Cuisine ya Tanzania

Zakudya za dziko la Tanzania zimakopa alendo ndi zakudya zosiyanasiyana, miyambo ya mayiko a East Africa. Mu zakudya za ku Tanzania, pali mitundu yosiyanasiyana ya masamba ndi zinthu zochokera ku zakutchire. Tiyenera kuzindikira kuti zokonda zazomwe anthu okhala m'mphepete mwa nyanja zimakhudzidwa ndi zakudya za mayiko a ku Ulaya (mwachitsanzo, Great Britain, Turkey), ndipo pachilumba cha Zanzibar mungathe kuona miyambo yowonjezera ya Afirika, Aarabu ndi Aperisi. Maphikidwe a zakudya za Tanzania ndi osavuta kukonzekera ndikuwoneka okongola kwambiri.

Nyama ndi nsomba zophika

Ku Tanzania, udzapatsidwa mitundu yambiri ya nyama, mwachitsanzo, njuchi kuchokera ku nyama ya njati, ndowe ya nthiwatiwa, zikhoto za antelope, ndovu ndi ndowe, zotentha zakumwa ndi dzombe. Nkhumba ndi nyama ya ng'ombe ku Tanzania sizodziwika bwino, chifukwa mitunduyi imatengedwa kuti ndi yamtengo wapatali. Poyerekeza ndi iwo, a Tanzania amakonda nyama ya mbuzi. Ziri zotsika mtengo, komanso chakudya cha mbuzi ndi chimodzi mwa zakudya zofunika kwambiri ku Tanzania. Ku zakudya zowonongeka ku Tanzania, zimaphatikizidwe ndi masewera olimbitsa thupi, zamasamba ndi ndiwo zamasamba ndi sosa zowonongeka kuchokera ku mitundu yambiri ya nyama.

Kwa anthu amene amakonda nkhuku zowonjezera, nthawi zambiri amadya nyama yamkuku yotchedwa "nyama-kuku" pa menyu, ndi nkhuku yokazinga. Nthawi zambiri m'malesitilanti mungathe kukumana ndi ndowe (duckling-dar es salaam). Msuzi wa nkhuku ndi nandolo.

Zakudya zochokera ku nsomba ndi nsomba zimaphika mu masamba a nthochi kapena nsomba yokazinga, nyamayi ya octopus, shrimps ndi mandimu, ma lobster, oyster, ma seyala. Nthawi zambiri amakhala pamodzi ndi saladi yamchere, komanso zipatso ndi ndiwo zamasamba zomwe mungasankhe.

Zokongoletsera zophika nyama ndi nkhuku ndi phala lakuda lomwe lafa, lomwe limakonzedwa kuchokera ku mbewu zosiyanasiyana za tirigu. Ikhoza kutumikiridwa pa tebulo mu mawonekedwe ophwanyika, kapena ngati mawonekedwe ochepa a mipira. Kuwonjezera apo, monga mbale kumbali ya khitchini ya Tanzania, chimanga, mpunga, nyemba ndi mizu yambiri, kabichi yamchere ndi mbatata yokazinga.

Ku Tanzania , nthochi zosawidwa bwino, zomwe zimapanga maziko a zakudya za tsiku ndi tsiku. Mitengoyi imakhala ngati mbatata, ndipo nthawi zambiri amagwiritsidwa ntchito ngati zokongoletsa. Zina mwa njira zophika nthochi ndizozizira, kutentha, kupuma ndi kuphika mu ng'anjo pamodzi ndi nyama ndi mapeyala. Samalani ndi zakudya zomwe zimakonda kwambiri ku Tanzania - mphodza ndi nthochi, imatchedwa "nyama-na-bananas".

Zakumwa, mavitamini ndi masukisi

Chikoka cha miyambo ya ku India chikhoza kufotokozedwa ndi kufalikira kwakukulu kwa saisi ndi zonunkhira ku Tanzania, mwachitsanzo, sungani. Kudya chakudya chamasana ndi chamadzulo, mikate ya tirigu, mkate "wachikopa" kapena "chapati", zikondamoyo "samosa" amatumizidwanso. Mkate "chapati" ukhoza kutumikiridwa ndi wokoma, chifukwa uwu umapangidwa ndi uchi kapena kupanikizana.

