Nyanja ya Buckthorn ili pamwamba pa mndandanda wa zipatso zothandiza kwambiri zomwe zikukula mthunzi wathu. Chomera chodabwitsa ichi ndi chopereka kwa zokolola, chifukwa mitengo yomwe ili nayo kumapeto kwa chilimwe imangokhala m'manda mwa zipatso. Ndipo izi ndi zabwino, chifukwa aliyense akhoza kugwiritsa ntchito mankhwala a nyanja buckthorn.
Chifukwa chiyani nyanja buckthorn ili yothandiza?
Nyanja ya buckthorn inali yothandiza kwambiri ku Greece. Maonekedwe awo ndi aakulu kwambiri - kuchokera kuchipatala mpaka kupewa matenda opatsirana m'mimba. Palinso njira zosiyana zogwiritsira ntchito zipatsozi.
Poyamba, ziyenera kuzindikila kuti chipatso cha mtengo uwu ndi njira yabwino yothetsera ululu ndi kutupa. Kugwiritsira ntchito nyanja ya buckthorn muzochitika zoterezi kumachepetsedwa kukhala lamulo losavuta: kutupa pa khungu - kuthandizira ndi mavitamini kapena mafuta onunkhira, mkati mwa thupi - kumwa zakumwa, kumwa mavitamini kapena kuzidya mwatsopano.
Sea buckthorn ingathe kuthana ndi avitaminosis ndi kulimbikitsa thupi lonse chifukwa cha nyumba yosungirako zinthu zomwe zimagwira ntchito m'thupi mwake:
- mavitamini A, B1, B2, E ndi C;
- folic acid (B9);
- niacin (PP);
- biotin;
- potaziyamu ;
- calcium;
- phosphorus;
- sodium;
- chitsulo;
- magnesiamu.
Kugwiritsa ntchito nyanja ya buckthorn
Mankhwala a sea-buckthorn amapezeka ndi matenda a m'mimba. Pankhani iyi, imwani katatu pa tsiku galasi la decoction kuchokera masamba (supuni 2 pa 200 ml ya madzi). Idzafulumizitsa ndondomeko ya chimbudzi ndi kuchepetsa matumbo. Ngati muwonjezera masamba pang'ono pamsuzi, zidzakuthandizani kulimbana ndi gout ndi rheumatism. Ndipo tiyi kuchokera ku nyanja ya buckthorn imakhala ngati mankhwala ofewetsa tuvi tolimba ngati simutulutsa zipatso kuchokera ku mbewu.
Zambiri kuposa thanchi ya buckthorn ndi zothandiza, koma, mwina, ntchito yaikulu kwambiri yomwe yapeza ngati mankhwala ophera tizilombo toyambitsa matenda ndi mankhwala ochiritsa. Mu mankhwala ovomerezeka, gruel kuchokera ku zipatso zake amagwiritsidwa ntchito chifukwa cha kuyaka kwa madigiri osiyanasiyana, mabala, mabala a pigment ndi kuchiritsa zipsera. Chifukwa cha zowonongeka, kupanikizana kuchokera ku nyanja ya buckthorn ndi mankhwala ofunika kwambiri pamtima.
M'maganizo a amayi, nyanja ya buckthorn imagwiritsidwa ntchito kwambiri ngati mafuta omwe amatha kupirira bwino kutentha kwa chiberekero, trichomonas njoka ndi cervicitis. Kuti muwachiritse matendawa, mumafunika mafuta odzola ndi mafuta a m'nyanja, kuikidwa mukazi ndikupita kwa maola 16-24. Njirayi ndi masiku 8-12.
Sea-buckthorn mu cosmetology
Mabulosiwa ndi chinthu chabwino kwambiri chokhalira ndi kukongola kwanu. Ndizosakanikirana ndi buckthorn ya tsitsi, izo zimateteza kuwonongeka kwawo. Msuzi wake uyenera kugwiritsidwa ntchito ngakhale kwa amuna, chifukwa uwu ndi njira yabwino yothetsera tsitsi.
Kupititsa patsogolo ubweya wa tsitsi, kuwapangitsa kukhala kowala kwambiri, wandiweyani komanso wotalika kumathandiza mask kuchokera ku nyanja buckthorn. Muyenera kugwiritsa ntchito pa khungu ndi tsitsi lonse la zipatso kwa mphindi 25-30.
Kuwonjezera pa kuti chomerachi chimachiza zilonda ndi kuwotcha pakhungu, nyanja ya buckthorn imagwiritsidwa ntchito pa nkhope ndikukongoletsa mtundu ndi kuchepetsa makwinya. Kuti muchite izi pamaso kwa mphindi 10-20 muyenera kugwiritsa ntchito gruel ku 1 tbsp. supuni ya zipatso, 1 tbsp. makapu a nyongolosi ya tirigu ndi 2 tbsp. makuni a mafuta a maolivi. Sambani ndi madzi otentha.
Zotsutsana ndi kugwiritsa ntchito nyanja ya buckthorn
Monga mtundu uliwonse, nyanja buckthorn ikhoza kubweretsa zonse phindu ndi kuvulaza.
- matenda a chiwindi;
- kutupa kwa ndulu kapena duodenum;
- matenda a pancreatic.
Kuwonetseratu kuti kugwiritsa ntchito nyanja ya buckthorn kumaphatikizansopo kusagwirizana ndi mankhwalawa. Kumbukirani kuti musanayambe kugwiritsa ntchito nyanja ya buckthorn m'nyumba cosmetology, m'pofunika kugwiritsa ntchito mankhwala kuchokera kumbali ya mkati ya mkono kwa mphindi 10-15 kuti muwone ngati imayambitsa kupukuta kapena kuyabwa.