Currant - kawirikawiri chitsamba m'munda. Zipatso za kukoma kokoma ndi kowawasa komanso zonunkhiritsa monga kudya mwatsopano kapena kugwiritsa ntchito zipatso zabwino. Komabe, kotero kuti chomera chikhoza kubala mbewu, chimafuna kusamalira pang'ono. Kotero, mwachitsanzo, m'dzinja musaiwale za kukonzekera currant m'nyengo yozizira.
Kupaka zovala, tizilombo toyambitsa matenda ndi kukonzekera kwa currant m'nyengo yozizira
Kumayambiriro kwa autumn, tikupemphani kuti muteteze matenda ndi tizirombo tizilombo. Yambani mwa kukumba ndi kumasula dothi la chingwecho ndikuchotsa namsongole. Pambuyo pake, ikani phulusa pansi. Panthawi imodzimodziyo adzakhala feteleza abwino kwambiri. Dontaminaminate nthaka ingakhale imodzi mwa njirazi:
- mkuwa sulphate;
- manganese;
- Sopo ya banja.
Kukonzekera kwa nyengo yozizira kumaphatikizapo kuyambitsa feteleza ya phosphate-potassium, yomwe ndilo chikole cha tsogolo labwino m'chaka chotsatira. Mu chidebe cha madzi, mutha kupasuka supuni ya potaziyamu ndi superphosphate yopanda chlorine. Chitsamba chimathiriridwa ndi yankho. Zindikirani kuti feteleza zimathandiza kuwonjezeka kwa kutaya kwa madzi, ndipo zimatengera nthawi kuti zichepetse. Choncho, kuti chomera chikhale ndi nthawi yolowera mu hibernation, pitirizani kudyetsa sayenera kukhala patapita nthawi ya m'ma October.
Kukonzekera nyengo yozizira - kudulira
Mfundo yofunikira yokonzekera chitsamba ku chimfine ndiko kudulira mphukira. Chinthu choyamba kuchita ndi kuchotsa masamba obiriwira omwe nthambi sizikusowa konse. Masamba ayenera kuchotsedwa pa tsamba kapena kutenthedwa.
Kudulira kumaphatikizapo ndondomeko zotsatirazi:
- Choyamba, currant imachotsedwa masamba owuma ndi owonongeka.
- Pambuyo pake, nthambi zowonongeka, zomwe nthawi yapitayi sizinapereke kapena zinali zofooka.
- Kenaka adatchera mphukira zazing'ono, zomwe zilibe ponseponse sangathe kupulumuka m'nyengo yozizira, choncho ndi ballast okha.
Pogona la currant m'nyengo yozizira
Mwamsanga pamene chisanu choyamba chikubwera ku dera lanu, ndipo nthaka ili ndizitali, ndi nthawi yopita ku siteji yotsiriza yokonzekera currant m'nyengo yachisanu - kumapeto kwa chisanu. Mitengo ikuluikulu ndi nthambi za zomera zimangoyamba kuzunzidwa ndi chingwe, kuyesera kuzibweretsa bwino kwambiri. Musagwirizanitse mbali zonse zakutchire monga momwe zingathere, kuti musaswe nthambi zosalimba. Kenaka chomeracho chimagwedezeka kumtunda ndikukulungidwa. Amaphimba currant ndi zomwe apeza pa famu: bulangeti yakale, bokosi la matabwa kapena bokosi, nthambi za spruce. Ngati pali chisanu chochuluka, gwiritsani ntchito ngati malo osungirako bwino a currant.