Kupuma ku Maldives sikukhalitsa dzuwa, kuthamanga kwa nyanja komanso nyanja zoyera. Ichi ndi chiyambi cha miyambo yakale ya chilumba, komanso kulawa kwa zakudya zakutchire. Kuti chidwi chanu mu dziko chikhale chokwanira, muyenera kuyang'ana mu paradaiso wa zisumbu za zilumbazi .
Makhalidwe a zakudya za Maldivian
Chakudya chilichonse, chomwe chimagwiritsidwa ntchito m'malesitilanti am'deralo, chimadziwika ndi kukonzanso kwake, chiyambi cha kupanga ndi kukondweretsa chakudya. Zakudya za Maldives zimagwirizanitsa bwino miyambo yophikira Indian, Thai ndi Chinese. Zakudya zambiri za dziko zimakhala ndi mpunga, zonunkhira zosiyanasiyana, makamaka zowonjezera, kokonati, mandimu, ndi mandimu (garudium). Zakudya zosayenera zachilendo ku Maldives zimagwirizanitsidwa ndi Telly fiya (anyezi othokika ophika).
Malo apadera amakhala ndi zipatso zomwe zikukula pazilumbazi. Mafaini, mango, zipatso za mphesa ndi nthochi zimagwiritsidwa ntchito pokonzekera mchere. Masamba sapezeka pa matebulo a Maldivian, komanso nkhuku ndi mazira. Nkhuku zambiri zimaphika pa nthawi yapadera. Koma zakudya za Maldives sizingaganizire popanda nsomba, zomwe zimapezeka mumitundu yonse. Makamaka otchuka amaphika, nsomba zouma ndi zouma. Nsomba ndi mpunga, kokonati, anyezi, mandimu la mandimu ndi chili ndizo maziko a zakudya za anthu okhala pachilumbachi.
Zakudya zapamwamba zamakono za Maldives
Poyenda kuzungulira dziko, simungayese:
- Pasta "Mas Huni" , yomwe imakonzedwa kuchokera ku tuna, yosakaniza ndi anyezi, kokonati ndi chili;
- "Kuli Borkiba" - nsomba yamoto yophika ndi zokometsera pamodzi ndi kuwonjezera kokotchi;
- saladi ndi anyezi "Fiya Satana" - chakudya chosavuta kwambiri cha dziko, chomwe chimakhala ndi mphete zakuda ndi tsabola wobiriwira mu marinade kuchokera ku madzi a mandimu;
- kasupe wachikasu ndi sikwashi ya "Torah Cypress" - msuzi wa zokometsera kuchokera ku nkhono (mtundu wa zukini), wokometsedwa ndi curry, zonunkhira ndi tsabola;
- nsomba zofiira "Badzhiya" ndi "Gulha" mwa mawonekedwe a envelopu ndi mpira wodzaza ndi tuna, utsi wa ginger, anyezi, magnolia ndi tsabola;
- mchenga pudding "Handulu Bondibay" - mchere wotchedwa Maldivian wokhala ndi kokonati;
- mchere wothira "Dhufun" , wokonzedwanso ndi mtedza wofiira wamtengo wapatali, wokutidwa ndi zonunkhira zosiyanasiyana pa peppercorn.
Zakudya zakumwa
Mu zakudya za dziko, Maldives ali oledzeretsa kwambiri ndi mowa - angagulidwe pa zokopa za alendo, ku hotela komanso m'masitolo opanda ntchito pa eyapoti . Nzika zakunja zomwe zapatsidwa chilolezo chapadera zingathe kusunga mowa m'chipinda chawo, koma kuti azigwiritsa ntchito.
Pali mitundu yambiri ya zakumwa zosaledzera, zochokera kunja ndi zakunja. Makamaka otchuka ndi osakhala chidakwa - ndi decoction ya okoma mtengo maluwa. Pazilumba zazikuluzikulu ndi ku Male sizolandiridwa kumwa madzi amphepete (muzipinda zonse muli madzi a botolo).