Uchi wakhala ukudziwika bwino ku Tanzania, ndipo ndiwo maziko a maswiti osiyanasiyana. Kuchokera ku zokometsera muyenera kumvetsera "maandazi" ndi mikate yokhala ndi banki, komanso zipatso za ayisikilimu, zipatso za khofi za amondi.

Zina mwa zakumwa zomwe zili patsiku, pali tiyi ndi khofi, timadziti ndi ayezi. Teya imatumikiridwa malinga ndi mwambo wa ku Britain, mkaka ndi shuga, komanso khofi yomwe imaperekedwa nthawi zonse imakhala yabwino kwambiri, monga Tanzania ndi imodzi mwa mayiko otsogolera ku khofi ndi tiyi.

Pokhapokha m'pofunika kuwona zakumwa zoledzeretsa. Apa iwo amapangidwa chiwerengero chachikulu. Wotchuka kwambiri ndi mowa wamkati, ndi wotchipa komanso wokoma kwambiri. Yesani ma Safari, Kilimanjaro, Serengeti. Zina mwa zakumwa zakumwa zoledzeretsa, vodka zakumudzi "konyagi", zopangidwa kuchokera ku papaya, "Afriksko" ndi "Amarula" liqueurs, komanso vinyo "Dodoma", ndizofunika kwambiri. Chonde dziwani kuti ku Tanzania kuhotelo iliyonse ndi sitolo mungathe kugula zakumwa zoledzeretsa, ngakhale kuti miyambo ya Chisilamu imakhudza kwambiri.

Kuchokera ku zosakhala zakumwa zoledzeretsa, tikukulimbikitsani kuti muyesere Krest tonic. Madzi akulimbikitsidwa kuti amwe kokha botolo kuchokera ku supitolo, ina iliyonse iyenera yophika kapena yowonongeka mwa njira zina.

Mawu ochepa okhudza miyambo ku Tanzania

  1. Kuti musasokonezeke mukamapanga chilolezo pa malo odyera, simukusowa kudziwa Chiswahili. Kumbukirani kuti maina onse a zophika nyama amayamba ndi mawu akuti "nyama", mwachitsanzo, omwe atchulidwa kale m'nkhani yakuti "nyama-na-ndisi" ndi "nyama -kuku", zomwe zikutanthawuza kuthira ndi nthochi ndi nkhuku yokazinga, koma dzina "Nyama-nkombe" amatanthawuza ng'ombe yophika.
  2. Amankhwala amadya ndi manja awo, akukulunga zala zitatu za dzanja lawo lamanzere. Komabe, m'malesitilanti, alendo nthawi zonse amatumikiridwa ndi zipangizo.
  3. Pa tebulo, kawirikawiri pali mphukira zazing'ono za cloves, zomwe zimathandiza kuti musamatsitsimutse pakamwa musanakadye, komanso zimathandiza kuti muwone kukoma kwa mbale iliyonse.
  4. M'malesitilanti ndi kumatauni ku Tanzania, malo amtendere ndi amtendere, malingaliro kwa makasitomala ndi kukwaniritsidwa kochepa kwa malamulo. Chofunika chomaliza chiyenera kuganiziridwa ngati mukufuna kufulumira. Pachifukwa ichi, muyenera kukana kukadyera ndikugula chakudya m'sitolo kapena pamsika.

Kodi mungadye kuti ku Tanzania?

Kuti mukwaniritse njala, mukhoza kupita kukadyera ku hotela ndi malo ogula mumzinda wa Tanzania. Mwa iwo, monga lamulo, chakudya chokwanira cha mbale ndi zakudya zam'deralo, kuphatikizapo zakudya za ku Ulaya, zimaperekedwa. Palinso maiko, malo odyera nsomba ndi malo odyera zamasamba ku Tanzania.

Ulendo wamakono umene anthu ambiri amadziwika nawo ku Tanzania adzakulolani kuyendera chilumba cha Zanzibar , kukayendera msika wa kumsika, kugula zonse zofunika pakuphika zakudya zowonongeka, ndikupanga nawo mbali popanga zophikira. Mudzaphunzira kuphika, mwachitsanzo, mpunga ndi zoumba ndi zonunkhira, komanso kudya nyama ya chiwindi, lilime ndi mtima, wotchedwa sorpotel.