Eustoma (lisianthus) - iyi ndi maluwa okongola kwambiri a kunyumba, chinachake chofanana ndi duwa. Chomera ichi ndi cha gentian, ndiko kuti, chimachokera ku Central America, motero, imakonda kwambiri kutentha ndi kutentha. Kunyumba, eustoma imamva bwino bwino ndipo siimasowa machitidwe apadera a ndende.
Chipinda cha Eustoma - kulima ndi kusamalira
Fotokozani mbewu za maluwa, zomwe ziri zambiri mabokosi a mbewu. Amadziwika ndi kufanana kwakukulu - kuchokera ku gramu imodzi ya mbewu zing'onozing'ono mukhoza kupeza makope okwana 15,000. Nthanga za eustoma zikuwoneka ngati ziri ndi mawonekedwe ozungulira ndipo zojambulidwa zakuda.
Nthaka yofesa eustoma iyenera kukhala yowala. Peat ndi humus kuchokera ku matabwa a nkhuni muyeso 1: 1 idzayandikira. Pambuyo pofesa mbewu, mphikawo uyenera kuphimbidwa ndi galasi kapena filimu ndipo imakhala yotentha ndi 25 ° C. Mbande zidzawonekera pambuyo pa masabata angapo.
Mphukira imakhala pang'onopang'ono, kotero muyenera kusonyeza kuleza mtima. Pamene mukukula, zizoloŵetseni kukhala kunja kwa zikhalidwe za hothouse. Kuwomba kumayenera kuchitika ali ndi zaka 6-8. Pambuyo pake, mphika uyenera kukhala shaded ndipo kutentha kumachepetsa kufika + 18 ° C.
M'tsogolomu, pamene eustoma yayamba kale, kumusamalira panyumba kuli kovuta kwambiri. Muyenera kuthirira madzi otentha (osasiya masamba), perekani madzi abwino, chakudya ndi feteleza.
Kodi mungapange bwanji eustoma pachimake?
Chinsinsi cha maluwa ambiri a eustoma ndi chakuti pambuyo pa kuthirira kulikonse kwa chomera chachikulu, m'pofunikira kukhetsa madzi kuchokera pamphuno, kuika mphika mu mpweya wokwanira komanso m'chipinda chozizira, zindikirani ndikuchiza nthawi yomwe matendawa ndi kutetezedwa ku tizilombo toyambitsa matenda.
Sizingakhale zodabwitsa kuti nthawi zonse muzitha kuchitira duwa ndi mchenga, womwe umalepheretsa kukula kwake kwakukulu ndikulimbikitsanso kuti ntchitoyi ikhale yopangidwa ndi masamba ndi maluwa.