwambiri. Mtundu wa wheelies ndi waukulu kwambiri, pali magalimoto okwana 200: annuals, perennials, semishrubs. Zonsezi ndi zowala kwambiri. Chomera ichi chimachokera ku madera otentha a Asia ndi Africa. Kunyumba, Coleus Blumei nthawi zambiri amakula. Mitundu yake yosiyanasiyana imatengedwa ngati wosakanizidwa koleus.

Coleus wosakanizidwa

Mawilo apanyumba nthawi zambiri amakhala osatha zitsamba. Kawirikawiri, masambawa ndi ovunda, amawoneka bwino, m'mphepete mwawo amakhala osakanikirana pang'ono. Mtundu wa masambawo ukhoza kukhala wosiyana kwambiri: wofiira, wachikasu ndi wobiriwira, nthawi zambiri pali mithunzi ya pinki ndi yofiirira. Pafupipafupi pa pepala pali mitundu yambiri yamatabwa ndi mithunzi panthawi imodzimodzi, magudumu a monochrome sali osowa.

Kawirikawiri mukhoza kupeza maluwa a mitundu iwiri ya maluwa: chinjoka chakuda ndi utawaleza. Masamba a Chinjoka Chofiira ali oipitsidwa ndi olemera ofiira, ndi mphonje pamphepete. Utawaleza wosiyanasiyana unatchulidwa kuti ukhale wowala wonyezimira, wa bard, wachikasu ndi wofiira.

Coleus wakula mu zipinda pa windowsills. Anabzala m'mabedi a maluwa ngati chaka chilichonse. Ikhoza kukhala wamkulu monga chomera ampel mu pod kapena mphika.

Coleus: kulima

Kuti mukule koleus, muyenera kusunga malamulo ochepa:

  1. Ichi ndi maluwa okonda kwambiri, koma sichivomerezeka kuti chikhale chowala nthawi zonse. Masana, muyenera kumeta mamasamba, mwinamwake kujambula kowala ndi kokongola pamasamba kudzatha.
  2. Kuthira madzi a koleus amalimbikitsa madzi ofewa okha. Pofuna kupewa masamba ogwa, madzi okwanira ayenera kukhala ochuluka mokwanira. M'nyengo yozizira, mmalo mwa ulimi wothirira, ndi bwino kupereka wokonda kupopera mbewu.
  3. Kuti munthu asamalire kunyumba, gudumu imakhala ndi mpweya wambiri wambiri. Poto ndi maluwa imayikidwa bwino pamphuno ndi moss kapena miyala, mlengalenga iyenera kukhala nthawi zonse sprayed.
  4. Chofunika kwa koleus ndi nthaka yadothi yosakaniza, mukhoza kugwiritsa ntchito gawo lopanda kanthu. Mukamabzala duwa mu gawo lapansi, mumayenera kutenga mphika wokhala pansi kwambiri, mwinamwake korona ikhoza kupitirira ndi kugwedeza mphikawo. Kupanga chomera chobiriwira muyenera nthawi zonse kutsinja masamba. Sakanizani koleus kamodzi pachaka, tengani mphika molingana ndi malamulo ambiri.
  5. Kukula yokongola ndi koleusa chomera chiyenera kukhala chodyetsedwa nthawi zonse. Chomera chakumtunda cha koleus chimakonda feteleza cholemera cha nayitrogeni. Pamene mukukula mu gawo lapansi, feteleza ziyenera kuchitika masiku asanu ndi awiri, ngati chomera chiri mu nthaka ndi loam, kamodzi kamodzi masiku khumi.
  6. Kutentha kwabwino kwa duwa ndi pafupi 21 ° C. Ngati kutentha kuli pamwamba (mpaka 38 ° C), nthawi zonse muzimwa madzi. Ndi kuchepa kwakukulu mu digiri (mpaka 10 ° C), masamba a gudumu angathenso kuwala.
  7. Nthawi zonse perekani chomera ndikuwunikira, ndiye ukhoza kukula maluwa okongola komanso osangalatsa kwambiri. Ngati nthawi zonse mumadyetsa koleus, imayamba kuphuka ndipo masambawo adzakhala ndi maonekedwe okongola kwambiri.

Coleus: Kubereka

Kufalitsa kwa koleus kungatheke ndi chithandizo cha cuttings kapena mbewu. Kukula kola kuchokera ku mbeu, nthaka yosafunika imafunika. Nthakayi ili ndi miche yaing'ono. Musanadzalemo nthaka ayenera kuthira. Bzalani nyembazo ndi kuziwaza ndi mchenga wochepa. Phizani zonse ndi galasi. Nthawi zonse musunge kutentha kuposa 20 ° C. Mu masabata angapo mudzawona mphukira zoyamba. Pambuyo pake, kutentha kwayenera kutsetsereka kufika 15 ° C. Ndikofunika kuonetsetsa kuti mpweya wabwino ukhale wabwino komanso malo osungunuka nthawi zonse.