Flower amalima amakonda kukula maluwa ndi mbewu , koma si aliyense amene angakwanitse kugula mapanga okonzeka, osati mitundu yonse. Choncho, kubzala maluwa ndi cuttings ndi wamba. Simungathe kuwononga nthambi kuchokera ku chitsamba chachikulire ndikuchimangirira pansi. Ndikofunika kuti musadulire zidutswazo ndikuzizulira. Pachifukwachi, m'pofunika kuphunzira zenizeni za momwe mungamere bwino maluwa ndi cuttings. Ndi njirayi, mudzadziŵa bwino nkhaniyi.
Kodi kubzala maluwa ndi cuttings?
Njira yonse ya kukula maluwa cuttings ingagawidwe mu magawo anayi:
- kukonzekera;
- mphukira;
- akufika pamtunda;
- chisamaliro.
Gawo 1: Kukonzekera kwa cuttings
Dothi la maluwa limatha kukolola chaka chonse, koma ndibwino kuti tichite zimenezi kuyambira April mpaka June, chifukwa ndi nthawi yomwe madzi akudutsa mummera ndipo akuchokera ku maluwa akukula.
Kuti mupange zokolola (cuttings), muyenera kutenga maluwa atsopano odulidwa maluwa. Kuchuluka kwake, amatha kuyima mu vaseti kwa masiku anayi ndipo pokhapokha atakhala pansi tsiku lonse kwa maola angapo m'madzi oyera. Lembani kudula kudula motere:
- Mdulidwe wapansi umapangidwa oblique 1 masentimita pansi pa impso zotsalira.
- Kudulidwa kwachiwiri kumachitika kudzera mu masamba awiri. Mphepetezo ikhale yopanda kanthu ndipo ikanika masentimita atatu kupitirira nsonga yachiwiri ya impso, ndiko kuti, pafupifupi kutalika kwa mdulidwe ukhale 7-10 masentimita.
- Masamba otsika amachotsedwa kwathunthu, ndipo pamapiri apamwamba 2 pa 5, pamene akudula 2/3 a aliyense.
Mitengo yonse iyenera kupangidwa ndi mpeni waukulu kwambiri, kuti asawononge tsinde ndipo asawononge matenda ake. Ngati mukufuna kufalitsa maluwa a rose, ndiye kuti m'pofunika kuti muthe kusamba ndi masamba atatu kuchokera ku chitsamba m'mwezi wa August, umene masamba okhawo ali pamwamba.
Gawo 2: Kutsekemera
Pali njira zingapo:
- Mphukira umayikidwa mu chidebe choyera ndi madzi owiritsa. Mizu pansi pazikhalidwezi zimapangidwa pambuyo 20-30 masiku. Panthawiyi, nkofunika kukweza madzi nthawi zonse. Kenaka tinabzala mu mphika wachonde pansi pa mtsuko kapena botolo la pulasitiki lodulidwa kuti likhale ndi mphamvu ya wowonjezera kutentha ndi kuliyika pawindo la chipinda chogona. Madzi ayenera kukhala pamphepete mwa chitha.
- Chilichonse chimachitidwa mofananamo, mmalo mwake madzi amangokhala mphika wa nthaka ndi mchenga amagwiritsidwa ntchito.
Kutsekemera kwa mdulidwe kuyenera kuchitika pa kutentha kwa 23-25 ° C, koma wina sayenera kuika mthunzi. Pofuna kukula bwino kwa zomera, ndikofunikira kulandira kuwala kwa dzuwa kwa nthawi yaitali.
Musanabzala zipatso m'munda wam'mbuyo, m'pofunikira kuyambitsa ndondomeko yovuta, ndiko kuti, kuchotsa mtsuko kwa kanthawi, kuwonjezereka ngati mizu ya mbeu padziko lapansi ikufutukula.
3 siteji: Tikufika
Musanadzalemo maluwa ndi cuttings mwachindunji m'munda, muyenera kuwakonzera malo:
- Tchulani malo omwe mumthunzi kapena penumbra;
- kukumba nthaka ndi manyowa ndi manyowa;
- Thirani masentimita 3-5 masentimita a mchenga mumtsinje pansi.
Ndiye timachita izi:
- Lembani phesi mu njira zomwe zimalimbikitsa rooting (mwachitsanzo: "Heteroauxin"), kwa masiku awiri.
- Ife timapanga dzenje ndikuyika kudula mmenemo mopanda pake.
- Timathirira bwino ndikuphimba ndi nthaka kuti mphukira yokha imatseke.
- Phimbani ndi mtsuko kapena kudula mutu wa botolo la pulasitiki pansi.
Gawo 4: Chisamaliro
Bzalidwa motere, tsinde la duwa liyenera kukhala lotsekedwa kwa zaka zambiri (zaka 2-3). Kuthirira kumayenera kumachitika nthawi zonse, kuthirira mozungulira pogona. Amachotsedwa pokhapokha ngati apanga mapangidwe a mphukira, omwe ayenera kuthyoledwa pazaka ziwiri zoyambirira. Pamaso pa isanayambike ozizira nyengo, m'pofunika kukonzekera maluwa . Ngati zimayambira kuthengo zimadetsedwa pambuyo pa nyengo yozizira, ziyenera kudulidwa pafupi ndi nthaka ndikuphimbanso ndi mtsuko. M'nyengo ya chilimwe, adzalinso ndi mphamvu.
Pogwiritsa ntchito njirayi yobzala maluwa ndi cuttings, mukhoza kukula maluŵa omwewo kuchokera ku maluwa omwe mumapatsidwa m'munda wanu wamaluwa.