Kodi mungamange bwanji mango?

Mango, kapena mangifer - chomera chobiriwira chobiriwira, chomwe chimadziwika kwa anthu kwa zaka zoposa 6000. Pali mitundu pafupifupi 350 ya mango, yosiyana ndi kukula, mtundu wa zipatso ndi kukoma kwake. Zipatso zonse zodzikongoletsera zodzikongoletsera zimakololedwa kuchokera ku mitundu yofala kwambiri, yomwe ndi Indian mangiphy. Monga zikudziwikanso ndi dzina, mailand ndi malo akuluakulu a mtengo umenewu ndi India, chifukwa anthu okhala mudziko lino amangoti ndi opatulika. Komabe, m'masiku athu ano, chomerachi chikulima m'madera ambiri ndi nyengo yabwino padziko lonse lapansi.

Chipatso cha mango chili ndi zakudya zambiri, zakudya zamagetsi ndi mavitamini. Mu magalamu 100 a zipatso zamtundu uli ndi theka la vitamini C. Kuwonjezera pamenepo, mango amatanthauza zipatso zowononga bwino, choncho zimapezeka kwa amateurs m'mayiko onse.

Kodi n'zotheka kukula mangoes kunyumba?

Inde mungathe, chifukwa chomera ndi maximally kumakula ndi kubzalidwa. Ndipo zokongola zake, zobiriwira, zonyezimira masamba zidzakhala nyumba yokongoletsa kwenikweni. Tsoka ilo, mtengo uwu subala chipatso kunyumba chifukwa cha kusowa kwa chilengedwe cha mungu. Tiyeni tiwone momwe tingamalire bwino mango, ndi chikhalidwe chotani chomwe chimafunika kuti kulima bwino ndi kusamalira chomeracho.

Kodi mungamange bwanji mango bone?

Kubzala mango kumachitika, monga lamulo, kuchokera ku mafupa a zipatso zakupsa, kuphatikizapo kutsata chitukuko cha mbewu kuchokera pa mwala ndi chokondweretsa komanso chosangalatsa. Poyamera, mafupa a kucha, koma zipatso zotetezedwa bwino, ali abwino, popanda kuvunda ndi kuwonongeka. Ayenera kukhala osiyana kwambiri ndi zamkati (zimalimbikitsidwa kudula chipatso pamodzi ndi kusinthasintha magawo mosiyana) ndikuyeretsa kuti asawone zovunda. Kuti lifulumizitse kumera kwa mwalawo, akhoza kutsegulidwa pang'ono popanda kuwononga mbewu mkati. Komanso, pofuna kuteteza kuwonongeka ndi matenda ndi tizirombo, fupa ayenera kupatsidwa mankhwala a fungicidal, mwachitsanzo, manganese. Musanayambe kuika mango pansi, ndibwino kuti mutenge mwalawo kwa masiku angapo m'madzi ofunda. Kusintha madzi sikofunikira kamodzi patsiku, kusunga kutentha kwa madzi pamapeto a madigiri 20-24.

Kenaka, pambuyo pa msanawo, mwalawo ukhoza kusunthira ku mphika waung'ono wokhala ndi madzi abwino ndi ophimba ndi pulasitiki. Mango sakhala ovuta kwambiri ponena za nthaka, kotero mungagwiritse ntchito madzi aliwonse, ndizofunika. Pambuyo pa masabata 2-4, mphukira yoyamba idzawonekera ndipo nyumbayi ingachotsedwe.

Kodi n'zotheka kubzala mango osatsegula kapena kuwukha? Inde, mbewu za mtengo uwu zimakula bwino, koma dikirani kuti mphukira zoyamba zikhale ndi nthawi yaitali, mpaka miyezi 2.5.

Kodi mungasamalire bwanji mango?

Sikokwanira kuti tiphunzire momwe mungamangire mango, chofunika kwambiri ndi kusamalira mtengo womwe ukukula. Ndi zophweka, koma kukhazikitsa Mfundo zina zofunika zidzakuthandizani kukula bwino, chobiriwira chobiriwira. Mitengo yabwino kwa mango ndi kuwala kokwanira ndi kutentha kwa madigiri 20 mpaka 24. Mbewu yaying'ono sikuti imangotcha kuthirira kokha, komanso kukonkha masamba, makamaka m'nyengo yozizira. Manyowa ayenera kuthiriridwa ndi madzi ofunda, osapewa kuyanika nthaka. Thirani sapling kamodzi pachaka, pang'onopang'ono kuwonjezera kukula kwa mphika. Pamene izi zimakhala zikugwiritsidwa ntchito nthawi zonse komanso feteleza feteleza m'zaka zingapo, mango idzakondweretsa mwiniwakeyo maluwa ambiri. Korona wa mtengo umalekerera mosavuta kudulira ndi kukulolani kuti mupange maonekedwe opambana, monga piramidi kapena mpira.