Si chinsinsi chakuti ambiri amasiya kugula tsiku lomaliza la tchuthi. Izi zidzakuthandizani kusankha zomwe mukukonzekera kugula, zomwe mungagule kwa achibale anu nokha kuti mukumbukire ulendo wanu. Nkhani yathu idzakulolani kuti mukonzekere kugula izi pasadakhale. Tiyeni tione zomwe alendo ambiri omwe amapita ku South Korea amapezekapo .
Kodi ndi zikumbutso ziti zobweretsa kuchokera ku South Korea?
Malonda otchuka kwambiri angapangidwe mndandanda wotsatira:
- Zamakono amisiri. Izi ndizo mitundu yonse ya zinthu zopangidwa ndi ziboliboli, matabwa, mapepala a pape, mapulasitiki a dzuwa, trays, mabokosi ndi makadi okonzedwa ndi amayi a ngale, zojambula zovekedwa kapena zofiira. Mosiyana, ndiyenera kutchula zisindikizo za Tojang, zomwe zakhala zikugwiritsidwa ntchito ku Korea kuyambira kale monga siginecha yaumwini.
- Masks - osachepera kugulitsa katundu. Zithunzi zobiriwira, zachilendo komanso zinawopseza, zimakonda alendo. A Korea ankagwiritsidwa ntchito kuti adziteteze okha ku mizimu yoyipa, ndipo lero ali mbali ya chikhalidwe cha South Korea.
- Zikondwerero zokadya. Zina mwa izo ndizikuluzikulu za kimchi (sauerkraut ndi zonunkhira zonunkhira), kudzikuza kwenikweni kwa dziko la Korea . Monga mphatso kwa ana kapena kuntchito mungathe kubweretsa maswiti, omwe amodzi osakaniza ndi chokoleti ndi tsabola, ginseng, cactus, ndi zina zotero. Nkhope yabwino kwambiri yochokera kuulendo ikhoza kukhala ndizitsulo zamitengo.
- Kumwa. Odziwa bwino alendo akudziwa kuti mungatenge kuchokera ku South Korea ngati mphatso: izi ndizophatikiza tiyi (makamaka, tiyi), ndi muzu wa ginseng. Mowa woimira makkoli (vinyo wa mpunga), сочжу (mpunga vodka), мунбэжжа (zakumwa za tirigu ndi mapira), komanso mitundu yonse ya tinctures - zipatso komanso zokongola, ndi zotchuka.
- Zodzoladzola. Njira zothandizira nkhope ndi thupi pano pamtengo wapatali, makamaka popeza zodzoladzola za Korea masiku ano zimaonedwa kuti ndizo zabwino kwambiri padziko lapansi. Zambiri zimachokera kuzinthu zachilengedwe (mankhwala a zitsamba, ginseng), hypoallergenic ndi otsika mtengo. Ndi chifukwa chake funso loti abwere kuchokera ku South Korea, atsikana ndi amayi ambiri amayankha yekha: zodzoladzola zokha!
- Zovala. Choyamba, izi ndizovala zapamwamba zotchedwa hanbok. Ndiponso, alendo amagula zovala zamkati, nsalu, mapepala, zovala zogonera.
- Zojambulajambula. Kuchokera ku chimene chingagulidwe ku South Korea, izi ndizofunika kwambiri, komabe ndikumbukira. Pano mungapeze golide wodabwitsa wokhala ndi chikasu, zasiliva zambiri komanso zodzikongoletsera zosiyanasiyana.
Kodi kugula kwamtengo wapatali ku South Korea kuli kuti?
Mzinda wokongola kwambiri wogula ndilo likulu la South Korea - Seoul wokongola kwambiri. Pano mungapeze chirichonse, china ndi zina zambiri. Pofuna kugula, alendo amapita kumadera otchuka a Gangnam kapena Mendon , m'misewu ya Itavon ndi Insadon, yokhala ndi masitolo, mabitolo komanso malo ogula. Msika wa Namdaemun ndi wotchuka kwambiri, kumene mitengo yamtengo wapatali imakhala ku Seoul. Ndi bwino kubwera madzulo, pamene masitolo ambiri akungoyamba kumene.
Malonda ndi malonda
Mudzakhala ndi mwayi ngati tsiku laulendo likugwirizana ndi nthawi ya malonda a chilimwe, omwe adzachitike mu Julayi kapena August, kapena pachithunzi cha ku Korea. Panthawiyi, alendo akunja kuchotsedwa pa katundu. Panthawi imodzimodziyo, mukhoza kusungira pang'ono kugula mwa kupita ku masitolo ogula misonkho. Mwa kutumiza tikiti yobwerera, mudzatha kulandira msonkho wa msonkho wa 10%.
Kulipira ndalama, zimakhala zosavuta kupanga ndi khadi la pulasitiki, pafupifupi kulikonse ku South Korea pali mwayi woterewu. Koma mumsika mumatha kulipira mosavuta.