Khungu limakhala lopitirira, makamaka lomwe limakhala m'nyengo yozizira ndi yophukira, pamene, pambali pa madzi, khungu limakhudzidwa ndi mpweya wouma m'chipinda.
Ubwino wa mafuta a maolivi a thupi
Ambiri aife timayesetsa kupeza njira zabwino kwambiri zowonetsera khungu. Panthawi imodzimodziyo, sindikufuna kuti ikhale yothandiza, koma ndi yachilengedwe.
Pachifukwa ichi, mutha kugwiritsa ntchito mafuta a maolivi kuti muzitsuka thupi. Iwo ukhoza kumatchedwa kuyera kwenikweni kwa kukongola ndi unyamata wa thupi. Makamaka akatswiri amalimbikitsa mafutawa kuti agwiritse ntchito eni ake a khungu louma kwambiri.
Ngati mumakhala ndi chizoloŵezi chogwiritsa ntchito maolivi thupi lanu nthawi zonse mukasamba, patatha milungu ingapo mutha kuona zotsatira zake - khungu lofewa, losalala ndi lofewa. Ndipo zonse chifukwa mu mafuta muli vitamini E wamphamvu kwambiri zowononga antioxidant, zomwe zimakulolani kuti mukulitse mnyamata wa thupi.
Njira zogwiritsira ntchito
Mafuta a azitona angagwiritsidwe ntchito kwa thupi, ponseponse mu mawonekedwe ake oyera ndi masikisi osiyanasiyana.
Thupi la maolivi
Zosakaniza:
- mafuta kanyumba tchizi - 1 tbsp.
- mafuta a azitona - 2 tbsp. makapu.
Kukonzekera ndi ntchito
Gwiritsani bwino kusakaniza kanyumba kanyumba ndi mafuta opitirira mafuta. Kusakaniza kumeneku kuyenera kugwiritsidwa ntchito pakhungu la thupi. Sungani masikiti awa kwa mphindi 15-20, ndiyeno tsambani mosamala ndi madzi otentha.
Maskiti amachititsa kuti thupi likhale lofewa, makamaka ngati likuwoneka bwino.
Mukhozanso kugwiritsa ntchito mafuta a maolivi m'malo osiyanasiyana pofuna kuyeretsa khungu la thupi. Kutsuka kotereku kuyenera kugwiritsidwa ntchito pamene akusamba kapena kusamba, pamene khungu limathamanga kwambiri ndipo poreswa amatsegulidwa. Kusakaniza ndi mafuta sikudzatsuka thupi, koma kumaliranso maselo a khungu. Zotsatira zake, palibe chiopsezo chokopa ndi kuyanika.